Literature DB >> 11298229

Biosynthesis of PHB tercopolymer by Bacillus cereus UW85.

S Labuzek1, I Radecka.   

Abstract

AIMS: The study was attempted to determine the ability of a Gram-positive Bacillus cereus UW85 strain to biosynthesize poly (3-hydroxybutyrate) copolymers when epsilon-caprolactone, or epsilon-caprolactone and glucose, were used as carbon sources. METHODS AND
RESULTS: Bacillus cereus was grown for 24 h under nitrogen-limited conditions in a mineral salts medium. Growth was monitored by measurement of turbidity. Glucose level was determined by the colorimetric anthrone
METHOD: The epsilon-caprolactone concentration was determined by gas chromatography. The bacterial biopolymers were extracted with chloroform in a Soxhlet extractor and then characterized by nuclear magnetic resonance and gel permeation chromatography. When epsilon-caprolactone was used as a carbon substrate, the bacterial strain produced tercopolymer with 3-hydroxybutyrate, 3-hydroxyvalerate and 6-hydroxyhexanoate units. However, when caprolactone and glucose were supplied together, only homopolymer of poly (3-hydroxybutyrate) was produced.
CONCLUSION: All tercopolymers isolated from B. cereus UW85 cells were obtained with yields up to 9% (w/w) and low number-average molecular weight compared with the homopolymer PHB. SIGNIFICANCE AND IMPACT OF THE STUDY: Bacillus cereus UW85 produced tercopolymer with a low molecular weight from one substrate (epsilon-caprolactone) used as a carbon source. The results are significant for the potential future application of Bacillus biopolymers to bioplastics production.

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Year:  2001        PMID: 11298229     DOI: 10.1046/j.1365-2672.2001.01253.x

Source DB:  PubMed          Journal:  J Appl Microbiol        ISSN: 1364-5072            Impact factor:   3.772


  14 in total

Review 1.  Microbial Cometabolism and Polyhydroxyalkanoate Co-polymers.

Authors:  Subhasree Ray; Vipin Chandra Kalia
Journal:  Indian J Microbiol       Date:  2016-09-28       Impact factor: 2.461

2.  Effect of glucose and olive oil as potential carbon sources on production of PHAs copolymer and tercopolymer by Bacillus cereus FA11.

Authors:  Farha Masood; Maria Abdul-Salam; Tariq Yasin; Abdul Hameed
Journal:  3 Biotech       Date:  2017-05-13       Impact factor: 2.406

3.  Production of Polyhydroxyalkanoate Co-polymer by Bacillus thuringiensis.

Authors:  Mamtesh Singh; Prasun Kumar; Sanjay K S Patel; Vipin C Kalia
Journal:  Indian J Microbiol       Date:  2012-08-03       Impact factor: 2.461

4.  Extractability of polyhydroxyalkanoate synthesized by Bacillus flexus cultivated in organic and inorganic nutrient media.

Authors:  M S Divyashree; T R Shamala
Journal:  Indian J Microbiol       Date:  2010-03-09       Impact factor: 2.461

5.  Production and characterization of bacterial polyhydroxyalkanoate copolymers and evaluation of their blends by fourier transform infrared spectroscopy and scanning electron microscopy.

Authors:  T R Shamala; M S Divyashree; Reeta Davis; K S Latha Kumari; S V N Vijayendra; Baldev Raj
Journal:  Indian J Microbiol       Date:  2009-06-04       Impact factor: 2.461

Review 6.  Microbial diversity and genomics in aid of bioenergy.

Authors:  Vipin Chandra Kalia; Hemant J Purohit
Journal:  J Ind Microbiol Biotechnol       Date:  2008-01-10       Impact factor: 3.346

7.  Production and characterization of poly 3-hydroxybutyrate-co-3-hydroxyvalerate in wheat starch wastewater and its potential for nanoparticle synthesis.

Authors:  Neda Sinaei; Davood Zare; Mehrdad Azin
Journal:  Braz J Microbiol       Date:  2021-01-18       Impact factor: 2.476

8.  Evaluation of short-chain-length polyhydroxyalkanoate accumulation in Bacillus aryabhattai.

Authors:  Aneesh Balakrishna Pillai; Arjun Jaya Kumar; Kavitha Thulasi; Harikrishnan Kumarapillai
Journal:  Braz J Microbiol       Date:  2017-03-11       Impact factor: 2.476

9.  Bacillus subtilis as potential producer for polyhydroxyalkanoates.

Authors:  Mamtesh Singh; Sanjay Ks Patel; Vipin C Kalia
Journal:  Microb Cell Fact       Date:  2009-07-20       Impact factor: 5.328

10.  Agro-industrial residues and starch for growth and co-production of polyhydroxyalkanoate copolymer and α-amylase by Bacillus sp. CFR-67.

Authors:  T R Shamala; S V N Vijayendra; G J Joshi
Journal:  Braz J Microbiol       Date:  2012-06-01       Impact factor: 2.476

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