Literature DB >> 11307844

Escherichia coli O157:H7 as an emerging foodborne pathogen: a literature review.

S Park1, R W Worobo, R A Durst.   

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Year:  2001        PMID: 11307844     DOI: 10.1080/20013891081674

Source DB:  PubMed          Journal:  Crit Rev Biotechnol        ISSN: 0738-8551            Impact factor:   8.429


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  10 in total

Review 1.  Role of stomata in plant innate immunity and foliar bacterial diseases.

Authors:  Maeli Melotto; William Underwood; Sheng Yang He
Journal:  Annu Rev Phytopathol       Date:  2008       Impact factor: 13.078

2.  Transfer of enteric pathogens to successive habitats as part of microbial cycles.

Authors:  Alexander M Semenov; Alexei A Kuprianov; Ariena H C van Bruggen
Journal:  Microb Ecol       Date:  2010-04-16       Impact factor: 4.552

Review 3.  Nanomaterials and microbes' interactions: a contemporary overview.

Authors:  Jaspreet Singh; Kanchan Vishwakarma; Naleeni Ramawat; Padmaja Rai; Vivek Kumar Singh; Rohit Kumar Mishra; Vivek Kumar; Durgesh Kumar Tripathi; Shivesh Sharma
Journal:  3 Biotech       Date:  2019-02-05       Impact factor: 2.406

4.  Evaluation of pulsed-field gel electrophoresis as a tool for determining the degree of genetic relatedness between strains of Escherichia coli O157:H7.

Authors:  Margaret A Davis; Dale D Hancock; Thomas E Besser; Douglas R Call
Journal:  J Clin Microbiol       Date:  2003-05       Impact factor: 5.948

Review 5.  Integrating recognition elements with nanomaterials for bacteria sensing.

Authors:  Juhong Chen; Stephanie M Andler; Julie M Goddard; Sam R Nugen; Vincent M Rotello
Journal:  Chem Soc Rev       Date:  2017-03-06       Impact factor: 54.564

6.  Rectal administration of Escherichia coli O157:H7: novel model for colonization of ruminants.

Authors:  Haiqing Sheng; Margaret A Davis; Hannah J Knecht; Carolyn J Hovde
Journal:  Appl Environ Microbiol       Date:  2004-08       Impact factor: 4.792

Review 7.  New trends in impedimetric biosensors for the detection of foodborne pathogenic bacteria.

Authors:  Yixian Wang; Zunzhong Ye; Yibin Ying
Journal:  Sensors (Basel)       Date:  2012-03-12       Impact factor: 3.576

8.  Escherichia coli O157:H7 Acid Sensitivity Correlates with Flocculation Phenotype during Nutrient Limitation.

Authors:  Kathryn L Kay; Frederick Breidt; Pina M Fratamico; Gian M Baranzoni; Gwang-Hee Kim; Amy M Grunden; Deog-Hwan Oh
Journal:  Front Microbiol       Date:  2017-07-26       Impact factor: 5.640

9.  A New Biorecognition-Element-Free IDμE Sensor for the Identification and Quantification of E. coli.

Authors:  Yung-Kai Lin; Hsing-Ju Wu; Nguyen Van Hieu; Pei-Yi Chu; Thi Vien Thao Do; Fiona Yan-Dong Yao; Thien Luan Phan; Congo Tak Shing Ching
Journal:  Biosensors (Basel)       Date:  2022-07-25

Review 10.  Application of Microfluidic Chip Technology in Food Safety Sensing.

Authors:  Hongwei Gao; Chunlei Yan; Wei Wu; Juan Li
Journal:  Sensors (Basel)       Date:  2020-03-24       Impact factor: 3.576

  10 in total

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