Literature DB >> 11721010

pH corrections and protein ionization in water/guanidinium chloride.

M M Garcia-Mira1, J M Sanchez-Ruiz.   

Abstract

More than 30 years ago, Nozaki and Tanford reported that the pK values for several amino acids and simple substances in 6 M guanidinium chloride differed little from the corresponding values in low salt (Nozaki, Y., and C. Tanford. 1967. J. Am. Chem. Soc. 89:736-742). This puzzling and counter-intuitive result hinders attempts to understand and predict the proton uptake/release behavior of proteins in guanidinium chloride solutions, behavior which may determine whether the DeltaG(N-D) values obtained from guanidinium chloride-induced denaturation data can actually be interpreted as the Gibbs energy difference between the native and denatured states (Bolen, D. W., and M. Yang. 2000. Biochemistry. 39:15208-15216). We show in this work that the Nozaki-Tanford result can be traced back to the fact that glass-electrode pH meter readings in water/guanidinium chloride do not equal true pH values. We determine the correction factors required to convert pH meter readings in water/guanidinium chloride into true pH values and show that, when these corrections are applied, the effect of guanidinium chloride on the pK values of simple substances is found to be significant and similar to that of NaCl. The results reported here allow us to propose plausible guanidinium chloride concentration dependencies for the pK values of carboxylic acids in proteins and, on their basis, to reproduce qualitatively the proton uptake/release behavior for the native and denatured states of several proteins (ribonuclease A, alpha-chymotrypsin, staphylococcal nuclease) in guanidinium chloride solutions. Finally, the implications of the pH correction for the experimental characterization of protein folding energetics are briefly discussed.

Entities:  

Mesh:

Substances:

Year:  2001        PMID: 11721010      PMCID: PMC1301804          DOI: 10.1016/S0006-3495(01)75980-2

Source DB:  PubMed          Journal:  Biophys J        ISSN: 0006-3495            Impact factor:   4.033


  19 in total

1.  Effects of guanidine hydrochloride on the proton inventory of proteins: implications on interpretations of protein stability.

Authors:  D W Bolen; M Yang
Journal:  Biochemistry       Date:  2000-12-12       Impact factor: 3.162

2.  Determination and analysis of urea and guanidine hydrochloride denaturation curves.

Authors:  C N Pace
Journal:  Methods Enzymol       Date:  1986       Impact factor: 1.600

3.  Protein stability curves.

Authors:  W J Becktel; J A Schellman
Journal:  Biopolymers       Date:  1987-11       Impact factor: 2.505

4.  Unfolding free energy changes determined by the linear extrapolation method. 1. Unfolding of phenylmethanesulfonyl alpha-chymotrypsin using different denaturants.

Authors:  M M Santoro; D W Bolen
Journal:  Biochemistry       Date:  1988-10-18       Impact factor: 3.162

5.  Urea and guanidine hydrochloride denaturation of ribonuclease, lysozyme, alpha-chymotrypsin, and beta-lactoglobulin.

Authors:  R F Greene; C N Pace
Journal:  J Biol Chem       Date:  1974-09-10       Impact factor: 5.157

6.  Thermodynamic constants for tautomerism, hydration, and ionization of vitamin B6 compounds in water/dioxane.

Authors:  M Cortijo; J Llor; J M Sanchez-Ruiz
Journal:  J Biol Chem       Date:  1988-12-05       Impact factor: 5.157

7.  Thermal versus guanidine-induced unfolding of ubiquitin. An analysis in terms of the contributions from charge-charge interactions to protein stability.

Authors:  B Ibarra-Molero; V V Loladze; G I Makhatadze; J M Sanchez-Ruiz
Journal:  Biochemistry       Date:  1999-06-22       Impact factor: 3.162

8.  Acid-base titrations in concentrated guanidine hydrochloride. Dissociation constants of the guamidinium ion and of some amino acids.

