Literature DB >> 10419157

Effects of fish oil and n-3 fatty acids on the regulation of delta9-fatty acid desaturase mRNA and -activity in rat liver.

T Løchsen1, H Ormstad, H Braud, B Brodal, E N Christiansen, H Osmundsen.   

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Year:  1999        PMID: 10419157     DOI: 10.1007/BF02562297

Source DB:  PubMed          Journal:  Lipids        ISSN: 0024-4201            Impact factor:   1.880


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  3 in total

1.  Effects of fish oil and n-3 fatty acids on the regulation of delta9-fatty acid desaturase mRNA and -activity in rat liver.

Authors:  T Løchsen; H Ormstad; H Braud; B Brodal; E N Christiansen; H Osmundsen
Journal:  Lipids       Date:  1999       Impact factor: 1.880

2.  Effect of dietary n-3 and n-6 fatty acids on fatty acid desaturation in rat liver.

Authors:  E N Christiansen; J S Lund; T Rørtveit; A C Rustan
Journal:  Biochim Biophys Acta       Date:  1991-02-26

3.  Peroxisome proliferators enhance linoleic acid metabolism in rat liver. Increased biosynthesis of omega 6 polyunsaturated fatty acids.

Authors:  Y Kawashima; K Musoh; H Kozuka
Journal:  J Biol Chem       Date:  1990-06-05       Impact factor: 5.157

  3 in total
  6 in total

1.  Effects of fish oil and n-3 fatty acids on the regulation of delta9-fatty acid desaturase mRNA and -activity in rat liver.

Authors:  T Løchsen; H Ormstad; H Braud; B Brodal; E N Christiansen; H Osmundsen
Journal:  Lipids       Date:  1999       Impact factor: 1.880

2.  Dietary docosahexaenoic acid affects stearic acid desaturation in spontaneously hypertensive rats.

Authors:  M M Engler; S H Bellenger-Germain; M B Engler; M M Narce; J P Poisson
Journal:  Lipids       Date:  2000-09       Impact factor: 1.880

3.  Effect of fish oil enriched enteral diet on inflammatory bowel disease tissues in organ culture: differential effects on ulcerative colitis and Crohn's disease.

Authors:  Doris Meister; Subrata Ghosh
Journal:  World J Gastroenterol       Date:  2005-12-21       Impact factor: 5.742

4.  Major clofibrate effects on liver and plasma lipids are independent of changes in polyunsaturated fatty acid composition induced by dietary fat.

Authors:  G L Pennacchiotti; E N Maldonado; M I Aveldaño
Journal:  Lipids       Date:  2001-02       Impact factor: 1.880

Review 5.  The rationale for the use of parenteral omega-3 lipids in children with short bowel syndrome and liver disease.

Authors:  Ivan R Diamond; Anca Sterescu; Paul B Pencharz; Paul W Wales
Journal:  Pediatr Surg Int       Date:  2008-05-27       Impact factor: 1.827

6.  Sciadonic acid derived from pine nuts as a food component to reduce plasma triglycerides by inhibiting the rat hepatic Δ9-desaturase.

Authors:  Frédérique Pédrono; Nathalie Boulier-Monthéan; Françoise Boissel; Jordane Ossemond; Roselyne Viel; Alain Fautrel; Justine Marchix; Didier Dupont
Journal:  Sci Rep       Date:  2020-04-10       Impact factor: 4.379

  6 in total

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