Literature DB >> 11118136

The ecological risks and benefits of genetically engineered plants.

L L Wolfenbarger1, P R Phifer.   

Abstract

Discussions of the environmental risks and benefits of adopting genetically engineered organisms are highly polarized between pro- and anti-biotechnology groups, but the current state of our knowledge is frequently overlooked in this debate. A review of existing scientific literature reveals that key experiments on both the environmental risks and benefits are lacking. The complexity of ecological systems presents considerable challenges for experiments to assess the risks and benefits and inevitable uncertainties of genetically engineered plants. Collectively, existing studies emphasize that these can vary spatially, temporally, and according to the trait and cultivar modified.

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Year:  2000        PMID: 11118136     DOI: 10.1126/science.290.5499.2088

Source DB:  PubMed          Journal:  Science        ISSN: 0036-8075            Impact factor:   47.728


  43 in total

1.  Bt or not Bt: is that the question?

Authors:  J M Scriber
Journal:  Proc Natl Acad Sci U S A       Date:  2001-10-23       Impact factor: 11.205

2.  Seasonal changes in the rhizosphere microbial communities associated with field-grown genetically modified canola (Brassica napus).

Authors:  Kari E Dunfield; James J Germida
Journal:  Appl Environ Microbiol       Date:  2003-12       Impact factor: 4.792

Review 3.  Social genomics: genomic inventions in society. The nature of what's to come.

Authors:  Rachelle D Hollander
Journal:  Sci Eng Ethics       Date:  2002-10       Impact factor: 3.525

4.  The future of science: food and water for life.

Authors:  Nancy A Eckardt; Eleonora Cominelli; Massimo Galbiati; Chiara Tonelli
Journal:  Plant Cell       Date:  2009-02-27       Impact factor: 11.277

Review 5.  How humans drive speciation as well as extinction.

Authors:  J W Bull; M Maron
Journal:  Proc Biol Sci       Date:  2016-06-29       Impact factor: 5.349

6.  Asymmetric gene flow between traditional and hybrid rice varieties (Oryza sativa) indicated by nuclear simple sequence repeats and implications for germplasm conservation.

Authors:  Jun Rong; Hui Xia; Youyong Zhu; Yunyue Wang; Bao-Rong Lu
Journal:  New Phytol       Date:  2004-08       Impact factor: 10.151

7.  A case study for assessment of microbial community dynamics in genetically modified Bt cotton crop fields.

Authors:  Manisha Kapur; Ranjana Bhatia; Gunjan Pandey; Janmejay Pandey; Debarati Paul; Rakesh K Jain
Journal:  Curr Microbiol       Date:  2010-01-23       Impact factor: 2.188

8.  Effects of transgenic hybrid aspen overexpressing polyphenol oxidase on rhizosphere diversity.

Authors:  Kathryn L Oliver; Richard C Hamelin; William E Hintz
Journal:  Appl Environ Microbiol       Date:  2008-06-13       Impact factor: 4.792

9.  Do genetically modified plants impact arbuscular mycorrhizal fungi?

Authors:  Wenke Liu
Journal:  Ecotoxicology       Date:  2009-10-06       Impact factor: 2.823

10.  Initial frequency of alleles conferring resistance to Bacillus thuringiensis poplar in a field population of Chrysomela tremulae.

Authors:  Anne Génissel; Sylvie Augustin; Claudine Courtin; Gilles Pilate; Philippe Lorme; Denis Bourguet
Journal:  Proc Biol Sci       Date:  2003-04-22       Impact factor: 5.349

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