Literature DB >> 11515722

Role of flavonoids in controlling the phototoxicity of Hypericum perforatum extracts.

K P Wilhelm1, S Biel, C P Siegers.   

Abstract

Hypericum perforatum extracts are used mainly as oral antidepressants. Depending on source the extracts contain various amounts of phenylpropanes, flavonol derivates, biflavones, proathocyanidines, xanthones, phloroglucinoles, some amino acids, naphtodianthrones (hypericines) and essential oil constituents. The therapeutic use of Hypericum perforatum extracts however is limited by their phototoxic potential. It was the aim of the present study to investigate the phototoxic potential of 3 Hypericum perforatum extracts from different sources as well as some of its main constituents. In order to systematically study the phototoxic potential we established a modified neutral red assay utilizing an immortalized human keratinocyte cell line (HaCaT cells) as substrate and UVA irradiation. This modified neutral red assay was found to be a simple and reliable method for detecting phototoxic effects of reference agents and plant extracts. The validity of this method was demonstrated with known phototoxic compounds like chloropromazine and psoralenes like 5-MOP. Hypericum perforatum extracts demonstrated cytotoxicity and photocytotoxicity in a dose and UVA-dose dependent manner. Hypericine itself also evoked severe phototoxic effects and was thus identified as the main phototoxic constituent. Among the tested flavonoids quercitrin was found to be cytotoxic, while rutin unexpectedly demonstrated phototoxicity whereas quercitrin was effective to control the phototoxic activity of Hypericum perforatum extracts.

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Year:  2001        PMID: 11515722     DOI: 10.1078/0944-7113-00042

Source DB:  PubMed          Journal:  Phytomedicine        ISSN: 0944-7113            Impact factor:   5.340


  6 in total

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2.  Evaluation of the light-sensitive cytotoxicity of Hypericum perforatum extracts, fractions, and pure compounds.

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Journal:  J Agric Food Chem       Date:  2006-04-19       Impact factor: 5.279

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Authors:  Kimberly D P Hammer; Man-Yu Yum; Philip M Dixon; Diane F Birt
Journal:  Phytochemistry       Date:  2010-03-18       Impact factor: 4.072

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Authors:  Maria Paula Junqueira-Gonçalves; Lina Yáñez; Carolina Morales; Muriel Navarro; Rodrigo A Contreras; Gustavo E Zúñiga
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5.  Photosensitisation diseases of animals: Classification and a weight of evidence approach to primary causes.

Authors:  Mark G Collett
Journal:  Toxicon X       Date:  2019-07-11

6.  In Vitro Evaluation of the Photoreactivity and Phototoxicity of Natural Polyphenol Antioxidants.

Authors:  Brandon Aguiar; Helena Carmo; Jorge Garrido; José M Sousa Lobo; Isabel F Almeida
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  6 in total

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