Literature DB >> 13174803

The control of infection spread by synthetic cream.

B C HOBBS, M E SMITH.   

Abstract

Entities:  

Keywords:  FOOD POISONING/etiology and pathogenesis; PARATYPHOID FEVERS/transmission

Mesh：

Year:  1954        PMID： 13174803      PMCID： PMC2217744          DOI： 10.1017/s0022172400027431

Source DB:  PubMed          Journal:  J Hyg (Lond)        ISSN： 0022-1724


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  1 in total

1.  Paratyphoid fever and bakers' confectionery; an analysis of an epidemic in South Wales, 1952.

Authors:  S THOMSON
Journal:  Mon Bull Minist Health Public Health Lab Serv       Date:  1953-09
  1 in total
  2 in total

1.  Food hygiene on board ship.

Authors:  B C HOBBS; J M RITCHIE; E D RITCHIE
Journal:  J Hyg (Lond)       Date:  1962-06

2.  Paratyphoid fever associated with Chinese frozen whole egg; outbreaks in two bakeries.

Authors:  K W NEWELL; B C HOBBS; E J G WALLACE
Journal:  Br Med J       Date:  1955-11-26
  2 in total

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