Literature DB >> 10700528

Fish oil emulsions: what benefits can they bring?

P Fürst1, K S Kuhn.   

Abstract

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Year:  2000        PMID: 10700528     DOI: 10.1054/clnu.1999.0072

Source DB:  PubMed          Journal:  Clin Nutr        ISSN: 0261-5614            Impact factor:   7.324


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  21 in total

Review 1.  Injectable lipid emulsions-advancements, opportunities and challenges.

Authors:  Ketan Hippalgaonkar; Soumyajit Majumdar; Viral Kansara
Journal:  AAPS PharmSciTech       Date:  2010-10-26       Impact factor: 3.246

2.  [Fat emulsions in parenteral feeding: the present and the future perspectives].

Authors:  Michael Adolph
Journal:  Wien Klin Wochenschr       Date:  2003-11-28       Impact factor: 1.704

3.  Omega-3 long chain polyunsaturated Fatty acids for treatment of parenteral nutrition-associated liver disease: a review of the literature.

Authors:  Emma M Tillman; Richard A Helms
Journal:  J Pediatr Pharmacol Ther       Date:  2011-01

Review 4.  Perioperative nutritional support and fluid therapy in patients with liver diseases.

Authors:  Yongliang Sun; Zhiying Yang; Haidong Tan
Journal:  Hepatobiliary Surg Nutr       Date:  2014-06       Impact factor: 7.293

5.  Improved fatty acid and leukotriene pattern with a novel lipid emulsion in surgical patients.

Authors:  Helmut Grimm; Norbert Mertes; Christiane Goeters; Ewald Schlotzer; Konstantin Mayer; Friedrich Grimminger; Peter Fürst
Journal:  Eur J Nutr       Date:  2005-07-22       Impact factor: 5.614

Review 6.  Molecular mechanisms of pharmaconutrients.

Authors:  Rachel Santora; Rosemary A Kozar
Journal:  J Surg Res       Date:  2009-07-17       Impact factor: 2.192

7.  Impact of supplementing preoperative intravenous omega 3 Fatty acids in fish oil on immunomodulation in elderly patients undergoing hip surgery.

Authors:  Ramachandran Gopinath; Sreekanth Yelliboina; Madhavi Singh; V B N Prasad
Journal:  Indian J Surg       Date:  2012-06-19       Impact factor: 0.656

8.  Fish oil supplementation in the parenteral nutrition of critically ill medical patients: a randomised controlled trial.

Authors:  Sigrun Friesecke; Christian Lotze; Jenny Köhler; Annegret Heinrich; Stephan B Felix; Peter Abel
Journal:  Intensive Care Med       Date:  2008-03-21       Impact factor: 17.440

9.  Marine lipid-based liposomes increase in vivo FA bioavailability.

Authors:  Maud Cansell; Fabienne Nacka; Nicole Combe
Journal:  Lipids       Date:  2003-05       Impact factor: 1.880

10.  Effects of a fish oil containing lipid emulsion on plasma phospholipid fatty acids, inflammatory markers, and clinical outcomes in septic patients: a randomized, controlled clinical trial.

Authors:  Vera M Barbosa; Elizabeth A Miles; Conceição Calhau; Estevão Lafuente; Philip C Calder
Journal:  Crit Care       Date:  2010-01-19       Impact factor: 9.097

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