Literature DB >> 12966173

Taste response variability and temporal coding in the nucleus of the solitary tract of the rat.

Patricia M Di Lorenzo1, Jonathan D Victor.   

Abstract

Theories of taste coding in the brain stem have been based on the idea that taste responses are integrated over time without regard to the temporal structure of the taste-evoked spike train. In the present experiment, the reliability of response rate across stimulus repetitions and the potential contribution of temporal coding to the discrimination of taste stimuli was examined. Taste stimuli representing the four basic taste qualities were presented repeatedly, and electrophysiological responses were recorded from single cells in the nucleus of the solitary tract (NTS) of anesthetized rats. Blocks of the four tastants were repeated for as long as the cell remained isolated. Nineteen cells were recorded with between 8 and 27 repetitions of each stimulus. Response magnitude to a given tastant varied widely within some NTS cells. This impacted the determination of both the breadth of tuning and best stimulus for a given cell. The contribution of spike timing and the pattern of interspike intervals to discrimination of taste stimuli was evaluated by an information-theoretic approach based on two families of metrics. Spike timing significantly contributed to the discrimination of taste qualities in 10 of 19 (53%) cells. This contribution was especially notable during the initial 2 s of the response. Those cells that showed the most variable firing rates in response to repetition of taste stimuli tended to show the largest contribution of temporal coding. These results suggest that, in addition to response rate, the temporal parameters of responses may convey information about taste stimuli in the NTS.

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Mesh:

Year:  2003        PMID: 12966173     DOI: 10.1152/jn.00177.2003

Source DB:  PubMed          Journal:  J Neurophysiol        ISSN: 0022-3077            Impact factor:   2.714


  51 in total

1.  Taste-specific cell assemblies in a biologically informed model of the nucleus of the solitary tract.

Authors:  Andrew M Rosen; Heike Sichtig; J David Schaffer; Patricia M Di Lorenzo
Journal:  J Neurophysiol       Date:  2010-05-05       Impact factor: 2.714

2.  Dynamic taste responses of parabrachial pontine neurons in awake rats.

Authors:  Madelyn A Baez-Santiago; Emily E Reid; Anan Moran; Joost X Maier; Yasmin Marrero-Garcia; Donald B Katz
Journal:  J Neurophysiol       Date:  2016-01-20       Impact factor: 2.714

3.  Temporal and rate code analysis of responses to low-frequency components in the bird's own song by song system neurons.

Authors:  Makoto Fukushima; Peter L Rauske; Daniel Margoliash
Journal:  J Comp Physiol A Neuroethol Sens Neural Behav Physiol       Date:  2015-08-30       Impact factor: 1.836

Review 4.  Spike train metrics.

Authors:  Jonathan D Victor
Journal:  Curr Opin Neurobiol       Date:  2005-10       Impact factor: 6.627

5.  Neural coding mechanisms for flow rate in taste-responsive cells in the nucleus of the solitary tract of the rat.

Authors:  Patricia M Di Lorenzo; Jonathan D Victor
Journal:  J Neurophysiol       Date:  2006-12-20       Impact factor: 2.714

6.  Temporal coding mediates discrimination of "bitter" taste stimuli by an insect.

Authors:  John I Glendinning; Adrienne Davis; Meelu Rai
Journal:  J Neurosci       Date:  2006-08-30       Impact factor: 6.167

7.  Making time count: functional evidence for temporal coding of taste sensation.

Authors:  Patricia M Di Lorenzo; Sergey Leshchinskiy; Dana N Moroney; Jasen M Ozdoba
Journal:  Behav Neurosci       Date:  2009-02       Impact factor: 1.912

8.  Bitter-Induced Salivary Proteins Increase Detection Threshold of Quinine, But Not Sucrose.

Authors:  Laura E Martin; Kristen E Kay; Ann-Marie Torregrossa
Journal:  Chem Senses       Date:  2019-07-17       Impact factor: 3.160

9.  Sucrose intensity coding and decision-making in rat gustatory cortices.

Authors:  Esmeralda Fonseca; Victor de Lafuente; Sidney A Simon; Ranier Gutierrez
Journal:  Elife       Date:  2018-11-19       Impact factor: 8.140

10.  Licking-induced synchrony in the taste-reward circuit improves cue discrimination during learning.

Authors:  Ranier Gutierrez; Sidney A Simon; Miguel A L Nicolelis
Journal:  J Neurosci       Date:  2010-01-06       Impact factor: 6.167

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