Literature DB >> 13018210

The Biosynthesis of Protein. I. Uptake of glycine, serine, valine and lysine by the mammary gland of the rabbit.

P N CAMPBELL, T S WORK.   

Abstract

Entities:  

Keywords:  GLYCINE/metabolism; LYSINE/metabolism; PROTEINS/metabolism; VALINE

Mesh：

Substances：

Year:  1952        PMID： 13018210      PMCID： PMC1197973          DOI： 10.1042/bj0520217

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  28 in total

1.  Catalysis of transpeptidation reactions by chymotrypsin.

Authors:  R B JOHNSTON; M J MYCEK; J S FRUTON
Journal:  J Biol Chem       Date:  1950-11       Impact factor: 5.157

2.  Separation and purification of enzymes associated with insoluble particles.

Authors:  R K MORTON
Journal:  Nature       Date:  1950-12-30       Impact factor: 49.962

3.  Peptide wastage consequent to the infusion of two protein hydrolysates.

Authors:  H N CHRISTENSEN
Journal:  J Nutr       Date:  1950-10       Impact factor: 4.798

4.  Effect of incomplete hydrolysis on microbiological determination of amino acids.

Authors:  M KLUNGSØYR; R J SIRNY; C A ELVEHJEM
Journal:  J Biol Chem       Date:  1951-04       Impact factor: 5.157

5.  Elongation of peptide chains in enzyme-catalyzed transamidation reactions.

Authors:  J S FRUTON; R B JOHNSTON; M FRIED
Journal:  J Biol Chem       Date:  1951-05       Impact factor: 5.157

6.  Response of lactic acid bacteria to amino acid derivatives. II. Glycine.

Authors:  R B MALIN; M N CAMIEN; M S DUNN
Journal:  Arch Biochem Biophys       Date:  1951-06       Impact factor: 4.013

7.  Catalysis of transamidation reactions by proteolytic enzymes.

Authors:  R B JOHNSTON; M J MYCEK; J S FRUTON
Journal:  J Biol Chem       Date:  1950-08       Impact factor: 5.157

8.  The response of Lactobacillus casei to partial hydrolysates of protein.

Authors:  M S DUNN; L E McCLURE
Journal:  J Biol Chem       Date:  1950-05       Impact factor: 5.157

9.  The separation of the C12-C18 fatty acids by reversed-phase partition chromatography.

Authors:  G A HOWARD; A J P MARTIN
Journal:  Biochem J       Date:  1950-05       Impact factor: 3.857

10.  The role of proteolytic enzymes in the biosynthesis of peptide bonds.

Authors:  J S FRUTON
Journal:  Yale J Biol Med       Date:  1950-01
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  20 in total

1.  Studies on the biosynthesis of rabbit fibrinogen.

Authors:  V M CRADDOCK; P N CAMPBELL
Journal:  Biochem J       Date:  1962-08       Impact factor: 3.857

2.  The source of proline for casein biosynthesis.

Authors:  J M BARRY
Journal:  Biochem J       Date:  1958-10       Impact factor: 3.857

3.  Biosynthesis of proteins. 4. The effect of intravenous peptides on casein synthesis in a lactating goat.

Authors:  C GODIN; T S WORK
Journal:  Biochem J       Date:  1956-05       Impact factor: 3.857

4.  Incorporation of glycine into glutathione and fibrinogen of rats under adrenaline treatment.

Authors:  S B HENRIQUES; O B HENRIQUES; F R MANDELBAUM
Journal:  Biochem J       Date:  1957-06       Impact factor: 3.857

5.  The use of asparagine and glutamine for the biosynthesis of casein and plasma proteins.

Authors:  B F SANSOM; J M BARRY
Journal:  Biochem J       Date:  1958-03       Impact factor: 3.857

6.  The amino acid composition of the cellular protein of Mycobacterium tuberculosis.

Authors:  N A RAO; T K WADHWANI
Journal:  J Bacteriol       Date:  1956-07       Impact factor: 3.490

7.  Biosynthesis of proteins. 3. Precursors in the synthesis of casein and beta-lactoglobulin.

Authors:  B A ASKONAS; P N CAMPBELL; C GODIN; T S WORK
Journal:  Biochem J       Date:  1955-09       Impact factor: 3.857

8.  Utilization of glucose for the synthesis of protein in chicken and rat liver and rat hepatoma in vitro.

Authors:  P N CAMPBELL
Journal:  Biochem J       Date:  1955-11       Impact factor: 3.857

9.  The use of glutamine and glutamic acid by the mammary gland for casein synthesis.

Authors:  J M BARRY
Journal:  Biochem J       Date:  1956-08       Impact factor: 3.857

10.  Quantitative aspects of glycine metabolism in the rabbit.

Authors:  O B HENRIQUES; S B HENRIQUES; A NEUBERGER
Journal:  Biochem J       Date:  1955-07       Impact factor: 3.857
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