| Literature DB >> 25411289 |
Bryan Gannon1, Chisela Kaliwile1, Sara A Arscott1, Samantha Schmaelzle1, Justin Chileshe1, Ngándwe Kalungwana1, Mofu Mosonda1, Kevin Pixley1, Cassim Masi1, Sherry A Tanumihardjo1.
Abstract
BACKGROUND: Biofortification is a strategy to relieve vitamin A (VA) deficiency. Biofortified maize contains enhanced provitamin A concentrations and has been bioefficacious in animal and small human studies.Entities:
Keywords: 13C-retinol dilution; Zambia; biofortified maize; plant carotenoids; retinol
Mesh:
Substances:
Year: 2014 PMID: 25411289 PMCID: PMC4232019 DOI: 10.3945/ajcn.114.087379
Source DB: PubMed Journal: Am J Clin Nutr ISSN: 0002-9165 Impact factor: 7.045
FIGURE 1Study design. Baseline assessment comprised blood draw 1, isotope dose 1, the 14-d mixing period, and blood draw 2. This was followed by 90 d of intervention and a 7-d washout period. The endline assessment procedure was repeated identically to baseline and comprised blood draw 3, isotope dose 2, the 14-d mixing period, and blood draw 4. Sample size: n = 44, 44, and 45 for VA−, orange, and VA+ groups, respectively. White maize VA– = received placebo oil (214 μL) daily during treatment period and was fed white maize throughout (white shading). Orange maize VA– = received placebo oil (214 μL) daily and orange maize during the treatment period and white maize during mixing and washout periods (light gray shading). White maize VA+ = received VA in oil (400 μg retinol activity equivalents/d in 214 μL) during the treatment period and was fed white maize throughout (dark gray shading). VA, vitamin A.
Baseline anthropometric data for Zambian children (n = 140) enrolled in a bioefficacy trial investigating biofortified orange maize by randomized treatment groups
| VA− ( | Orange ( | VA+ ( | ||
| Age, | 69.0 (65.2, 72.8) | 69.0 (66.5, 71.5) | 71.0 (67.7, 74.3) | 0.99 |
| Weight, | 17.1 (15.9, 18.3) | 17.4 (16.4, 18.3) | 16.8 (16.3, 17.3) | 0.89 |
| Height, cm | 107.3 ± 6.3 | 108.1 ± 5.3 | 107.4 ± 4.7 | 0.75 |
| Hemoglobin, g/L | 114 ± 13 | 117 ± 12 | 118 ± 9 | 0.23 |
| Sex, % male | 51.1 | 47.8 | 61.7 | 0.67 |
| Malaria, % | 17.0 | 8.7 | 8.5 | 0.35 |
| BMI, | 14.9 (14.6, 15.2) | 14.7 (14.5, 14.9) | 14.6 (14.4, 14.8) | 0.34 |
| Height-for-age | −1.53 ± 1.18 | −1.40 ± 0.91 | −1.53 ± 0.88 | 0.76 |
| Weight-for-age | −1.18 ± 0.93 | −1.17 ± 0.79 | −1.31 ± 0.81 | 0.64 |
| BMI-for-age | −0.33 (−0.57, −0.09) | −0.48 (−0.67, −0.29) | −0.52 (−0.69, −0.35) | 0.33 |
Baseline data were taken during recruitment day, which included the baseline blood draw 1 for 13C-natural abundance. The VA– group received white maize with placebo oil, the orange group received orange maize with placebo oil, and the VA+ group received white maize with VA in oil (400 μg retinol activity equivalents/d in 214 μL). VA, vitamin A.
P values were determined by testing the null hypothesis that each variable is equal among treatment groups by using ANOVA or χ2 test.
Indicates nonnormally distributed residuals; P value reflects nonparametric analysis.
Median; 95% CI in parentheses (all such values).
Mean ± SD (all such values).
FIGURE 2Trial profile for a randomized, controlled efficacy study that fed orange maize to Zambian children for 90 d compared with positive and negative controls. VA− group received white maize throughout and placebo oil (214 μL) daily during the treatment period. Orange group received white maize during mixing/washout periods and orange maize and placebo oil (214 μL) daily during the treatment period. VA+ group received white maize throughout and VA in oil (400 μg retinol activity equivalents/d in 214 μL) during the treatment period. 1All 4 blood draws for the subject were analyzed for 13C-retinol content with adequate signal. VA, vitamin A.
