Literature DB >> 12800506

Viability of basidiomycete strains after cryopreservation: comparison of two different freezing protocols.

L Homolka1, L Lisá, F Nerud.   

Abstract

The viability of 250 basidiomycete strains was determined after a 2-d and then after a 2-year storage under liquid nitrogen using two different freezing protocols. Using an original agar plug protocol (OP), 162 strains (65%) of the 250 strains survived a 2-d storage and 158 strains (63%) survived a 2-year storage in liquid nitrogen. Using a straw protocol (CP), 246 strains (98%) of the 250 strains survived a 2-d storage and 243 strains (97%) a 2-year storage in liquid nitrogen. In addition, other 106 strains were newly estimated using the CP protocol; 104 (98%) of them survived successfully a 2-d storage and 101 (95%) of them survived a 2-year storage in liquid nitrogen. The results indicate that the protocol used for cryopreservation can significantly influence strain survival. Markedly better results were obtained using the CP protocol.

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Year:  2003        PMID: 12800506     DOI: 10.1007/bf02930959

Source DB:  PubMed          Journal:  Folia Microbiol (Praha)        ISSN: 0015-5632            Impact factor:   2.099


  4 in total

1.  Cryopreservation of basidiomycete strains using perlite.

Authors:  L Homolka; L Lisá; I Eichlerová; F Nerud
Journal:  J Microbiol Methods       Date:  2001-12       Impact factor: 2.363

2.  Activities of ligninolytic enzymes in some white-rot basidiomycete strains after recovering from cryopreservation in liquid nitrogen.

Authors:  I Stoychev; L Homolka; F Nerud; L Lisá
Journal:  Antonie Van Leeuwenhoek       Date:  1998-04       Impact factor: 2.271

3.  Cryopreservation of fungi.

Authors:  P Hofmann
Journal:  World J Microbiol Biotechnol       Date:  1991-01       Impact factor: 3.312

Review 4.  Preservation of microorganisms.

Authors:  R J Heckly
Journal:  Adv Appl Microbiol       Date:  1978       Impact factor: 5.086

  4 in total
  7 in total

1.  Evaluation of the viability of pathogenic filamentous fungi after prolonged storage in sterile water and review of recent published studies on storage methods.

Authors:  Andrew M Borman; Adrien Szekely; Colin K Campbell; Elizabeth M Johnson
Journal:  Mycopathologia       Date:  2006-06       Impact factor: 2.574

Review 2.  Maintenance and preservation of ectomycorrhizal and arbuscular mycorrhizal fungi.

Authors:  Ismahen Lalaymia; Sylvie Cranenbrouck; Stéphane Declerck
Journal:  Mycorrhiza       Date:  2013-11-30       Impact factor: 3.387

3.  Semisolid culture medium improves mycelial recovery of Agaricus subrufescens cryopreserved in cereal grains.

Authors:  Henrique Susumu Tanaka; Miria Benetati Delgado Bertéli; Fabio Aparecido Cordeiro; Ana Daniela Lopes; Juliana Silveira do Valle; Giani Andrea Linde; Nelson Barros Colauto
Journal:  Braz J Microbiol       Date:  2019-03-08       Impact factor: 2.476

4.  Cryopreservation of ectomycorrhizal fungi has minor effects on root colonization of Pinus sylvestris plantlets and their subsequent nutrient uptake capacity.

Authors:  Charlotte Crahay; Jan Wevers; Françoise Munaut; Jan V Colpaert; Stéphane Declerck
Journal:  Mycorrhiza       Date:  2013-03-02       Impact factor: 3.387

5.  Cryopreservation of filamentous micromycetes and yeasts using perlite.

Authors:  L Homolka; L Lisá; A Kubatová; M Valqová; B Janderová; F Nerud
Journal:  Folia Microbiol (Praha)       Date:  2007       Impact factor: 2.629

Review 6.  Long-term cryopreservation of basidiomycetes.

Authors:  Giani Andrea Linde; Alana Luciani; Ana Daniela Lopes; Juliana Silveira do Valle; Nelson Barros Colauto
Journal:  Braz J Microbiol       Date:  2017-10-18       Impact factor: 2.476

7.  Cryopreservation at -75°C of Agaricus subrufescens on wheat grains with sucrose.

Authors:  Lienine Luiz Zaghi Júnior; Ana Daniela Lopes; Fábio Aparecido Cordeiro; Itaruã Machri Colla; Míria Benetati Delgado Bertéli; Juliana Silveira do Valle; Giani Andrea Linde; Nelson Barros Colauto
Journal:  Braz J Microbiol       Date:  2017-10-13       Impact factor: 2.476

  7 in total

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