Literature DB >> 437041

Failure of ascorbic acid to influence brain catecholamines in the guinea-pig.

M D Green, W Bell, C Kraut, S Omaye.   

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Year:  1979        PMID: 437041     DOI: 10.1007/bf01922740

Source DB:  PubMed          Journal:  Experientia        ISSN: 0014-4754


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  7 in total

1.  Studies on the enzyme catalyzing the conversion of 3,4-dihydroxyphenylethylamine to norepinephrine.

Authors:  E Y LEVIN; S KAUFMAN
Journal:  J Biol Chem       Date:  1961-07       Impact factor: 5.157

2.  Development of a semi-synthetic diet for young guinea pigs.

Authors:  M E REID; G M BRIGGS
Journal:  J Nutr       Date:  1953-11-10       Impact factor: 4.798

3.  The effect of ascorbic acid on the cerebral and adrenal catecholamine content in the male rat.

Authors:  J A Izquierdo; I J Jofré; C Acevedo
Journal:  J Pharm Pharmacol       Date:  1968-03       Impact factor: 3.765

4.  Factors influencing dopamine beta-hydroxylase activity and epinephrine levels in guinea pig adrenal gland.

Authors:  T Nagatsu; J B van der Schoot; M Levitt; S Udenfriend
Journal:  J Biochem       Date:  1968-07       Impact factor: 3.387

5.  Urinary free norepinephrine and dopamine determined by reverse-phase high-pressure liquid chromatography.

Authors:  L D Mell; A B Gustafson
Journal:  Clin Chem       Date:  1977-03       Impact factor: 8.327

6.  Chemical determination of ascorbic, dehydroascorbic, and diketogulonic acids.

Authors:  J H ROE
Journal:  Methods Biochem Anal       Date:  1954

7.  Changes relevant to catecholamine metabolism in liver and brain of ascorbic acid deficient guinea-pigs.

Authors:  R Deana; B S Bharaj; Z H Verjee; L Galzigna
Journal:  Int J Vitam Nutr Res       Date:  1975       Impact factor: 1.784

  7 in total

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