Literature DB >> 9930997

Mapping of subunit-subunit contact surfaces on the beta subunit of Escherichia coli RNA polymerase.

T Nomura1, N Fujita, A Ishihama.   

Abstract

The RNA polymerase core enzyme of Escherichia coli is composed of 2alpha, 1beta, and 1beta' subunits. Previously we mapped the alpha-alpha, alpha-beta, and alpha-beta' contact sites on the alpha subunit. Here we analyzed the alpha subunit contact sites on the beta subunit by using various experimental approaches: (i) comparison of the proteolytic cleavage map between the unassembled free beta subunit and the alpha2 beta complex; (ii) analysis of the binary complex formation between His6-tagged intact alpha subunit and various truncated beta fragments; and (iii) analysis of the complex formation between the alpha subunit and various His6-tagged beta fragments. The results altogether indicate that two regions of the beta subunit are involved in the full activity of alpha binding, that is, the primary contact site between residues 737 and 904 and the secondary region with assembly control activity downstream from residue 1138. All of the alpha subunit-beta fragment binary complexes identified in this study were found to bind beta' subunit and form pseudo-core complexes, indicating that the regions of beta involved in alpha subunit contact also participate in interaction with the beta' subunit.

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Year:  1999        PMID: 9930997     DOI: 10.1021/bi982381n

Source DB:  PubMed          Journal:  Biochemistry        ISSN: 0006-2960            Impact factor:   3.162


  2 in total

1.  Identifying a core RNA polymerase surface critical for interactions with a sigma-like specificity factor.

Authors:  P F Cliften; S H Jang; J A Jaehning
Journal:  Mol Cell Biol       Date:  2000-09       Impact factor: 4.272

2.  Deletion of the gene rpoZ, encoding the omega subunit of RNA polymerase, in Mycobacterium smegmatis results in fragmentation of the beta' subunit in the enzyme assembly.

Authors:  Renjith Mathew; Madhugiri Ramakanth; Dipankar Chatterji
Journal:  J Bacteriol       Date:  2005-09       Impact factor: 3.490

  2 in total

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