Literature DB >> 26781675

Probiotics: Potent Immunomodulatory Tool Against Allergy.

Umesh Kr Shandilya1, Sagar Jadhav2, Vandana Panwar2, V K Kansal2.   

Abstract

Probiotics are defined as live microbial food ingredients that produce several beneficial effects to human health. Probiotic bacteria have been mostly investigated in the prevention of and treatment for different gastrointestinal diseases and allergies. It is not fully clear how probiotics exert their beneficial effects on health, but one of the most probable mechanisms of action is the modulation of immune responses via the mucosal immune system of the gut. Commensal bacteria in the gastrointestinal tract play an integral role in both innate and humoral immunity. It is well established that this protective role can be maintained or modulated by the ingestion of probiotics. More recently, it has been shown that specific probiotic strains can influence the secretion of cytokines to help direct naïve T-helper cells toward either a Th1-dominant, cell-mediated immune response or toward a Th2-dominant, humoral immune response. This paper will review current knowledge of the Th1/Th2 model of humoral immunity as well as introduce how strain-specific probiotics can be used therapeutically to help balance this immune response and therefore help prevent allergy.

Entities:  

Keywords:  Cytokines; Probiotics; Th1 cells; Th2 cells

Year:  2011        PMID: 26781675     DOI: 10.1007/s12602-011-9077-4

Source DB:  PubMed          Journal:  Probiotics Antimicrob Proteins        ISSN: 1867-1306            Impact factor:   4.609


  48 in total

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Authors:  Markus F Neurath; Susetta Finotto; Laurie H Glimcher
Journal:  Nat Med       Date:  2002-06       Impact factor: 53.440

2.  Modulating immune responses with probiotic bacteria.

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Journal:  Immunol Cell Biol       Date:  2000-02       Impact factor: 5.126

3.  Down-regulation of anti-CD3 antibody-induced IL-4 production by bovine caseins hydrolysed with Lactobacillus GG-derived enzymes.

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4.  The chameleon within: improving antigen delivery.

Authors:  J L Madara
Journal:  Science       Date:  1997-08-15       Impact factor: 47.728

Review 5.  Protective role of probiotics and prebiotics in colon cancer.

Authors:  I Wollowski; G Rechkemmer; B L Pool-Zobel
Journal:  Am J Clin Nutr       Date:  2001-02       Impact factor: 7.045

6.  The effect of oral feeding of Lactobacillus casei strain Shirota on immunoglobulin E production in mice.

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Journal:  J Dairy Sci       Date:  1998-01       Impact factor: 4.034

7.  Induction by a lactic acid bacterium of a population of CD4(+) T cells with low proliferative capacity that produce transforming growth factor beta and interleukin-10.

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Journal:  Clin Diagn Lab Immunol       Date:  2001-07

8.  Effect of perorally administered lactobacilli on macrophage activation in mice.

Authors:  G Perdigon; M E de Macias; S Alvarez; G Oliver; A A de Ruiz Holgado
Journal:  Infect Immun       Date:  1986-08       Impact factor: 3.441

9.  Food allergy therapy.

Authors:  Anna Nowak-Wegrzyn; Hugh A Sampson
Journal:  Immunol Allergy Clin North Am       Date:  2004-11       Impact factor: 3.479

10.  Randomized, placebo-controlled trial of Lactobacillus rhamnosus GG as treatment of atopic dermatitis in infancy.

Authors:  C Grüber; M Wendt; C Sulser; S Lau; M Kulig; U Wahn; T Werfel; B Niggemann
Journal:  Allergy       Date:  2007-11       Impact factor: 13.146

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  2 in total

1.  Specific immunotherapy plus Clostridium butyricum alleviates ulcerative colitis in patients with food allergy.

Authors:  Fan Yang; Dong Lu; Zhenlv Lin
Journal:  Sci Rep       Date:  2016-05-11       Impact factor: 4.379

Review 2.  The microbiome of the upper respiratory tract in health and disease.

Authors:  Christina Kumpitsch; Kaisa Koskinen; Veronika Schöpf; Christine Moissl-Eichinger
Journal:  BMC Biol       Date:  2019-11-07       Impact factor: 7.431

  2 in total

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