Literature DB >> 9717573

Modelling of simultaneous production of polygalacturonase and exopolysaccharide by Aureobasidium pullulans ATHUM 2915.

M Galiotou-Panayotou1, O Kalantzi, G Aggelis.   

Abstract

The polymorphic fungus Aureobasidium pullulans ATHUM 2915, produced significant quantities of extracellular polygalacturonase and polysaccharide when grown, under controlled conditions, in liquid medium with pectin and glucose as carbon sources and nitrogen source as limited factor. Growth, substrate consumption and products formation were simulated by a structured mathematical model, which was compared with the experimental data from batch culture in a chemostat. This model was applied successfully in the study of some essential parameters influenced the process at various pH values.

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Year:  1998        PMID: 9717573     DOI: 10.1023/a:1000657403593

Source DB:  PubMed          Journal:  Antonie Van Leeuwenhoek        ISSN: 0003-6072            Impact factor:   2.271


  5 in total

1.  Influence of glucose and saturated free-fatty acid mixtures on citric acid and lipid production by Yarrowia lipolytica.

Authors:  Seraphim Papanikolaou; Maria Galiotou-Panayotou; Isabelle Chevalot; Michael Komaitis; Ivan Marc; George Aggelis
Journal:  Curr Microbiol       Date:  2006-01-02       Impact factor: 2.188

2.  Production, Partial Purification, and Characterization of Polygalacturonase from Aureobasidium pullulans P56 under Submerged Fermentation Using Agro-Industrial Wastes.

Authors:  Mustafa Oskay
Journal:  Curr Microbiol       Date:  2022-08-22       Impact factor: 2.343

3.  Effect of salts on growth and pectinase production by halotolerant yeast, Debaryomyces nepalensis NCYC 3413.

Authors:  Sathyanarayana N Gummadi; Sawan Kumar; C N A Aneesh
Journal:  Curr Microbiol       Date:  2007-05-08       Impact factor: 2.188

4.  Comparative proteomics profile of lipid-cumulating oleaginous yeast: an iTRAQ-coupled 2-D LC-MS/MS analysis.

Authors:  Jiahua Shi; Huixing Feng; Jaslyn Lee; Wei Ning Chen
Journal:  PLoS One       Date:  2013-12-26       Impact factor: 3.240

5.  Production and Properties of a Thermostable, pH-Stable Exo-Polygalacturonase Using Aureobasidium pullulans Isolated from Saharan Soil of Algeria Grown on Tomato Pomace.

Authors:  Leila Bennamoun; Serge Hiligsmann; Scheherazad Dakhmouche; Amel Ait-Kaki; Fatima-Zohra Kenza Labbani; Tahar Nouadri; Zahia Meraihi; Benedetta Turchetti; Pietro Buzzini; Philippe Thonart
Journal:  Foods       Date:  2016-10-29
  5 in total

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