Literature DB >> 13109834

Staphylococcal food poisoning in the Manchester area.

M T PARKER.   

Abstract

Entities:  

Keywords:  ANTIBIOTICS/resistance and sensitivity; FOOD POISONING/bacteriology; MICROCOCCAL INFECTIONS

Mesh:

Substances:

Year:  1953        PMID: 13109834     DOI: 10.1177/146642405307300603

Source DB:  PubMed          Journal:  J R Sanit Inst


× No keyword cloud information.
  3 in total

1.  Penicillinase production by Staphylococcus aureus strains from outbreaks of food poisoning.

Authors:  M T PARKER; S P LAPAGE
Journal:  J Clin Pathol       Date:  1957-11       Impact factor: 3.411

2.  [Difficult bacteriological problems of semi-preserved packaged meats].

Authors:  R BUTTIAUX
Journal:  Antonie Van Leeuwenhoek       Date:  1955       Impact factor: 2.271

3.  Staphylococcal carriage in man. An attempt at a quantitative survey.

Authors:  E MUNCH-PETERSEN
Journal:  Bull World Health Organ       Date:  1961       Impact factor: 9.408

  3 in total

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