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9 in total

1. Effect of dietary fiber intake on lipoprotein cholesterol levels independent of estradiol in healthy premenopausal women.

Authors: Sunni L Mumford; Enrique F Schisterman; Anna Maria Siega-Riz; Audrey J Gaskins; Jean Wactawski-Wende; Tyler J VanderWeele
Journal: Am J Epidemiol Date: 2010-12-09 Impact factor: 4.897

2. Co-administration of a konjac-based fibre blend and American ginseng (Panax quinquefolius L.) on glycaemic control and serum lipids in type 2 diabetes: a randomized controlled, cross-over clinical trial.

Authors: Alexandra L Jenkins; Linda M Morgan; Jacqueline Bishop; Elena Jovanovski; David J A Jenkins; Vladimir Vuksan
Journal: Eur J Nutr Date: 2017-07-07 Impact factor: 5.614

Review 3. A dietary portfolio: maximal reduction of low-density lipoprotein cholesterol with diet.

Authors: Cyril W C Kendall; David J A Jenkins
Journal: Curr Atheroscler Rep Date: 2004-11 Impact factor: 5.113

Review 4. Dietary fiber supplements: effects in obesity and metabolic syndrome and relationship to gastrointestinal functions.

Authors: Athanasios Papathanasopoulos; Michael Camilleri
Journal: Gastroenterology Date: 2009-11-18 Impact factor: 22.682

5. Supplementation of the diet with high-viscosity beta-glucan results in enrichment for lactobacilli in the rat cecum.

Authors: Jennifer Snart; Rodrigo Bibiloni; Teresa Grayson; Christophe Lay; Haiyan Zhang; Gwen E Allison; Julie K Laverdiere; Feral Temelli; Thavaratnam Vasanthan; Rhonda Bell; Gerald W Tannock
Journal: Appl Environ Microbiol Date: 2006-03 Impact factor: 4.792

6. Sharing a β-Glucan Meal: Transcriptomic Eavesdropping on a Bacteroides ovatus-Subdoligranulum variabile-Hungatella hathewayi Consortium.

Authors: Manuela Centanni; Ian M Sims; Tracey J Bell; Ambarish Biswas; Gerald W Tannock
Journal: Appl Environ Microbiol Date: 2020-10-01 Impact factor: 4.792

7. Randomized controlled crossover study of the effect of a highly beta-glucan-enriched barley on cardiovascular disease risk factors in mildly hypercholesterolemic men.

Authors: Geraldine F Keogh; Garth J S Cooper; Tom B Mulvey; Brian H McArdle; Graeme D Coles; John A Monro; Sally D Poppitt
Journal: Am J Clin Nutr Date: 2003-10 Impact factor: 7.045

Review 8. What is the evidence for a role for diet and nutrition in osteoarthritis?

Authors: Sally Thomas; Heather Browne; Ali Mobasheri; Margaret P Rayman
Journal: Rheumatology (Oxford) Date: 2018-05-01 Impact factor: 7.580

9. Boiled, sprouted, and raw cowpea-incorporated diets modulate high-fat diet-induced hypercholesterolemia in rats.

Authors: Ruvini Liyanage; Oshini Perera; Gusthingna W A S Lakmini; Pabodha Weththasinghe; Rizliya Visvanathan; Chathuni Jayathilake; Barana C Jayawardana; Janak Vidanarachchi; Ramiah Sivakanesan
Journal: Food Sci Nutr Date: 2018-08-13 Impact factor: 2.863

9 in total