Literature DB >> 10388727

Effect of cattle diet on Escherichia coli O157:H7 acid resistance.

C J Hovde1, P R Austin, K A Cloud, C J Williams, C W Hunt.   

Abstract

The duration of shedding of Escherichia coli O157 isolates by hay-fed and grain-fed steers experimentally inoculated with E. coli O157:H7 was compared, as well as the acid resistance of the bacteria. The hay-fed animals shed E. coli O157 longer than the grain-fed animals, and irrespective of diet, these bacteria were equally acid resistant. Feeding cattle hay may increase human infections with E. coli O157:H7.

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Year:  1999        PMID： 10388727      PMCID： PMC91480     

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN： 0099-2240            Impact factor:   4.792


  9 in total

Review 1.  The locus of enterocyte effacement pathogenicity island of Shiga toxin-producing Escherichia coli O157:H7 and other attaching and effacing E. coli.

Authors:  J B Kaper
Journal:  Jpn J Med Sci Biol       Date:  1998

2.  Evaluation of dietary influences on Escherichia coli O157:H7 shedding by sheep.

Authors:  I T Kudva; C W Hunt; C J Williams; U M Nance; C J Hovde
Journal:  Appl Environ Microbiol       Date:  1997-10       Impact factor: 4.792

3.  Acid-sensitive enteric pathogens are protected from killing under extremely acidic conditions of pH 2.5 when they are inoculated onto certain solid food sources.

Authors:  S R Waterman; P L Small
Journal:  Appl Environ Microbiol       Date:  1998-10       Impact factor: 4.792

4.  Escherichia coli O157:H7 infections associated with eating a nationally distributed commercial brand of frozen ground beef patties and burgers--Colorado, 1997.

Authors: 
Journal:  MMWR Morb Mortal Wkly Rep       Date:  1997-08-22       Impact factor: 17.586

Review 5.  Methods for dietary fiber, neutral detergent fiber, and nonstarch polysaccharides in relation to animal nutrition.

Authors:  P J Van Soest; J B Robertson; B A Lewis
Journal:  J Dairy Sci       Date:  1991-10       Impact factor: 4.034

6.  Acid tolerance of enterohemorrhagic Escherichia coli.

Authors:  M M Benjamin; A R Datta
Journal:  Appl Environ Microbiol       Date:  1995-04       Impact factor: 4.792

7.  Grain feeding and the dissemination of acid-resistant Escherichia coli from cattle.

Authors:  F Diez-Gonzalez; T R Callaway; M G Kizoulis; J B Russell
Journal:  Science       Date:  1998-09-11       Impact factor: 47.728

8.  Changes in the microflora on commercial beef trimmings during their collection, distribution and preparation for retail sale as ground beef.

Authors:  C O Gill; C McGinnis
Journal:  Int J Food Microbiol       Date:  1993-06-01       Impact factor: 5.277

9.  Effect of diet on the shedding of Escherichia coli O157:H7 in a sheep model.

Authors:  I T Kudva; P G Hatfield; C J Hovde
Journal:  Appl Environ Microbiol       Date:  1995-04       Impact factor: 4.792
  9 in total
  27 in total

1.  Role of rpoS in acid resistance and fecal shedding of Escherichia coli O157:H7.

Authors:  S B Price; C M Cheng; C W Kaspar; J C Wright; F J DeGraves; T A Penfound; M P Castanie-Cornet; J W Foster
Journal:  Appl Environ Microbiol       Date:  2000-02       Impact factor: 4.792

2.  Biotic and abiotic factors influencing in vitro growth of Escherichia coli O157:H7 in ruminant digestive contents.

Authors:  Frédérique Chaucheyras-Durand; Jordan Madic; Florent Doudin; Christine Martin
Journal:  Appl Environ Microbiol       Date:  2006-06       Impact factor: 4.792

3.  Effects of cattle feeding regimen and soil management type on the fate of Escherichia coli O157:H7 and salmonella enterica serovar typhimurium in manure, manure-amended soil, and lettuce.

Authors:  Eelco Franz; Anne D van Diepeningen; Oscar J de Vos; Ariena H C van Bruggen
Journal:  Appl Environ Microbiol       Date:  2005-10       Impact factor: 4.792

4.  Displacement of Escherichia coli O157:H7 from rumen medium containing prebiotic sugars.

Authors:  Albane de Vaux; Mark Morrison; Robert W Hutkins
Journal:  Appl Environ Microbiol       Date:  2002-02       Impact factor: 4.792

5.  Effects of acid adaptation of Escherichia coli O157:H7 on efficacy of acetic acid spray washes to decontaminate beef carcass tissue.

Authors:  E D Berry; C N Cutter
Journal:  Appl Environ Microbiol       Date:  2000-04       Impact factor: 4.792

6.  Ruminant gastrointestinal cell proliferation and clearance of Escherichia coli O157:H7.

Authors:  B A Magnuson; M Davis; S Hubele; P R Austin; I T Kudva; C J Williams; C W Hunt; C J Hovde
Journal:  Infect Immun       Date:  2000-07       Impact factor: 3.441

7.  Shedding of Escherichia coli O157:H7 in dairy cattle housed in a confined environment following waterborne inoculation.

Authors:  J A Shere; C W Kaspar; K J Bartlett; S E Linden; B Norell; S Francey; D M Schaefer
Journal:  Appl Environ Microbiol       Date:  2002-04       Impact factor: 4.792

8.  Roles of diet and the acid tolerance response in survival of common Salmonella serotypes in feces of finishing pigs.

Authors:  Ursula Rajtak; Fiona Boland; Nola Leonard; Declan Bolton; Séamus Fanning
Journal:  Appl Environ Microbiol       Date:  2011-10-28       Impact factor: 4.792

9.  Fates of acid-resistant and non-acid-resistant Shiga toxin-producing Escherichia coli strains in ruminant digestive contents in the absence and presence of probiotics.

Authors:  Frédérique Chaucheyras-Durand; Fahima Faqir; Aurélie Ameilbonne; Christine Rozand; Christine Martin
Journal:  Appl Environ Microbiol       Date:  2009-11-30       Impact factor: 4.792

10.  Effect of forage or grain diets with or without monensin on ruminal persistence and fecal Escherichia coli O157:H7 in cattle.

Authors:  M J Van Baale; J M Sargeant; D P Gnad; B M DeBey; K F Lechtenberg; T G Nagaraja
Journal:  Appl Environ Microbiol       Date:  2004-09       Impact factor: 4.792
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