Literature DB >> 10548559

Mutation of aspartic acid residues in the fructosyltransferase of Streptococcus salivarius ATCC 25975.

D D Song1, N A Jacques.   

Abstract

The site-directed mutated fructosyltransferases (Ftfs) of Streptococcus salivarius ATCC 25975, D312E, D312S, D312N and D312K were all active at 37 degrees C, indicating that Asp-312 present in the 'sucrose box' was not the nucleophilic Asp residue responsible for the formation of a covalent fructosyl-enzyme intermediate required for enzyme activity. Analysis of the kinetic constants of the purified mutated forms of the enzyme showed that Asp-312 was most likely an essential amino acid involved in determining acceptor recognition and/or stabilizing a beta-turn in the protein. In contrast, when the Asp-397 of the Ftf present in the conserved triplet RDP motif of all 60 bacterial and plant family-32 glycosylhydrolases was mutated to a Ser residue, both sucrose hydrolysis and polymerization ceased. Tryptophan emission spectra confirmed that this mutation did not alter protein structure. Comparison of published data from other site-directed mutated enzymes implicated the Asp residue in the RDP motif as the one that may form a transient covalent fructosyl intermediate during the catalysis of sucrose by the Ftf of S. salivarius.

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Year:  1999        PMID: 10548559      PMCID: PMC1220639          DOI: 10.1042/0264-6021:3440259

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


  24 in total

1.  Substitution of Asp-309 by Asn in the Arg-Asp-Pro (RDP) motif of Acetobacter diazotrophicus levansucrase affects sucrose hydrolysis, but not enzyme specificity.

Authors:  F R Batista; L Hernández; J R Fernández; J Arrieta; C Menéndez; R Gómez; Y Támbara; T Pons
Journal:  Biochem J       Date:  1999-02-01       Impact factor: 3.857

2.  Purification and enzymic properties of the fructosyltransferase of Streptococcus salivarius ATCC 25975.

Authors:  D D Song; N A Jacques
Journal:  Biochem J       Date:  1999-07-15       Impact factor: 3.857

3.  Synthesis and degradiation of intracellular polyglucose in Streptococcus salivarius.

Authors:  I R Hamilton
Journal:  Can J Microbiol       Date:  1968-01       Impact factor: 2.419

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6.  Kinetic studies of levansucrase of Bacillus subtilis.

Authors:  R Chambert; G Treboul; R Dedonder
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7.  Levansucrase of Bacillus subtilis. Characterization of a stabilized fructosyl-enzyme complex and identification of an aspartly residue as the binding site of the fructosyl group.

Authors:  R Chambert; G Gonzy-Treboul
Journal:  Eur J Biochem       Date:  1976-12-11

8.  Levansucrase of Bacillus subtilis: kinetic and thermodynamic aspects of transfructosylation processes.

Authors:  R Chambert; G Gonzy-Tréboul
Journal:  Eur J Biochem       Date:  1976-02-02

Review 9.  Reverse turns in peptides and proteins.

Authors:  J A Smith; L G Pease
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10.  DNA sequencing with chain-terminating inhibitors.

Authors:  F Sanger; S Nicklen; A R Coulson
Journal:  Proc Natl Acad Sci U S A       Date:  1977-12       Impact factor: 11.205

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  7 in total

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Authors:  S A F T van Hijum; G H van Geel-Schutten; H Rahaoui; M J E C van der Maarel; L Dijkhuizen
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Review 5.  Structure-function relationships of glucansucrase and fructansucrase enzymes from lactic acid bacteria.

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6.  Donor substrate recognition in the raffinose-bound E342A mutant of fructosyltransferase Bacillus subtilis levansucrase.

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Review 7.  Oligosaccharides production from coprophilous fungi: An emerging functional food with potential health-promoting properties.

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  7 in total

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