Literature DB >> 12494299

Effects of dietary yoghurt on immunological and clinical parameters of rhinopathic patients.

C Aldinucci1, L Bellussi, G Monciatti, G C Passàli, L Salerni, D Passàli, V Bocci.   

Abstract

OBJECTIVES: To examine the immunological and clinical influence of 4 months' feeding with either yoghurt or partially skimmed milk or nothing, on 20 volunteers.
SUBJECTS: Thirteen subjects had a demonstrated allergic rhinopathy and seven were healthy subjects and participated as controls. RESEARCH
DESIGN: Either a group of seven or a group of six rhinopathic patients were fed either 450 g yoghurt or 450 g partially skimmed milk, respectively, for 4 months between March and October 1999. All subjects maintained their usual diet throughout the study. Peripheral blood mononuclear cells (PBMC) were isolated before and after the experimental period and cultured for periods of 40 and 64 h. Proliferation index assay and release of IFNgamma and IL-4 without and with PHA stimulation were assessed. Allergic rhinopathy was evaluated before and after the 4 months period by performing the nasal functionality tests (Active Anterior Rhinomanometry, Acoustic Rhinometry), the prick test, the nasal specific provocation test (NPT), the dosage of specific IgE blood levels, the evaluation of the symptomatological score and the nasal mucociliary transport test.
RESULTS: No significant change of the proliferation index was noted among the three groups. Cultured PBMC of the group fed with yoghurt released more IFNgamma and less IL-4. Cytokine plasma levels were at and remained at basal levels. Prick test, specific serum IgEs and NPT remained immodified. Muco-ciliary transport time (MCTt) and symptomatological score showed a definitive improvement after yoghurt feeding.
CONCLUSION: Yoghurt feeding appears to improve or prevent allergic recurrences in rhinopatic patients.

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Year:  2002        PMID: 12494299     DOI: 10.1038/sj.ejcn.1601465

Source DB:  PubMed          Journal:  Eur J Clin Nutr        ISSN: 0954-3007            Impact factor:   4.016


  10 in total

1.  Survival of yogurt bacteria in the human gut.

Authors:  Marina Elli; Maria Luisa Callegari; Susanna Ferrari; Elena Bessi; Daniela Cattivelli; Sara Soldi; Lorenzo Morelli; Nathalie Goupil Feuillerat; Jean-Michel Antoine
Journal:  Appl Environ Microbiol       Date:  2006-07       Impact factor: 4.792

2.  International Consensus Statement on Allergy and Rhinology: Allergic Rhinitis.

Authors:  Sarah K Wise; Sandra Y Lin; Elina Toskala; Richard R Orlandi; Cezmi A Akdis; Jeremiah A Alt; Antoine Azar; Fuad M Baroody; Claus Bachert; G Walter Canonica; Thomas Chacko; Cemal Cingi; Giorgio Ciprandi; Jacquelynne Corey; Linda S Cox; Peter Socrates Creticos; Adnan Custovic; Cecelia Damask; Adam DeConde; John M DelGaudio; Charles S Ebert; Jean Anderson Eloy; Carrie E Flanagan; Wytske J Fokkens; Christine Franzese; Jan Gosepath; Ashleigh Halderman; Robert G Hamilton; Hans Jürgen Hoffman; Jens M Hohlfeld; Steven M Houser; Peter H Hwang; Cristoforo Incorvaia; Deborah Jarvis; Ayesha N Khalid; Maritta Kilpeläinen; Todd T Kingdom; Helene Krouse; Desiree Larenas-Linnemann; Adrienne M Laury; Stella E Lee; Joshua M Levy; Amber U Luong; Bradley F Marple; Edward D McCoul; K Christopher McMains; Erik Melén; James W Mims; Gianna Moscato; Joaquim Mullol; Harold S Nelson; Monica Patadia; Ruby Pawankar; Oliver Pfaar; Michael P Platt; William Reisacher; Carmen Rondón; Luke Rudmik; Matthew Ryan; Joaquin Sastre; Rodney J Schlosser; Russell A Settipane; Hemant P Sharma; Aziz Sheikh; Timothy L Smith; Pongsakorn Tantilipikorn; Jody R Tversky; Maria C Veling; De Yun Wang; Marit Westman; Magnus Wickman; Mark Zacharek
Journal:  Int Forum Allergy Rhinol       Date:  2018-02       Impact factor: 3.858

Review 3.  A systematic review and meta-analysis of probiotics for the treatment of allergic rhinitis.

Authors:  Alexander E Zajac; Austin S Adams; Justin H Turner
Journal:  Int Forum Allergy Rhinol       Date:  2015-04-20       Impact factor: 3.858

4.  Probiotics: Potent Immunomodulatory Tool Against Allergy.

Authors:  Umesh Kr Shandilya; Sagar Jadhav; Vandana Panwar; V K Kansal
Journal:  Probiotics Antimicrob Proteins       Date:  2011-12       Impact factor: 4.609

5.  Probiotics as additives on therapy in allergic airway diseases: a systematic review of benefits and risks.

Authors:  Rashmi Ranjan Das; Sushree Samiksha Naik; Meenu Singh
Journal:  Biomed Res Int       Date:  2013-07-15       Impact factor: 3.411

6.  Oral administration of Lactobacillus paracasei L9 attenuates PM2.5-induced enhancement of airway hyperresponsiveness and allergic airway response in murine model of asthma.

Authors:  Xifan Wang; Yan Hui; Liang Zhao; Yanling Hao; Huiyuan Guo; Fazheng Ren
Journal:  PLoS One       Date:  2017-02-15       Impact factor: 3.240

7.  Food consumption and the risk of childhood allergy.

Authors:  Claudia Fsadni; Peter Fsadni; Stephen Montefort; Stephen Fava
Journal:  Asia Pac Allergy       Date:  2018-10-16

8.  Probiotics in treatment of allergic rhinitis.

Authors:  Rashmi Ranjan Das; Meenu Singh; Nusrat Shafiq
Journal:  World Allergy Organ J       Date:  2010-09       Impact factor: 4.084

9.  Oral delivery of a probiotic induced changes at the nasal mucosa of seasonal allergic rhinitis subjects after local allergen challenge: a randomised clinical trial.

Authors:  Kamal Ivory; Andrew M Wilson; Prasanna Sankaran; Marta Westwood; Justin McCarville; Claire Brockwell; Allan Clark; Jack R Dainty; Laurian Zuidmeer-Jongejan; Claudio Nicoletti
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Review 10.  [Probiotics in allergic rhinitis].

Authors:  Janaina Cândida Rodrigues Nogueira; Maria da Conceição Rodrigues Gonçalves
Journal:  Braz J Otorhinolaryngol       Date:  2011 Jan-Feb
  10 in total

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