Literature DB >> 13286224

The effect of certain sporulation conditions on the thermal death rate of Bacillus coagulans var. thermoacidurans.

H M EL-BISI, Z J ORDAL.   

Abstract

Entities:  

Keywords:  BACILLUS; TEMPERATURE/effects

Mesh:

Year:  1956        PMID: 13286224      PMCID: PMC357729          DOI: 10.1128/jb.71.1.1-9.1956

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


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  1 in total

1.  Studies on factors affecting the heat resistance of spores of Clostridium botulinum.

Authors:  H SUGIYAMA
Journal:  J Bacteriol       Date:  1951-07       Impact factor: 3.490

  1 in total
  10 in total

1.  Testing thermal death data for significant nonlograithmic behavior.

Authors:  A E HUMPHREY; J T NICKERSON
Journal:  Appl Microbiol       Date:  1961-07

2.  Effect of divalent cations in the sporulation medium on the thermal death rate of Bacillus coagulans var. thermoacidurans.

Authors:  M AMAHA; Z J ORDAL
Journal:  J Bacteriol       Date:  1957-11       Impact factor: 3.490

3.  The effect of sporulation temperature on the thermal resistance of Bacillus coagulans var. thermoacidurans.

Authors:  H M EL-BISI; Z J ORDAL
Journal:  J Bacteriol       Date:  1956-01       Impact factor: 3.490

4.  Effect of several environmental conditions on the "thermal death rate" of endospores of aerobic, thermophilic bacteria.

Authors:  F Yokoya; G K York
Journal:  Appl Microbiol       Date:  1965-11

5.  Influence of transition metals added during sporulation on heat resistance of Clostridium botulinum 113B spores.

Authors:  D J Kihm; M T Hutton; J H Hanlin; E A Johnson
Journal:  Appl Environ Microbiol       Date:  1990-03       Impact factor: 4.792

6.  The effect of Oidium lactis on the sporulation of Bacillus coagulans in tomato juice.

Authors:  M L FIELDS
Journal:  Appl Microbiol       Date:  1962-01

7.  Time-temperature effects on Salmonellae and Staphylococci in foods. III. Thermal death time studies.

Authors:  R ANGELOTTI; M J FOTER; K H LEWIS
Journal:  Appl Microbiol       Date:  1961-07

8.  RESPONSES OF BACILLUS SUBTILIS SPORES TO IONIC ENVIRONMENTS DURING SPORULATION AND GERMINATION.

Authors:  H P FLEMING; Z J ORDAL
Journal:  J Bacteriol       Date:  1964-12       Impact factor: 3.490

9.  Thermal inactivation characteristics of bacterial spores at ultrahigh temperatures.

Authors:  F F Busta
Journal:  Appl Microbiol       Date:  1967-05

10.  EFFECT OF SPORULATION MEDIUM ON HEAT RESISTANCE, CHEMICAL COMPOSITION, AND GERMINATION OF BACILLUS MEGATERIUM SPORES.

Authors:  H S LEVINSON; M T HYATT
Journal:  J Bacteriol       Date:  1964-04       Impact factor: 3.490

  10 in total

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