Literature DB >> 12931003

Contact order revisited: influence of protein size on the folding rate.

Dmitry N Ivankov1, Sergiy O Garbuzynskiy, Eric Alm, Kevin W Plaxco, David Baker, Alexei V Finkelstein.   

Abstract

Guided by the recent success of empirical model predicting the folding rates of small two-state folding proteins from the relative contact order (CO) of their native structures, by a theoretical model of protein folding that predicts that logarithm of the folding rate decreases with the protein chain length L as L(2/3), and by the finding that the folding rates of multistate folding proteins strongly correlate with their sizes and have very bad correlation with CO, we reexamined the dependence of folding rate on CO and L in attempt to find a structural parameter that determines folding rates for the totality of proteins. We show that the Abs_CO = CO x L, is able to predict rather accurately folding rates for both two-state and multistate folding proteins, as well as short peptides, and that this Abs_CO scales with the protein chain length as L(0.70 +/- 0.07) for the totality of studied single-domain proteins and peptides.

Mesh:

Substances:

Year:  2003        PMID: 12931003      PMCID: PMC2324001          DOI: 10.1110/ps.0302503

Source DB:  PubMed          Journal:  Protein Sci        ISSN: 0961-8368            Impact factor:   6.725


  62 in total

1.  Folding of beta-sandwich proteins: three-state transition of a fibronectin type III module.

Authors:  E Cota; J Clarke
Journal:  Protein Sci       Date:  2000-01       Impact factor: 6.725

2.  Critical role of beta-hairpin formation in protein G folding.

Authors:  E L McCallister; E Alm; D Baker
Journal:  Nat Struct Biol       Date:  2000-08

3.  Roles of native topology and chain-length scaling in protein folding: a simulation study with a Go-like model.

Authors:  N Koga; S Takada
Journal:  J Mol Biol       Date:  2001-10-12       Impact factor: 5.469

4.  Folding of chymotrypsin inhibitor 2. 1. Evidence for a two-state transition.

Authors:  S E Jackson; A R Fersht
Journal:  Biochemistry       Date:  1991-10-29       Impact factor: 3.162

5.  Thermodynamic stability and folding of GroEL minichaperones.

Authors:  R Golbik; R Zahn; S E Harding; A R Fersht
Journal:  J Mol Biol       Date:  1998-02-20       Impact factor: 5.469

6.  Folding kinetics of the SH3 domain of PI3 kinase by real-time NMR combined with optical spectroscopy.

Authors:  J I Guijarro; C J Morton; K W Plaxco; I D Campbell; C M Dobson
Journal:  J Mol Biol       Date:  1998-02-27       Impact factor: 5.469

7.  High-energy channeling in protein folding.

Authors:  M Silow; M Oliveberg
Journal:  Biochemistry       Date:  1997-06-24       Impact factor: 3.162

8.  A comparison of the folding kinetics and thermodynamics of two homologous fibronectin type III modules.

Authors:  K W Plaxco; C Spitzfaden; I D Campbell; C M Dobson
Journal:  J Mol Biol       Date:  1997-08-01       Impact factor: 5.469

9.  Global analysis of the effects of temperature and denaturant on the folding and unfolding kinetics of the N-terminal domain of the protein L9.

Authors:  B Kuhlman; D L Luisi; P A Evans; D P Raleigh
Journal:  J Mol Biol       Date:  1998-12-18       Impact factor: 5.469

10.  Stability and folding of the tumour suppressor protein p16.

Authors:  K S Tang; B J Guralnick; W K Wang; A R Fersht; L S Itzhaki
Journal:  J Mol Biol       Date:  1999-01-29       Impact factor: 5.469

View more
  111 in total

1.  Prediction of protein folding rates from the amino acid sequence-predicted secondary structure.

Authors:  Dmitry N Ivankov; Alexei V Finkelstein
Journal:  Proc Natl Acad Sci U S A       Date:  2004-06-07       Impact factor: 11.205

2.  Scattered Hammond plots reveal second level of site-specific information in protein folding: phi' (beta++).

Authors:  Linda Hedberg; Mikael Oliveberg
Journal:  Proc Natl Acad Sci U S A       Date:  2004-05-10       Impact factor: 11.205

3.  Folding lambda-repressor at its speed limit.

Authors:  Wei Yuan Yang; Martin Gruebele
Journal:  Biophys J       Date:  2004-07       Impact factor: 4.033

4.  Physical limits of cells and proteomes.

Authors:  Ken A Dill; Kingshuk Ghosh; Jeremy D Schmit
Journal:  Proc Natl Acad Sci U S A       Date:  2011-10-17       Impact factor: 11.205

5.  Hydrophobic forces and the length limit of foldable protein domains.

Authors:  Milo M Lin; Ahmed H Zewail
Journal:  Proc Natl Acad Sci U S A       Date:  2012-06-04       Impact factor: 11.205

6.  Characterizing the regularity of tetrahedral packing motifs in protein tertiary structure.

Authors:  Ryan Day; Kristin P Lennox; David B Dahl; Marina Vannucci; Jerry W Tsai
Journal:  Bioinformatics       Date:  2010-11-02       Impact factor: 6.937

7.  Folding and assembly of the large molecular machine Hsp90 studied in single-molecule experiments.

Authors:  Markus Jahn; Johannes Buchner; Thorsten Hugel; Matthias Rief
Journal:  Proc Natl Acad Sci U S A       Date:  2016-01-19       Impact factor: 11.205

8.  Protein folding: defining a "standard" set of experimental conditions and a preliminary kinetic data set of two-state proteins.

Authors:  Karen L Maxwell; David Wildes; Arash Zarrine-Afsar; Miguel A De Los Rios; Andrew G Brown; Claire T Friel; Linda Hedberg; Jia-Cherng Horng; Diane Bona; Erik J Miller; Alexis Vallée-Bélisle; Ewan R G Main; Francesco Bemporad; Linlin Qiu; Kaare Teilum; Ngoc-Diep Vu; Aled M Edwards; Ingo Ruczinski; Flemming M Poulsen; Birthe B Kragelund; Stephen W Michnick; Fabrizio Chiti; Yawen Bai; Stephen J Hagen; Luis Serrano; Mikael Oliveberg; Daniel P Raleigh; Pernilla Wittung-Stafshede; Sheena E Radford; Sophie E Jackson; Tobin R Sosnick; Susan Marqusee; Alan R Davidson; Kevin W Plaxco
Journal:  Protein Sci       Date:  2005-02-02       Impact factor: 6.725

9.  Characterization of the folding landscape of monomeric lactose repressor: quantitative comparison of theory and experiment.

Authors:  Payel Das; Corey J Wilson; Giovanni Fossati; Pernilla Wittung-Stafshede; Kathleen S Matthews; Cecilia Clementi
Journal:  Proc Natl Acad Sci U S A       Date:  2005-10-03       Impact factor: 11.205

10.  The effect of long-range interactions on the secondary structure formation of proteins.

Authors:  Daisuke Kihara
Journal:  Protein Sci       Date:  2005-06-29       Impact factor: 6.725

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.