Literature DB >> 12616692

The effect of increasing NADH availability on the redistribution of metabolic fluxes in Escherichia coli chemostat cultures.

Susana J Berríos-Rivera1, George N Bennett, Ka-Yiu San.   

Abstract

It is generally known that cofactors play a major role in the production of different fermentation products. This paper is part of a systematic study that investigates the potential of cofactor manipulations as a new tool for metabolic engineering. The NADH/NAD+ cofactor pair plays a major role in microbial catabolism, in which a carbon source, such as glucose, is oxidized using NAD+ and producing reducing equivalents in the form of NADH. It is crucially important for continued cell growth that NADH be oxidized to NAD+ and a redox balance be achieved. Under aerobic growth, oxygen is used as the final electron acceptor. While under anaerobic growth, and in the absence of an alternate oxidizing agent, the regeneration of NAD+ is achieved through fermentation by using NADH to reduce metabolic intermediates. Therefore, an increase in the availability of NADH is expected to have an effect on the metabolic distribution. We have previously investigated a genetic means of increasing the availability of intracellular NADH in vivo by regenerating NADH through the heterologous expression of an NAD(+)-dependent formate dehydrogenase and have demonstrated that this manipulation provoked a significant change in the final metabolite concentration pattern both anaerobically and aerobically (Berríos-Rivera et al., 2002, Metabolic engineering of Escherichia coli: increase of NADH availability by overexpressing an NAD(+)-dependent formate dehydrogenase, Metabolic Eng. 4, 217-229). The current work explores further the effect of substituting the native cofactor-independent formate dehydrogenase (FDH) by an NAD(+)-dependent FDH from Candida boidinii on the NAD(H/+) levels, NADH/NAD+ ratio, metabolic fluxes and carbon-mole yields in Escherichia coli under anaerobic chemostat conditions. Overexpression of the NAD(+)-dependent FDH provoked a significant redistribution of both metabolic fluxes and carbon-mole yields. Under anaerobic chemostat conditions, NADH availability increased from 2 to 3 mol NADH/mol glucose consumed and the production of more reduced metabolites was favored, as evidenced by a dramatic increase in the ethanol to acetate ratio and a decrease in the flux to lactate. It was also found that the NADH/NAD+ ratio should not be used as a sole indicator of the oxidation state of the cell. Instead, the metabolic distribution, like the Et/Ac ratio, should also be considered because the turnover of NADH can be fast in an effort to achieve a redox balance.

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Year:  2002        PMID: 12616692     DOI: 10.1006/mben.2002.0228

Source DB:  PubMed          Journal:  Metab Eng        ISSN: 1096-7176            Impact factor:   9.783


  32 in total

1.  Elimination of D-lactate synthesis increases poly(3-hydroxybutyrate) and ethanol synthesis from glycerol and affects cofactor distribution in recombinant Escherichia coli.

Authors:  Pablo I Nikel; Andrea M Giordano; Alejandra de Almeida; Manuel S Godoy; M Julia Pettinari
Journal:  Appl Environ Microbiol       Date:  2010-09-24       Impact factor: 4.792

2.  Metabolic and transcriptional response to cofactor perturbations in Escherichia coli.

Authors:  Anders K Holm; Lars M Blank; Marco Oldiges; Andreas Schmid; Christian Solem; Peter R Jensen; Goutham N Vemuri
Journal:  J Biol Chem       Date:  2010-03-18       Impact factor: 5.157

3.  Increasing reducing power output (NADH) of glucose catabolism for reduction of xylose to xylitol by genetically engineered Escherichia coli AI05.

Authors:  Andrew Iverson; Erin Garza; Jinfang Zhao; Yongze Wang; Xiao Zhao; Jinhua Wang; Ryan Manow; Shengde Zhou
Journal:  World J Microbiol Biotechnol       Date:  2013-02-23       Impact factor: 3.312

4.  Redirecting metabolic flux in Saccharomyces cerevisiae through regulation of cofactors in UMP production.

Authors:  Yong Chen; Qingguo Liu; Xiaochun Chen; Jinglan Wu; Ting Guo; Chenjie Zhu; Hanjie Ying
Journal:  J Ind Microbiol Biotechnol       Date:  2015-01-08       Impact factor: 3.346

5.  Transient MutS-Based Hypermutation System for Adaptive Evolution of Lactobacillus casei to Low pH.

Authors:  Tom J Overbeck; Dennis L Welker; Joanne E Hughes; James L Steele; Jeff R Broadbent
Journal:  Appl Environ Microbiol       Date:  2017-09-29       Impact factor: 4.792

Review 6.  Metabolic engineering of carbon and redox flow in the production of small organic acids.

Authors:  Chandresh Thakker; Irene Martínez; Wei Li; Ka-Yiu San; George N Bennett
Journal:  J Ind Microbiol Biotechnol       Date:  2014-12-13       Impact factor: 3.346

Review 7.  Redox homeostasis in mycobacteria: the key to tuberculosis control?

Authors:  Ashwani Kumar; Aisha Farhana; Loni Guidry; Vikram Saini; Mary Hondalus; Adrie J C Steyn
Journal:  Expert Rev Mol Med       Date:  2011-12-16       Impact factor: 5.600

8.  Listeria monocytogenes MenI Encodes a DHNA-CoA Thioesterase Necessary for Menaquinone Biosynthesis, Cytosolic Survival, and Virulence.

Authors:  Hans B Smith; Tin Lok Li; Man Kit Liao; Grischa Y Chen; Zhihong Guo; John-Demian Sauer
Journal:  Infect Immun       Date:  2021-04-16       Impact factor: 3.441

9.  The CreC Regulator of Escherichia coli, a New Target for Metabolic Manipulations.

Authors:  Manuel S Godoy; Pablo I Nikel; José G Cabrera Gomez; M Julia Pettinari
Journal:  Appl Environ Microbiol       Date:  2015-10-23       Impact factor: 4.792

Review 10.  Minimizing acetate formation in E. coli fermentations.

Authors:  Marjan De Mey; Sofie De Maeseneire; Wim Soetaert; Erick Vandamme
Journal:  J Ind Microbiol Biotechnol       Date:  2007-08-01       Impact factor: 3.346

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