Literature DB >> 9890080

Prevalence, incidence and natural history of dyspepsia and functional dyspepsia.

G R Locke1.   

Abstract

Estimates of the prevalence of dyspepsia in the community have varied between studies. This is, in large part, because of differences in the definitions used. Roughly speaking, 15-20% of the general population will report recurrent upper abdominal pain over the course of a year. Most of these people do not have endoscopic abnormalities and thus meet the criteria for functional dyspepsia. These symptoms appear to come and go, which makes determination of the incidence of dyspepsia quite difficult. Most studies have not distinguished whether the onset of symptoms represents recurrence or de novo symptoms. Approximately 5-10% of the population will develop symptoms of dyspepsia in a given year, and 50% of people with dyspepsia will lose their symptoms the following year. Regardless of the exact figures, all studies have demonstrated dyspepsia to be exceedingly common in the community.

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Year:  1998        PMID: 9890080     DOI: 10.1016/s0950-3528(98)90016-1

Source DB:  PubMed          Journal:  Baillieres Clin Gastroenterol        ISSN: 0950-3528


  14 in total

1.  Functional (non-ulcer) dyspepsia and Helicobacter pylori infection. To treat or not to treat?

Authors:  D C Hammett; M F Evans
Journal:  Can Fam Physician       Date:  1999-10       Impact factor: 3.275

2.  Maximum tolerated volume in drinking tests with water and a nutritional beverage for the diagnosis of functional dyspepsia.

Authors:  Aldo Montaño-Loza; Max Schmulson; Sergio Zepeda-Gómez; Jose Maria Remes-Troche; Miguel Angel Valdovinos-Diaz
Journal:  World J Gastroenterol       Date:  2005-05-28       Impact factor: 5.742

3.  Short course acid suppressive treatment for patients with functional dyspepsia: results depend on Helicobacter pylori status. The Frosch Study Group.

Authors:  A L Blum; R Arnold; M Stolte; M Fischer; H R Koelz
Journal:  Gut       Date:  2000-10       Impact factor: 23.059

Review 4.  Epidemiology of functional dyspepsia: a global perspective.

Authors:  Sanjiv Mahadeva; Khean-Lee Goh
Journal:  World J Gastroenterol       Date:  2006-05-07       Impact factor: 5.742

Review 5.  Current status of functional gastrointestinal evaluation in clinical practice.

Authors:  Daphne Ang; Kwong Ming Fock; Ngai Moh Law; Tiing Leong Ang
Journal:  Singapore Med J       Date:  2015-02       Impact factor: 1.858

6.  Homozygous 825T allele of the GNB3 protein influences the susceptibility of Japanese to dyspepsia.

Authors:  Tomomitsu Tahara; Tomiyasu Arisawa; Tomoyuki Shibata; Fangyu Wang; Masakatsu Nakamura; Mikijyu Sakata; Ichiro Hirata; Hiroshi Nakano
Journal:  Dig Dis Sci       Date:  2007-08-24       Impact factor: 3.199

7.  Novel associations with dyspepsia: a community-based study of familial aggregation, sleep dysfunction and somatization.

Authors:  N Gathaiya; G R Locke; M Camilleri; C D Schleck; A R Zinsmeister; N J Talley
Journal:  Neurogastroenterol Motil       Date:  2009-06-02       Impact factor: 3.598

8.  Association of endoscopic appearances with dyspeptic symptoms.

Authors:  Tomomitsu Tahara; Tomiyasu Arisawa; Tomoyuki Shibata; Masakatsu Nakamura; Masaaki Okubo; Daisuke Yoshioka; Fangyu Wang; Hiroshi Nakano; Ichiro Hirata
Journal:  J Gastroenterol       Date:  2008-03-29       Impact factor: 7.527

9.  The Role of RANTES Promoter Polymorphism in Functional Dyspepsia.

Authors:  Tomomitsu Tahara; Tomoyuki Shibata; Hiromi Yamashita; Ichiro Hirata; Tomiyasu Arisawa
Journal:  J Clin Biochem Nutr       Date:  2009-08-28       Impact factor: 3.114

10.  The G-protein beta3 subunit 825 TT genotype is associated with epigastric pain syndrome-like dyspepsia.

Authors:  Tadayuki Oshima; Shigemi Nakajima; Tetsuji Yokoyama; Fumihiko Toyoshima; Jun Sakurai; Junji Tanaka; Toshihiko Tomita; Yongmin Kim; Kazutoshi Hori; Takayuki Matsumoto; Hiroto Miwa
Journal:  BMC Med Genet       Date:  2010-01-26       Impact factor: 2.103

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