Literature DB >> 10933422

Food photographs: practical guidelines I. Design and analysis of studies to validate portion size estimates.

M Nelson1, J Haraldsdóttir.   

Abstract

Mesh：

Year:  1998        PMID： 10933422     DOI： 10.1079/phn19980038

Source DB:  PubMed          Journal:  Public Health Nutr        ISSN： 1368-9800            Impact factor:   4.022


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  17 in total

1.  Formative evaluation of a mobile liquid portion size estimation interface for people with varying literacy skills.

Authors:  Beenish Moalla Chaudry; Kay Connelly; Katie A Siek; Janet L Welch
Journal:  J Ambient Intell Humaniz Comput       Date:  2013-12-01

2.  Enhanced motivational interviewing for reducing weight and increasing physical activity in adults with high cardiovascular risk: the MOVE IT three-arm RCT.

Authors:  Khalida Ismail; Daniel Stahl; Adam Bayley; Katherine Twist; Kurtis Stewart; Katie Ridge; Emma Britneff; Mark Ashworth; Nicole de Zoysa; Jennifer Rundle; Derek Cook; Peter Whincup; Janet Treasure; Paul McCrone; Anne Greenough; Kirsty Winkley
Journal:  Health Technol Assess       Date:  2019-12       Impact factor: 4.014

3.  How well do adolescents determine portion sizes of foods and beverages?

Authors:  Nelia P Steyn; Marjanne Senekal; Shane A Norris; Lindiwe Whati; Jennifer M Mackeown; Johanna H Nel
Journal:  Asia Pac J Clin Nutr       Date:  2006       Impact factor: 1.662

4.  Computerized portion-size estimation compared to multiple 24-hour dietary recalls for measurement of fat, fruit, and vegetable intake in overweight adults.

Authors:  Deborah J Toobert; Lisa A Strycker; Sarah E Hampson; Erika Westling; Steven M Christiansen; Thomas G Hurley; James R Hébert
Journal:  J Am Diet Assoc       Date:  2011-10

5.  Status and determinants of intra-household food allocation in rural Nepal.

Authors:  Helen A Harris-Fry; Puskar Paudel; Niva Shrestha; Tom Harrisson; B James Beard; Sonali Jha; Bhim P Shrestha; Dharma S Manandhar; Anthony M D L Costello; Mario Cortina-Borja; Naomi M Saville
Journal:  Eur J Clin Nutr       Date:  2018-01-22       Impact factor: 4.016

6.  The Design of a Mobile Portion Size Estimation Interface for a Low Literacy Population.

Authors:  Beenish Chaudry; Kay Connelly; Katie A Siek; Janet L Welch
Journal:  Int Conf Pervasive Comput Technol Healthc       Date:  2011-05-23

7.  Effects of a Web-based food portion training program on food portion estimation.

Authors:  William T Riley; Jeannette Beasley; Allison Sowell; Albert Behar
Journal:  J Nutr Educ Behav       Date:  2007 Mar-Apr       Impact factor: 3.045

8.  Establishing content validity for the Nutrition Literacy Assessment Instrument.

Authors:  Heather Gibbs; Karen Chapman-Novakofski
Journal:  Prev Chronic Dis       Date:  2013-07-03       Impact factor: 2.830

9.  The ANIBES Study on Energy Balance in Spain: design, protocol and methodology.

Authors:  Emma Ruiz; José Manuel Ávila; Adrián Castillo; Teresa Valero; Susana del Pozo; Paula Rodriguez; Javier Aranceta Bartrina; Ángel Gil; Marcela González-Gross; Rosa M Ortega; Lluis Serra-Majem; Gregorio Varela-Moreiras
Journal:  Nutrients       Date:  2015-02-04       Impact factor: 5.717

10.  Comparing the effectiveness of an enhanced MOtiVational intErviewing InTervention (MOVE IT) with usual care for reducing cardiovascular risk in high risk subjects: study protocol for a randomised controlled trial.

Authors:  Adam Bayley; Nicole de Zoysa; Derek G Cook; Peter H Whincup; Daniel Stahl; Katherine Twist; Katie Ridge; Paul McCrone; Janet Treasure; Mark Ashworth; Anne Greenough; Clare Blythe; Kirsty Winkley; Khalida Ismail
Journal:  Trials       Date:  2015-03-25       Impact factor: 2.279
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