Literature DB >> 13261527

Identification of the maltase genes in some American haploid and European diploid yeasts.

O WINGE, C ROBERTS.   

Abstract

Entities:  

Keywords:  CHROMOSOMES; YEASTS

Mesh:

Substances:

Year:  1955        PMID: 13261527

Source DB:  PubMed          Journal:  C R Trav Lab Carlsberg Chim


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  10 in total

1.  [On the fermentation of melibiose by Saccaharomyces strains].

Authors:  W HAUPT; H ALPS
Journal:  Arch Mikrobiol       Date:  1963

2.  Priority in gene-conversion.

Authors:  C C LINDEGREN
Journal:  Experientia       Date:  1958-12-15

3.  Identification of new genes involved in disaccharide fermentation in yeast.

Authors:  F K Zimmermann; N A Khan; N R Eaton
Journal:  Mol Gen Genet       Date:  1973

4.  Genes for the fermentation of maltose and -methylglucoside in Saccharomyces carlsbergensis.

Authors:  A M ten Berge
Journal:  Mol Gen Genet       Date:  1972

5.  Genetic control of maltase formation in yeast. I. Strains producing high and low basal levels of enzyme.

Authors:  N A Khan; N R Eaton
Journal:  Mol Gen Genet       Date:  1971

6.  Amylolytic activity of yeasts. Fermentation type I genera.

Authors:  A Vojtková-Lepsíková
Journal:  Folia Microbiol (Praha)       Date:  1969       Impact factor: 2.099

7.  Genetic redundancy in yeast: non-identical products in a polymeric gene system.

Authors:  N A Khan; R H Haynes
Journal:  Mol Gen Genet       Date:  1972

8.  Synthesis of specific identified, phosphorylated, heat shock, and heat stroke proteins through the cell cycle of Saccharomyces cerevisiae.

Authors:  J R Ludwig; J J Foy; S G Elliott; C S McLaughlin
Journal:  Mol Cell Biol       Date:  1982-02       Impact factor: 4.272

9.  Repeated family of genes controlling maltose fermentation in Saccharomyces carlsbergensis.

Authors:  R B Needleman; C Michels
Journal:  Mol Cell Biol       Date:  1983-05       Impact factor: 4.272

10.  Mitochondrial integrity and maltose utilization in yeast.

Authors:  N A Khan
Journal:  Curr Genet       Date:  1985       Impact factor: 3.886

  10 in total

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