Literature DB >> 10919941

Bioconversion of plant carotenoids to vitamin A in Filipino school-aged children varies inversely with vitamin A status.

J D Ribaya-Mercado1, F S Solon, M A Solon, M A Cabal-Barza, C S Perfecto, G Tang, J A Solon, C R Fjeld, R M Russell.   

Abstract

BACKGROUND: It is important to understand the factors affecting strategies to improve the vitamin A status of populations. We reported previously that a 3-d deuterated-retinol-dilution (DRD) procedure might be used to indicate total body stores of vitamin A.
OBJECTIVE: We studied the ability of 3-d DRD to detect changes in the body pool size of vitamin A and the effect of vitamin A status on the bioconversion of plant carotenoids to vitamin A.
DESIGN: Two separate, unrelated studies were conducted in 7-13-y-old children with poor or marginal serum retinol concentrations (0.32-0.93 micromol/L) by feeding them controlled diets daily for 5 d/wk for 12 wk, after treatment with an anthelmintic drug. In school 1 (n = 27), lunch and 2 snacks that were provided at school contained 2258 retinol equivalents/d (mostly from orange fruit and vegetables) and 5.3 MJ/d from 33 g fat, 37 g protein, and 209 g carbohydrates; in school 2 (n = 25), 2 snacks provided 2.5 MJ/d from 9.4 g fat, 9.6 g protein, and 119 g carbohydrates, but no carotenes.
RESULTS: In school 1, mean serum beta-carotene increased from 0.12 to 0.62 micromol/L (P = 0.0001) and serum retinol increased from 0.68 to 1. 06 micromol/L (P = 0.0001). In school 2, serum beta-carotene increased from 0.06 to 0.11 micromol/L (P = 0.0001) and serum retinol increased from 0.66 to 0.86 micromol/L (P = 0.0001). In school 1, but not school 2, improvement in serum retinol varied inversely with baseline retinol (r = -0.38, P = 0.048). In both schools, 3-d DRD showed reductions in the ratio of serum deuterated to nondeuterated retinol (D:H retinol) postintervention, denoting improvements in vitamin A status; the higher D:H retinol (ie, the poorer the status) at baseline, the greater the reduction in D:H retinol postintervention (school 1: r = -0.99, P = 0.0001; school 2: r = -0.89, P = 0.0001).
CONCLUSIONS: Three-day DRD can detect changes in the body pool size of vitamin A, although a predictive equation to quantitate total body stores of vitamin A with the use of 3-d data needs to be developed. Bioconversion of plant carotenoids to vitamin A varies inversely with vitamin A status; improvement in status after dietary interventions is strongly influenced by total body stores of vitamin A and is influenced little or not at all by serum retinol.

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Year:  2000        PMID: 10919941     DOI: 10.1093/ajcn/72.2.455

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


  19 in total

1.  High provitamin A carotenoid serum concentrations, elevated retinyl esters, and saturated retinol-binding protein in Zambian preschool children are consistent with the presence of high liver vitamin A stores.

Authors:  Stephanie Mondloch; Bryan M Gannon; Christopher R Davis; Justin Chileshe; Chisela Kaliwile; Cassim Masi; Luisa Rios-Avila; Jesse F Gregory; Sherry A Tanumihardjo
Journal:  Am J Clin Nutr       Date:  2015-07-15       Impact factor: 7.045

2.  Findings in 3 clinical trials challenge the accuracy of the Institute of Medicine's estimated average requirements for vitamin A in children and women.

Authors:  Jesse Sheftel; Ashley R Valentine; Angela K Hull; Tetra Fadjarwati; Bryan M Gannon; Christopher R Davis; Sherry A Tanumihardjo
Journal:  Am J Clin Nutr       Date:  2021-05-08       Impact factor: 7.045

3.  New frontiers in science and technology: nuclear techniques in nutrition.

Authors:  Lena Davidsson; Sherry Tanumihardjo
Journal:  Am J Clin Nutr       Date:  2011-06-08       Impact factor: 7.045

4.  Beta-carotene is an important vitamin A source for humans.

Authors:  Tilman Grune; Georg Lietz; Andreu Palou; A Catharine Ross; Wilhelm Stahl; Guangweng Tang; David Thurnham; Shi-an Yin; Hans K Biesalski
Journal:  J Nutr       Date:  2010-10-27       Impact factor: 4.798

5.  Low-dose beta-carotene supplementation and deworming improve serum vitamin A and beta-carotene concentrations in preschool children of Bangladesh.

Authors:  Rashidul Haque; Tanvir Ahmed; M A Wahed; Dinesh Mondal; A S M Hamidur Rahman; M John Albert
Journal:  J Health Popul Nutr       Date:  2010-06       Impact factor: 2.000

Review 6.  Biomarkers of Nutrition for Development (BOND)-Vitamin A Review.

Authors:  Sherry A Tanumihardjo; Robert M Russell; Charles B Stephensen; Bryan M Gannon; Neal E Craft; Marjorie J Haskell; Georg Lietz; Kerry Schulze; Daniel J Raiten
Journal:  J Nutr       Date:  2016-08-10       Impact factor: 4.798

7.  No effect of vitamin A intake on bone mineral density and fracture risk in perimenopausal women.

Authors:  L Rejnmark; P Vestergaard; P Charles; A P Hermann; C Brot; P Eiken; L Mosekilde
Journal:  Osteoporos Int       Date:  2004-03-18       Impact factor: 4.507

8.  beta-Carotene conversion products and their effects on adipose tissue.

Authors:  Franck Tourniaire; Erwan Gouranton; Johannes von Lintig; Jaap Keijer; M Luisa Bonet; Jaume Amengual; Georg Lietz; Jean-François Landrier
Journal:  Genes Nutr       Date:  2009-06-26       Impact factor: 5.523

9.  The positive impact of red palm oil in school meals on vitamin A status: study in Burkina Faso.

Authors:  Augustin N Zeba; Yves Martin Prével; Issa T Somé; Hélène F Delisle
Journal:  Nutr J       Date:  2006-07-17       Impact factor: 3.271

10.  Biofortified orange maize is as efficacious as a vitamin A supplement in Zambian children even in the presence of high liver reserves of vitamin A: a community-based, randomized placebo-controlled trial.

Authors:  Bryan Gannon; Chisela Kaliwile; Sara A Arscott; Samantha Schmaelzle; Justin Chileshe; Ngándwe Kalungwana; Mofu Mosonda; Kevin Pixley; Cassim Masi; Sherry A Tanumihardjo
Journal:  Am J Clin Nutr       Date:  2014-10-08       Impact factor: 7.045

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