Literature DB >> 1055414

Extensive homology between the subunits of the phytohemagglutinin mitogenic proteins derived from Phaseolus vulgaris.

J B Miller, R Hsu, R Heinrikson, S Yachnin.   

Abstract

The phytohemagglutinin mitogenic proteins derived from Phaseolus vulgaris comprise a class of five glycoproteins that are isomeric tetramers composed of varying proportions of two different subunits (L and R). Within the native tetramer, the L subunit is a potent leukoagglutinin and mitogen that lacks hemagglutinating properties, whereas the R subunit is a potent hemagglutinin with little or no mitogenic activity. The subunits have been isolated in homogeneous form by isoelectric focusing in 8 M urea. Previous work has shown that they have equal molecular weights and differ in amino-acid sequence from residues 1-7, but are identical in positions 8-24 [(1973) J. Exp. Med. 138, 939-951]. We now report amino-acid composition studies which reveal striking similarities between the subunits. Both lack methionine and cysteine. The twelfth residue in each subunit is a glycosylated asparagine, with the identical carbohydrate composition in each. The last three residues of the subunits, as determined by carboxypeptidase A digestion, are identical. Tryptic peptide mapping of the succinylated phytohemagglutinin subunits reveals a high degree of similarity. We conclude that the substantial difference in biological properties among the tetrameric phytohemagglutinin mitogens is a result of relatively restricted differences in the primary structure of their constituent subunits.

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Year:  1975        PMID: 1055414      PMCID: PMC432539          DOI: 10.1073/pnas.72.4.1388

Source DB:  PubMed          Journal:  Proc Natl Acad Sci U S A        ISSN: 0027-8424            Impact factor:   11.205


  17 in total

1.  Purification and properties of the phytohemagglutinin of Phaseolus vulgaris.

Authors:  D A RIGAS; E E OSGOOD
Journal:  J Biol Chem       Date:  1955-02       Impact factor: 5.157

2.  Carbohydrates in protein. 5. Procedures for the isolation of glycopeptides from hen's-egg albumin and their oxidation by periodate.

Authors:  A P FLETCHER; G S MARKS; R D MARSHALL; A NEUBERGER
Journal:  Biochem J       Date:  1963-05       Impact factor: 3.857

Review 3.  Glycoproteins.

Authors:  R D Marshall
Journal:  Annu Rev Biochem       Date:  1972       Impact factor: 23.643

4.  The composition and structure of carbohydrate moiety of stem bromelain.

Authors:  Y Yasuda; N Takahashi; T Murachi
Journal:  Biochemistry       Date:  1970-01-06       Impact factor: 3.162

5.  Glycosphingolipids in cultured human skin fibroblasts. I. Characterization and metabolism in normal fibroblasts.

Authors:  G Dawson; R Matalon; A Dorfman
Journal:  J Biol Chem       Date:  1972-09-25       Impact factor: 5.157

6.  Crystalline kidney-bean leucoagglutinin.

Authors:  V Räsänen; T H Weber; R Gräsbeck
Journal:  Eur J Biochem       Date:  1973-09-21

7.  The immunological and physicochemical properties of mitogenic proteins derived from Phaseolus vulgaris.

Authors:  S Yachnin; R H Svenson
Journal:  Immunology       Date:  1972-05       Impact factor: 7.397

8.  Attachment of carbohydrate to the variable region of myeloma immunoglobulin light chains.

Authors:  H C Sox; L Hood
Journal:  Proc Natl Acad Sci U S A       Date:  1970-07       Impact factor: 11.205

9.  Characterization of lymphocyte-stimulating blood cell-agglutinating glycoproteins from red kidney beans (Phaseolus vulgaris).

Authors:  T H Weber; H Aro; C T Nordman
Journal:  Biochim Biophys Acta       Date:  1972-03-15

10.  Phytohemagglutinin mitogenic proteins. Structural evidence for a family of isomitogenic proteins.

Authors:  J B Miller; C Noyes; R Heinrikson; H S Kingdon; S Yachnin
Journal:  J Exp Med       Date:  1973-10-01       Impact factor: 14.307

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  24 in total

1.  Favin versus concanavalin A: Circularly permuted amino acid sequences.

Authors:  B A Cunningham; J J Hemperly; T P Hopp; G M Edelman
Journal:  Proc Natl Acad Sci U S A       Date:  1979-07       Impact factor: 11.205

2.  Linkage relationships between genes controlling seed proteins in French bean.

Authors:  J W Brown; F A Bliss; T C Hall
Journal:  Theor Appl Genet       Date:  1981-10       Impact factor: 5.699

3.  Immunocytochemical localisation of lectins in cells of Phaseolus vulgaris L. seeds.

Authors:  J F Manen; A Pusztai
Journal:  Planta       Date:  1982-08       Impact factor: 4.116

4.  Characterization and subcellular localization of vicilin and phytohemagglutinin, the two major reserve proteins of Phaseolus vulgaris L.

Authors:  R Bollini; M J Chrispeels
Journal:  Planta       Date:  1978-01       Impact factor: 4.116

Review 5.  Anti-nutritional and toxic factors in food legumes: a review.

Authors:  Y P Gupta
Journal:  Plant Foods Hum Nutr       Date:  1987       Impact factor: 3.921

6.  Molecular and cellular characterization of European sea bass CD3ε+ T lymphocytes and their modulation by microalgal feed supplementation.

Authors:  Simona Picchietti; Francesco Buonocore; Laura Guerra; Maria Cristina Belardinelli; Tania De Wolf; Ana Couto; Anna Maria Fausto; Paolo Roberto Saraceni; Andrea Miccoli; Giuseppe Scapigliati
Journal:  Cell Tissue Res       Date:  2021-01-12       Impact factor: 5.249

7.  Subunit structure of Vicia graminea anti-(blood-group N) lectin.

Authors:  M J Prigent; R Bourrillon
Journal:  Biochem J       Date:  1980-07-01       Impact factor: 3.857

8.  Cell-surface discoidin in aggregating cells of Dictyostelium discoideum.

Authors:  I C Madley; M J Cook; B D Hames
Journal:  Biochem J       Date:  1982-06-15       Impact factor: 3.857

9.  [Lectins, sugar-binding plant proteins].

Authors:  H Rüdiger; H Rüdiger
Journal:  Naturwissenschaften       Date:  1978-05

10.  Mitogenic leukoagglutinin from Phaseolus vulgaris binds to a pentasaccharide unit in N-acetyllactosamine-type glycoprotein glycans.

Authors:  S Hammarström; M L Hammarström; G Sundblad; J Arnarp; J Lönngren
Journal:  Proc Natl Acad Sci U S A       Date:  1982-03       Impact factor: 11.205

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