Literature DB >> 9919658

Active alpha-glucoside transport in Saccharomyces cerevisiae.

B U Stambuk1, M A da Silva, A D Panek, P S de Araujo.   

Abstract

The AGT1 permease is a alpha-glucoside-H+ symporter responsible for the active transport of maltose, trehalose, maltotriose, alpha-methylglucoside, melezitose and sucrose. In wild-type as well as in MAL constitutive strains, alpha-methylglucoside seemed to be the best inducer of transport activity, while trehalose had no inducing effect. Based on the initial rates of transport it seems that the sugar preferentially transported by this permease is trehalose, followed by sucrose.

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Year:  1999        PMID： 9919658     DOI： 10.1111/j.1574-6968.1999.tb13361.x

Source DB:  PubMed          Journal:  FEMS Microbiol Lett        ISSN： 0378-1097            Impact factor:   2.742


  19 in total

1.  Maltotriose utilization by industrial Saccharomyces strains: characterization of a new member of the alpha-glucoside transporter family.

Authors:  Madalena Salema-Oom; Vera Valadão Pinto; Paula Gonçalves; Isabel Spencer-Martins
Journal:  Appl Environ Microbiol       Date:  2005-09       Impact factor: 4.792

2.  Characterization and functional analysis of the MAL and MPH Loci for maltose utilization in some ale and lager yeast strains.

Authors:  Virve Vidgren; Laura Ruohonen; John Londesborough
Journal:  Appl Environ Microbiol       Date:  2005-12       Impact factor: 4.792

3.  Privatization of public goods can cause population decline.

Authors:  Richard J Lindsay; Bogna J Pawlowska; Ivana Gudelj
Journal:  Nat Ecol Evol       Date:  2019-07-22       Impact factor: 15.460

4.  Molecular analysis of maltotriose transport and utilization by Saccharomyces cerevisiae.

Authors:  Rachel E Day; Peter J Rogers; Ian W Dawes; Vincent J Higgins
Journal:  Appl Environ Microbiol       Date:  2002-11       Impact factor: 4.792

5.  Substrate inhibition kinetics of Saccharomyces cerevisiae in fed-batch cultures operated at constant glucose and maltose concentration levels.

Authors:  M Papagianni; Y Boonpooh; M Mattey; B Kristiansen
Journal:  J Ind Microbiol Biotechnol       Date:  2007-01-09       Impact factor: 3.346

6.  Screening of genes involved in isooctane tolerance in Saccharomyces cerevisiae by using mRNA differential display.

Authors:  S Miura; W Zou; M Ueda; A Tanaka
Journal:  Appl Environ Microbiol       Date:  2000-11       Impact factor: 4.792

7.  Auxotrophic Mutations Reduce Tolerance of Saccharomyces cerevisiae to Very High Levels of Ethanol Stress.

Authors:  Steve Swinnen; Annelies Goovaerts; Kristien Schaerlaekens; Françoise Dumortier; Pieter Verdyck; Kris Souvereyns; Griet Van Zeebroeck; María R Foulquié-Moreno; Johan M Thevelein
Journal:  Eukaryot Cell       Date:  2015-06-26

8.  Molecular analysis of maltotriose active transport and fermentation by Saccharomyces cerevisiae reveals a determinant role for the AGT1 permease.

Authors:  Sergio L Alves; Ricardo A Herberts; Claudia Hollatz; Debora Trichez; Luiz C Miletti; Pedro S de Araujo; Boris U Stambuk
Journal:  Appl Environ Microbiol       Date:  2008-01-18       Impact factor: 4.792

9.  A novel high-affinity sucrose transporter is required for virulence of the plant pathogen Ustilago maydis.

Authors:  Ramon Wahl; Kathrin Wippel; Sarah Goos; Jörg Kämper; Norbert Sauer
Journal:  PLoS Biol       Date:  2010-02-09       Impact factor: 8.029

10.  Two distinct pathways for trehalose assimilation in the yeast Saccharomyces cerevisiae.

Authors:  Matthieu Jules; Vincent Guillou; Jean François; Jean-Luc Parrou
Journal:  Appl Environ Microbiol       Date:  2004-05       Impact factor: 4.792
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