Literature DB >> 12929819

Competitive exclusion of Salmonella from the gut of neonatal and weaned pigs.

K J Genovese1, R C Anderson, R B Harvey, T R Callaway, T L Poole, T S Edrington, P J Fedorka-Cray, D J Nisbet.   

Abstract

Our laboratory has developed a bacterial competitive-exclusion (CE) culture against enteropathogens (which are considered human foodborne pathogens) for use in swine. In this article, we document the effects of this CE culture, PCF1, on cecal colonization by and fecal shedding of Salmonella Choleraesuis in neonatal and weaned pigs and its effects on the horizontal transmission of this pathogen between weaned penmates. Piglets treated with the PCF1 culture twice within their first day of life and challenged with Salmonella 48 h after birth shed Salmonella at a significantly (P < 0.05) lower rate than did control pigs in experiment 1. Significant reductions of the pathogen were also observed in the cecum, the cecal contents, the ileocolic junction, and the colon contents (P < 0.05). In experiment 2, culture of the cecal contents and lymph nodes revealed a significant reduction in Salmonella isolated from PCF1-treated pigs (P < 0.05). Pigs in experiment 3 were treated as pigs in experiments 1 and 2 were: however, they were followed through day 10 postweaning. Significant reductions in shedding were noted for treated groups both pre- and postweaning (P < 0.05). Experiments 4 and 5 assessed the effects of PCF1 treatment on the horizontal transmission of Salmonella between littermates that were followed through day 14 postweaning. In these experiments, litters were divided into untreated contacts (UC), untreated seeders (US), treated contacts (TC), and treated seeders (TS). Overall, TC in experiment 4 shed Salmonella at a significantly lower rate than UC and US did (P < 0.05). In experiment 5, the transmission of Salmonella was significantly reduced for litters in which TS or TC were present, as evidenced by reduced shedding of Salmonella by both treated and untreated animals within these litters (P < 0.05). TS shed less often than US did, resulting in reduced levels of Salmonella shedding by both treated and untreated contacts (P < 0.05). Litters containing both TC and UC or both TC and US also shed Salmonella at lower rates than did litters in which only UC and US were present (P < 0.05).

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Year:  2003        PMID: 12929819     DOI: 10.4315/0362-028x-66.8.1353

Source DB:  PubMed          Journal:  J Food Prot        ISSN: 0362-028X            Impact factor:   2.077


  5 in total

1.  Denaturing gradient gel electrophoresis as a tool to determine batch similarity of probiotic cultures of porcine cecal bacteria.

Authors:  Michael E Hume; Charles M Scanlan; Roger B Harvey; Kathleen Andrews; James D Snodgrass; Armen G Nalian; Alexandra Martynova-Van Kley; David J Nisbet
Journal:  Appl Environ Microbiol       Date:  2008-06-27       Impact factor: 4.792

2.  Higher-level production of volatile fatty acids in vitro by chicken gut microbiotas than by human gut microbiotas as determined by functional analyses.

Authors:  Fang Lei; Yeshi Yin; Yuezhu Wang; Bo Deng; Hongwei David Yu; Lanjuan Li; Charlie Xiang; Shengyue Wang; Baoli Zhu; Xin Wang
Journal:  Appl Environ Microbiol       Date:  2012-06-08       Impact factor: 4.792

3.  A five-strain probiotic combination reduces pathogen shedding and alleviates disease signs in pigs challenged with Salmonella enterica Serovar Typhimurium.

Authors:  Pat G Casey; Gillian E Gardiner; Garrett Casey; Bernard Bradshaw; Peadar G Lawlor; P Brendan Lynch; Finola C Leonard; Catherine Stanton; R Paul Ross; Gerald F Fitzgerald; Colin Hill
Journal:  Appl Environ Microbiol       Date:  2007-01-19       Impact factor: 4.792

4.  Influence of a probiotic strain of Enterococcus faecium on Salmonella enterica serovar Typhimurium DT104 infection in a porcine animal infection model.

Authors:  István Szabó; Lothar H Wieler; Karsten Tedin; Lydia Scharek-Tedin; David Taras; Andreas Hensel; Bernd Appel; Karsten Nöckler
Journal:  Appl Environ Microbiol       Date:  2009-03-06       Impact factor: 4.792

5.  Investigation into the stability and culturability of Chinese enterotypes.

Authors:  Yeshi Yin; Bin Fan; Wei Liu; Rongrong Ren; Huahai Chen; Shaofeng Bai; Liying Zhu; Gang Sun; Yunsheng Yang; Xin Wang
Journal:  Sci Rep       Date:  2017-08-11       Impact factor: 4.379

  5 in total

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