Authors:  Y Nozaki; C Tanford
Journal:  J Am Chem Soc       Date:  1967-02-15       Impact factor: 15.419

9.  Proteins as random coils. II. Hydrogen ion titration curve of ribonuclease in 6 M guanidine hydrochloride.

Authors:  Y Nozaki; C Tanford
Journal:  J Am Chem Soc       Date:  1967-02-15       Impact factor: 15.419

10.  Thermodynamic analysis of interactions between denaturants and protein surface exposed on unfolding: interpretation of urea and guanidinium chloride m-values and their correlation with changes in accessible surface area (ASA) using preferential interaction coefficients and the local-bulk domain model.

Authors:  E S Courtenay; M W Capp; R M Saecker; M T Record
Journal:  Proteins       Date:  2000
View more
  12 in total

1.  The efficiency of different salts to screen charge interactions in proteins: a Hofmeister effect?

Authors:  Raul Perez-Jimenez; Raquel Godoy-Ruiz; Beatriz Ibarra-Molero; Jose M Sanchez-Ruiz
Journal:  Biophys J       Date:  2004-04       Impact factor: 4.033

2.  Protein folding, stability, and solvation structure in osmolyte solutions.

Authors:  Jörg Rösgen; B Montgomery Pettitt; David Wayne Bolen
Journal:  Biophys J       Date:  2005-08-19       Impact factor: 4.033

3.  Electrostatic contributions to the stability of the GCN4 leucine zipper structure.

Authors:  William M Matousek; Barbara Ciani; Carolyn A Fitch; Bertrand Garcia-Moreno; Richard A Kammerer; Andrei T Alexandrescu
Journal:  J Mol Biol       Date:  2007-09-11       Impact factor: 5.469

4.  Reply to Campos and Muñoz: Why phosphate is a bad buffer for guanidinium chloride titrations.

Authors:  Alan R Fersht; Miriana Petrovich
Journal:  Proc Natl Acad Sci U S A       Date:  2013-04-02       Impact factor: 11.205

5.  Reply to Huang et al.: Slow proton exchange can duplicate the number of species observed in single-molecule experiments of protein folding.

Authors:  Luis A Campos; Victor Muñoz
Journal:  Proc Natl Acad Sci U S A       Date:  2013-04-02       Impact factor: 11.205

6.  Labeling of Proteins for Single-Molecule Fluorescence Spectroscopy.

Authors:  Franziska Zosel; Andrea Holla; Benjamin Schuler
Journal:  Methods Mol Biol       Date:  2022

7.  Characterization of N-terminal amino group-heme ligation emerging upon guanidine hydrochloric acid induced unfolding of Hydrogenobacter thermophilus ferricytochrome c552.

Authors:  Hulin Tai; Shin Kawano; Yasuhiko Yamamoto
Journal:  J Biol Inorg Chem       Date:  2007-09-22       Impact factor: 3.358

8.  The pH dependence of staphylococcal nuclease stability is incompatible with a three-state denaturation model.

Authors:  Daniel Spencer; García-Moreno E Bertrand; Wesley E Stites
Journal:  Biophys Chem       Date:  2013-07-01       Impact factor: 2.352

9.  Urea, but not guanidinium, destabilizes proteins by forming hydrogen bonds to the peptide group.

Authors:  Woon Ki Lim; Jörg Rösgen; S Walter Englander
Journal:  Proc Natl Acad Sci U S A       Date:  2009-02-05       Impact factor: 11.205

10.  Plasmodium falciparum merozoite surface protein 2: epitope mapping and fine specificity of human antibody response against non-polymorphic domains.

Authors:  Saidou Balam; Sope Olugbile; Catherine Servis; Mahamadou Diakité; Alba D'Alessandro; Geraldine Frank; Remy Moret; Issa Nebie; Marcel Tanner; Ingrid Felger; Thomas Smith; Andrey V Kajava; François Spertini; Giampietro Corradin
Journal:  Malar J       Date:  2014-12-19       Impact factor: 2.979

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.