Literature DB >> 9972579

Influence of prenatal mercury exposure upon scholastic and psychological test performance: benchmark analysis of a New Zealand cohort.

K S Crump1, T Kjellström, A M Shipp, A Silvers, A Stewart.   

Abstract

This paper presents benchmark (BMD) calculations and additional regression analyses of data from a study in which scores from 26 scholastic and psychological tests administered to 237 6- and 7-year-old New Zealand children were correlated with the mercury concentration in their mothers' hair during pregnancy. The original analyses of five test scores found an association between high prenatal mercury exposure and decreased test performance, using category variables for mercury exposure. Our regression analyses, which utilized the actual hair mercury level, did not find significant associations between mercury and children's test scores. However, this finding was highly influenced by a single child whose mother's mercury hair level (86 mg/kg) was more than four times that of any other mother. When that child was omitted, results were more indicative of a mercury effect and scores on six tests were significantly associated with the mothers' hair mercury level. BMDs calculated from five tests ranged from 32 to 73 mg/kg hair mercury, and corresponding BMDLs (95% lower limits on BMDs) ranged from 17 to 24 mg/kg. When the child with the highest mercury level was omitted, BMDs ranged from 13 to 21 mg/kg, and corresponding BMDLs ranged from 7.4 to 10 mg/kg.

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Year:  1998        PMID: 9972579     DOI: 10.1023/b:rian.0000005917.52151.e6

Source DB:  PubMed          Journal:  Risk Anal        ISSN: 0272-4332            Impact factor:   4.000


  82 in total

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Journal:  Sci Total Environ       Date:  2012-06-03       Impact factor: 7.963

2.  Childhood and adolescent fish consumption and adult neuropsychological performance: An analysis from the Cape Cod Health Study.

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3.  Selenium and mercury molar ratios in saltwater fish from New Jersey: individual and species variability complicate use in human health fish consumption advisories.

Authors:  Joanna Burger; Michael Gochfeld
Journal:  Environ Res       Date:  2012-03-09       Impact factor: 6.498

4.  More than half of US youth consume seafood and most have blood mercury concentrations below the EPA reference level, 2009-2012.

Authors:  Samara Joy Nielsen; Yutaka Aoki; Brian K Kit; Cynthia L Ogden
Journal:  J Nutr       Date:  2014-12-17       Impact factor: 4.798

Review 5.  Balancing the benefits of n-3 polyunsaturated fatty acids and the risks of methylmercury exposure from fish consumption.

Authors:  Kathryn R Mahaffey; Elsie M Sunderland; Hing Man Chan; Anna L Choi; Philippe Grandjean; Koenraad Mariën; Emily Oken; Mineshi Sakamoto; Rita Schoeny; Pál Weihe; Chong-Huai Yan; Akira Yasutake
Journal:  Nutr Rev       Date:  2011-09       Impact factor: 7.110

Review 6.  Healthy fish consumption and reduced mercury exposure: counseling women in their reproductive years.

Authors:  Alan Abelsohn; Loren D Vanderlinden; Fran Scott; Josephine A Archbold; Tara L Brown
Journal:  Can Fam Physician       Date:  2011-01       Impact factor: 3.275

7.  Parenteral nutrition as an unexpected and preventable source of mercury exposure in preterm infants.

Authors:  Karola Jering; Michael Aschner; Amy Beller; Ellyn L Hamm; Margaret Langdon; Nathalie L Maitre
Journal:  J Pediatr       Date:  2015-03-24       Impact factor: 4.406

Review 8.  Methylmercury exposure and health effects from rice and fish consumption: a review.

Authors:  Ping Li; Xinbin Feng; Guangle Qiu
Journal:  Int J Environ Res Public Health       Date:  2010-06-21       Impact factor: 3.390

9.  Maternal fish intake during pregnancy, blood mercury levels, and child cognition at age 3 years in a US cohort.

Authors:  Emily Oken; Jenny S Radesky; Robert O Wright; David C Bellinger; Chitra J Amarasiriwardena; Ken P Kleinman; Howard Hu; Matthew W Gillman
Journal:  Am J Epidemiol       Date:  2008-03-18       Impact factor: 4.897

10.  Methylmercury exposure in a subsistence fishing community in Lake Chapala, Mexico: an ecological approach.

Authors:  Leonardo Trasande; Juanita E Cortes; Philip J Landrigan; Mary I Abercrombie; Richard F Bopp; Enrique Cifuentes
Journal:  Environ Health       Date:  2010-01-11       Impact factor: 5.984

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