Literature DB >> 10593584

Establishment of the PCR system specific to Salmonella spp. and its application for the inspection of food and fecal samples.

S Makino1, H Kurazono, M Chongsanguam, H Hayashi, H Cheun, S Suzuki, T Shirahata.   

Abstract

We established the PCR detection system specific to Salmonella species using Salmonella enterotoxin gene (stn). The detection limit was one bacterial cell per one gram of fecal and minced-meat samples using enrichment procedure by Tripticase soy broth or Salmonella enrichment broth, respectively. We concluded that this PCR system is useful for the practical application in the field of the public hygiene.

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Year:  1999        PMID: 10593584     DOI: 10.1292/jvms.61.1245

Source DB:  PubMed          Journal:  J Vet Med Sci        ISSN: 0916-7250            Impact factor:   1.267


  15 in total

1.  Automated 5' nuclease PCR assay for identification of Salmonella enterica.

Authors:  J Hoorfar; P Ahrens; P Rådström
Journal:  J Clin Microbiol       Date:  2000-09       Impact factor: 5.948

2.  Comparison of culture methods for isolation of salmonella in yak fecal samples.

Authors:  Hua Yue; Bin Zhang; Xiaoxia Zhu; Huanrong Zhang; Cheng Tang
Journal:  Indian J Microbiol       Date:  2013-08-09       Impact factor: 2.461

3.  Non-diarrhoeic pigs as source of highly virulent and multidrug-resistant non-typhoidal Salmonella.

Authors:  Nagappa Karabasanavar; G K Sivaraman; Satheesha S P; Archana S Nair; Ardhra Vijayan; Vineeth Rajan; Girish P S
Journal:  Braz J Microbiol       Date:  2022-02-07       Impact factor: 2.214

4.  Salmonella enterotoxin (Stn) regulates membrane composition and integrity.

Authors:  Masayuki Nakano; Eiki Yamasaki; Akitoyo Ichinose; Takaaki Shimohata; Akira Takahashi; Junko K Akada; Kazuyuki Nakamura; Joel Moss; Toshiya Hirayama; Hisao Kurazono
Journal:  Dis Model Mech       Date:  2012-02-02       Impact factor: 5.758

5.  Development of a real-time multiplex PCR assay for the detection of multiple Salmonella serotypes in chicken samples.

Authors:  Edel O'Regan; Evonne McCabe; Catherine Burgess; Sheila McGuinness; Thomas Barry; Geraldine Duffy; Paul Whyte; Séamus Fanning
Journal:  BMC Microbiol       Date:  2008-09-21       Impact factor: 3.605

6.  Protein-L-Isoaspartyl Methyltransferase (PIMT) Is Required for Survival of Salmonella Typhimurium at 42°C and Contributes to the Virulence in Poultry.

Authors:  Pavan K Pesingi; Manoj Kumawat; Pranatee Behera; Sunil K Dixit; Rajesh K Agarwal; Tapas K Goswami; Manish Mahawar
Journal:  Front Microbiol       Date:  2017-03-07       Impact factor: 5.640

Review 7.  Detection of Salmonella in Food Matrices, from Conventional Methods to Recent Aptamer-Sensing Technologies.

Authors:  Nathalie Paniel; Thierry Noguer
Journal:  Foods       Date:  2019-09-01

8.  Virulence genes detection of Salmonella serovars isolated from pork and slaughterhouse environment in Ahmedabad, Gujarat.

Authors:  J H Chaudhary; J B Nayak; M N Brahmbhatt; P P Makwana
Journal:  Vet World       Date:  2015-01-30

9.  Detection of Salmonella spp. from chevon, mutton and its environment in retail meat shops in Anand city (Gujarat), India.

Authors:  P P Makwana; J B Nayak; M N Brahmbhatt; J H Chaudhary
Journal:  Vet World       Date:  2015-03-23

10.  Efficient and Specific Detection of Salmonella in Food Samples Using a stn-Based Loop-Mediated Isothermal Amplification Method.

Authors:  Mevaree Srisawat; Watanalai Panbangred
Journal:  Biomed Res Int       Date:  2015-10-12       Impact factor: 3.411

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