Literature DB >> 13109570

Development of a semi-synthetic diet for young guinea pigs.

M E REID, G M BRIGGS.   

Abstract

Entities:  

Keywords:  DIETS; GUINEA PIG

Mesh:

Year:  1953        PMID: 13109570     DOI: 10.1093/jn/51.3.341

Source DB:  PubMed          Journal:  J Nutr        ISSN: 0022-3166            Impact factor:   4.798


× No keyword cloud information.
  9 in total

1.  Failure of ascorbic acid to influence brain catecholamines in the guinea-pig.

Authors:  M D Green; W Bell; C Kraut; S Omaye
Journal:  Experientia       Date:  1979-04-15

2.  The effect of scurvy on hexosamine-containing substances in healing wounds in guinea pigs.

Authors:  C J Bates; C I Levene; E Kodicek
Journal:  Biochem J       Date:  1969-08       Impact factor: 3.857

3.  The vascularization of scorbutic bone. An experimental study in the guinea-pig.

Authors:  H J Phillips
Journal:  J Anat       Date:  1971-02       Impact factor: 2.610

4.  Studies in vivo on the biosynthesis of collagen and elastin in ascorbic acid-deficient guinea pigs.

Authors:  M J Barnes; B J Constable; E Kodicek
Journal:  Biochem J       Date:  1969-06       Impact factor: 3.857

5.  The effect of vitamin C on in vivo lipid peroxidation in guinea pigs as measured by pentane and ethane production.

Authors:  K J Kunert; A L Tappel
Journal:  Lipids       Date:  1983-04       Impact factor: 1.880

6.  Effects of fatty acid deficiency on the lipid composition and physical properties of guinea pig rough endoplasmic reticulum.

Authors:  J L Soulages; R R Brenner
Journal:  Mol Cell Biochem       Date:  1987-12       Impact factor: 3.396

7.  The influence of fatty acid unsaturation and physical properties of microsomal membrane phospholipids on UDP-glucuronyltransferase activity.

Authors:  C E Castuma; R R Brenner
Journal:  Biochem J       Date:  1989-03-15       Impact factor: 3.857

8.  The effect of scurvy on glycosaminoglycans of granulation tissue and costal cartilage.

Authors:  I Antonowicz; E Kodicek
Journal:  Biochem J       Date:  1968-12       Impact factor: 3.857

9.  Effect of dietary vitamin C on adrenal cholesteryl ester content in the guinea pig.

Authors:  V A Wilbur; B L Walker
Journal:  Lipids       Date:  1978-02       Impact factor: 1.880

  9 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.