Warning: Undefined array key "mm" in /www/wwwroot/www.ai-bt.com/si.php on line 10 Deprecated: trim(): Passing null to parameter #1 ($string) of type string is deprecated in /www/wwwroot/www.ai-bt.com/si.php on line 10 Diet and the prevention of cancer.

× No keyword cloud information.

24 in total

1. DNA modification in carcinogen risk assessment in relation to diet: recent advances and some perspectives from a MAFF workshop.

Authors:
Journal: Biomarkers Date: 1997 Impact factor: 2.658

2. Helicobacter pylori infection: a novel risk factor in the etiology of gastric cancer.

Authors: D Forman
Journal: J Natl Cancer Inst Date: 1991-12-04 Impact factor: 13.506

Review 3. The role of butyrate in human colonic epithelial cells: an energy source or inducer of differentiation and apoptosis?

Authors: A Hague; A J Butt; C Paraskeva
Journal: Proc Nutr Soc Date: 1996-11 Impact factor: 6.297

Review 4. Diet, nutrition, and avoidable cancer.

Authors: W C Willett
Journal: Environ Health Perspect Date: 1995-11 Impact factor: 9.031

Review 5. Some perspectives on the nutritional aspects of breast cancer research. Food-derived heterocyclic amines as etiologic agents in human mammary cancer.

Authors: E G Snyderwine
Journal: Cancer Date: 1994-08-01 Impact factor: 6.860

6. The effect of vitamin E and beta carotene on the incidence of lung cancer and other cancers in male smokers.

Authors:
Journal: N Engl J Med Date: 1994-04-14 Impact factor: 91.245

Review 7. Gastric juice ascorbic acid: effects of disease and implications for gastric carcinogenesis.

Authors: C J Schorah; G M Sobala; M Sanderson; N Collis; J N Primrose
Journal: Am J Clin Nutr Date: 1991-01 Impact factor: 7.045

8. Lack of effect of long-term supplementation with beta carotene on the incidence of malignant neoplasms and cardiovascular disease.

Authors: C H Hennekens; J E Buring; J E Manson; M Stampfer; B Rosner; N R Cook; C Belanger; F LaMotte; J M Gaziano; P M Ridker; W Willett; R Peto
Journal: N Engl J Med Date: 1996-05-02 Impact factor: 91.245

9. Effects of a combination of beta carotene and vitamin A on lung cancer and cardiovascular disease.

Authors: G S Omenn; G E Goodman; M D Thornquist; J Balmes; M R Cullen; A Glass; J P Keogh; F L Meyskens; B Valanis; J H Williams; S Barnhart; S Hammar
Journal: N Engl J Med Date: 1996-05-02 Impact factor: 91.245

10. Diet, acetylator phenotype, and risk of colorectal neoplasia.

Authors: I C Roberts-Thomson; P Ryan; K K Khoo; W J Hart; A J McMichael; R N Butler
Journal: Lancet Date: 1996-05-18 Impact factor: 79.321

28 in total

1. Diet and the prevention of cancer. Author's recommendations are not justified.

Authors: U Gonder
Journal: BMJ Date: 1999-07-17

Review 2. Most effective colon cancer chemopreventive agents in rats: a systematic review of aberrant crypt foci and tumor data, ranked by potency.

Authors: Denis E Corpet; Sylviane Taché
Journal: Nutr Cancer Date: 2002 Impact factor: 2.900

3. Meat processing and colon carcinogenesis: cooked, nitrite-treated, and oxidized high-heme cured meat promotes mucin-depleted foci in rats.

Authors: Raphaëlle L Santarelli; Jean-Luc Vendeuvre; Nathalie Naud; Sylviane Taché; Françoise Guéraud; Michelle Viau; Claude Genot; Denis E Corpet; Fabrice H F Pierre
Journal: Cancer Prev Res (Phila) Date: 2010-06-08

4. Plasma and esophageal mucosal levels of vitamin C: role in the pathogenesis and neoplastic progression of Barrett's esophagus.

Authors: A Fountoulakis; I G Martin; K L M White; M F Dixon; J E Cade; H M Sue-Ling; C P Wild
Journal: Dig Dis Sci Date: 2004-06 Impact factor: 3.199

5. Bayesian hierarchical spatially correlated functional data analysis with application to colon carcinogenesis.

Authors: Veerabhadran Baladandayuthapani; Bani K Mallick; Mee Young Hong; Joanne R Lupton; Nancy D Turner; Raymond J Carroll
Journal: Biometrics Date: 2007-06-30 Impact factor: 2.571

6. Freeze-dried ham promotes azoxymethane-induced mucin-depleted foci and aberrant crypt foci in rat colon.

Authors: Fabrice H F Pierre; Raphaëlle L Santarelli; Ossama Allam; Sylviane Tache; Nathalie Naud; Francoise Gueraud; Denis E Corpet
Journal: Nutr Cancer Date: 2010 Impact factor: 2.900

7. Dose-response assessment of the anti-cancer efficacy of soy isoflavones in dimethylhydrazine-treated rats fed 6% fructooligosaccharide.

Authors: Hye-Young Sung; Young-Sun Choi
Journal: Nutr Res Pract Date: 2008-06-30 Impact factor: 1.926

8. Dietary, lifestyle and clinicopathological factors associated with BRAF and K-ras mutations arising in distinct subsets of colorectal cancers in the EPIC Norfolk study.

Authors: Adam Naguib; Panagiota N Mitrou; Laura J Gay; James C Cooke; Robert N Luben; Richard Y Ball; Alison McTaggart; Mark J Arends; Sheila A Rodwell
Journal: BMC Cancer Date: 2010-03-16 Impact factor: 4.430

9. Calcium inhibits promotion by hot dog of 1,2-dimethylhydrazine-induced mucin-depleted foci in rat colon.

Authors: Raphaelle L Santarelli; Nathalie Naud; Sylviane Taché; Françoise Guéraud; Jean-Luc Vendeuvre; Lin Zhou; Muhammad M Anwar; Sidney S Mirvish; Denis E Corpet; Fabrice H F Pierre
Journal: Int J Cancer Date: 2013-06-21 Impact factor: 7.396

10. Food intakes by preschool children in Flanders compared with dietary guidelines.

Authors: Inge Huybrechts; Christophe Matthys; Carine Vereecken; Lea Maes; Elisabeth H M Temme; Herman Van Oyen; Guy De Backer; Stefaan De Henauw
Journal: Int J Environ Res Public Health Date: 2008-12 Impact factor: 3.390