Primary and secondary measures of status by treatment group in Zambian children
| VA− | Orange | VA+ | ||
| Total body reserves of retinol, | ||||
| Baseline | 686 (567, 805) | 685 (590, 779) [44] | 723 (630, 816) [45] | 0.35 |
| Endline | 665 (560, 769)b [44] | 806 (664, 947)a [44] | 811 (679, 944)a [45] | 0.0040 |
| Change | 13 (−19, 44)b [44] | 84 (21, 146)a [44] | 98 (24, 171)a [45] | 0.0034 |
| Liver retinol concentration, | ||||
| Baseline | 1.02 (0.83, 1.22) [44] | 1.04 (0.94, 1.15) [44] | 1.11 (0.97, 1.25) [45] | 0.29 |
| Endline | 0.96 (0.83, 1.10)b [44] | 1.09 (0.90, 1.28)a [44] | 1.17 (0.98, 1.35)a [45] | 0.0042 |
| Change | −0.04 (−0.10, 0.02)b [44] | 0.06 (−0.07, 0.19)a [44] | 0.11 (0.00, 0.22)a [45] | 0.0055 |
| Serum retinol concentration, | ||||
| Baseline | 0.99 ± 0.29 [42] | 0.96 ± 0.27 [43] | 0.97 ± 0.25 [43] | 0.83 |
| Endline | 0.97 (0.86, 1.09) [43] | 0.94 (0.83, 1.06) [43] | 0.97 (0.90, 1.05) [43] | 0.39 |
| Change | 0.042 ± 0.26 [41] | 0.065 ± 0.25 [43] | −0.030 ± 0.21 [43] | 0.16 |
| Prevalence of low serum retinol (% <0.7 μmol/L) | ||||
| Baseline | 16.7 [42] | 16.3 [43] | 18.6 [43] | 0.97 |
| Endline | 7.0 [43] | 4.7 [43] | 14.0 [43] | 0.33 |
| Prevalence of elevated C-reactive protein (% >10 mg/L) | ||||
| Baseline | 19.4 [36] | 17.1 [41] | 17.5 [40] | 1.00 |
| Endline | 9.8 [41] | 4.7 [43] | 8.1 [37] | 0.71 |
| Prevalence of elevated α-1-acid glycoprotein (% >1.2 g/L) | ||||
| Baseline | 95.0 [40] | 88.4 [43] | 97.7 [43] | 0.94 |
| Endline | 82.9 [41] | 68.3 [41] | 76.2 [42] | 0.75 |
| Prevalence of low serum ferritin (% <12 μg/L) | ||||
| Baseline | 17.5 [40] | 14.0 [43] | 9.3 [43] | 0.63 |
| Serum zinc, | ||||
| Endline | 915 (811, 1018) [40] | 930 (843, 1017) [38] | 916 (849, 983) [41] | 0.82 |
| Hemoglobin, | ||||
| Endline | 117 (113, 121) [44] | 117 (113, 120) [44] | 120 (117, 123) [45] | 0.88 |
| Anthropometric changes | ||||
| Weight change, kg | 1.1 ± 0.7 [44] | 1.2 ± 0.6 [44] | 0.9 ± 0.6 [45] | 0.075 |
| Height change, | 3.1 (2.9, 3.2) [44] | 3.1 (2.7, 3.4) [44] | 3.0 (2.8, 3.2) [45] | 0.62 |
The number of participants analyzed is in brackets. Treatment groups with uncommon superscript lowercase letters are statistically different; a > b. The VA− group received white maize with placebo oil, the orange group received orange maize with placebo oil, and the VA+ group received white maize with VA in oil (400 μg retinol activity equivalents/d in 214 μL). VA, vitamin A.
P values were determined by testing the null hypothesis that each variable is equal among treatment groups by using ANOVA or χ2 test.
Baseline is calculated from blood draws 1 and 2, endline is calculated from blood draws 3 and 4, and change is the difference between endline and baseline.
Indicates nonnormally distributed residuals; P value reflects nonparametric analysis.
Median; 95% CI in parentheses (all such values).
Baseline measurements were taken during blood draw 1, endline measurements were taken during blood draw 3, and change is the difference between endline and baseline.
Mean ± SD (all such values).
Measurement taken at blood draw 4.
FIGURE 3A: Schematic boxplot (SAS Institute, version 9.2) of change in TBRs of VA (in μmol) by treatment group. Line is the median; box is first through third quartiles; whiskers are to the most extreme point within fences; lower and upper fences are first or third quartile plus or minus 1.5 times the interquartile range, respectively; and points outside the fences are represented individually. Treatment groups with uncommon lowercase letters are statistically different (nonparametric analysis). Overall ANOVA P = 0.0034. Sample size: n = 44, 44, and 45 for VA−, orange, and VA+ groups, respectively. VA− group received white maize with placebo oil (white shading). Orange group received orange maize with placebo oil (light gray shading). VA+ group received white maize with VA in oil (400 μg retinol activity equivalents/d in 214 μL) (dark gray shading). B: Individual raw data ranked by treatment group. TBR, total body reserve; VA, vitamin A.