Literature DB >> 12144311

The currency of procurement cost.

George Collier1, Deanne F Johnson, Carl Mathis.   

Abstract

As the number of instrtumental responses required to procure access to food is increased, animals decrease the frequency of initiating meals and increase meal size, conserving total intake while limiting the increase in the overall cost of feeding. In two studies, one using wheel turns and one using bar presses as the instrumental response, we asked whether freely feeding laboratory rats measure cost according to the energy or the time they expend. In each study we varied both the price (i.e., number of wheel turns or bar presses) and the force required to make a response (i.e., torque on the wheel or weight of the bar). Price affected both procurement time (from the first to the last procurement response) and procurement work, whereas torque and bar weight affected work without altering time in most cases. Meal patterns were altered by all manipulations of price, but changes in torque and bar weight had little effect on meal patterns, except in the conditions in which they altered procurement time. These results suggest that time is a critical currency of procurement cost in rats.

Entities:  

Mesh:

Year:  2002        PMID: 12144311      PMCID: PMC1284887          DOI: 10.1901/jeab.2002.78-31

Source DB:  PubMed          Journal:  J Exp Anal Behav        ISSN: 0022-5002            Impact factor:   2.468


  14 in total

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Authors:  G Collier; D F Johnson
Journal:  Physiol Behav       Date:  1990-12

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Authors: 
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Authors:  G Collier; E Hirsch
Journal:  J Comp Physiol Psychol       Date:  1971-10

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Authors:  C R Taylor; K Schmidt-Nielsen; J L Raab
Journal:  Am J Physiol       Date:  1970-10

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Authors:  G Collier
Journal:  Ann N Y Acad Sci       Date:  1969-05-15       Impact factor: 5.691

6.  The economics of the law of effect.

Authors:  G H Collier; D F Johnson; W L Hill; L W Kaufman
Journal:  J Exp Anal Behav       Date:  1986-09       Impact factor: 2.468

7.  Activity patterns in rats (Rattus norvegicus) as a function of the cost of access to four resources.

Authors:  G H Collier; D F Johnson; K A CyBulski; C A McHale
Journal:  J Comp Psychol       Date:  1990-03       Impact factor: 2.231

8.  Procurement time as a determinant of meal frequency and meal duration.

Authors:  C E Mathis; D F Johnson; G H Collier
Journal:  J Exp Anal Behav       Date:  1995-05       Impact factor: 2.468

9.  Changes in rats' meal patterns as a function of the caloric density of the diet.

Authors:  D F Johnson; K Ackroff; J Peters; G H Collier
Journal:  Physiol Behav       Date:  1986

10.  Patterns of eating as a function of the cost of the meal.

Authors:  R B Kanarek; G Collier
Journal:  Physiol Behav       Date:  1979-07
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