Literature DB >> 9704859

Overview of gut flora and probiotics.

W H Holzapfel1, P Haberer, J Snel, U Schillinger, J H Huis in't Veld.   

Abstract

Scientific developments in recent years have opened new frontiers and enable a better understanding of the gastrointestinal tract (GIT) as a complex and delicately balanced ecosystem. This paper focuses on more recent information related to the microbial population of the GIT and its functional role in human physiology and health. Special attention is also given to modern approaches for improving or stabilising the intestinal system and its functioning by the deliberate application of viable microbial cultures, so-called 'probiotics', selected for special functional properties.

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Year:  1998        PMID： 9704859     DOI： 10.1016/s0168-1605(98)00044-0

Source DB:  PubMed          Journal:  Int J Food Microbiol        ISSN： 0168-1605            Impact factor:   5.277


  104 in total

Review 1.  Probiotic bacteria as biological control agents in aquaculture.

Authors:  L Verschuere; G Rombaut; P Sorgeloos; W Verstraete
Journal:  Microbiol Mol Biol Rev       Date:  2000-12       Impact factor: 11.056

Review 2.  Probiotics and inflammatory bowel disease.

Authors:  Daisy Jonkers; Reinhold Stockbrügger
Journal:  J R Soc Med       Date:  2003-04       Impact factor: 5.344

Review 3.  Early metabolism evaluation making traditional Chinese medicine effective and safe therapeutics.

Authors:  Yong Liu; Ling Yang
Journal:  J Zhejiang Univ Sci B       Date:  2006-02       Impact factor: 3.066

4.  In vitro model of colonization resistance by the enteric microbiota: effects of antimicrobial agents used in food-producing animals.

Authors:  R Doug Wagner; Shemedia J Johnson; Carl E Cerniglia
Journal:  Antimicrob Agents Chemother       Date:  2008-01-28       Impact factor: 5.191

5.  In vitro assessment of gastrointestinal viability of two photosynthetic bacteria, Rhodopseudomonas palustris and Rhodobacter sphaeroides.

Authors:  Xu-xia Zhou; Yuan-jiang Pan; Yan-bo Wang; Wei-fen Li
Journal:  J Zhejiang Univ Sci B       Date:  2007-09       Impact factor: 3.066

Review 6.  A review of the advancements in probiotic delivery: Conventional vs. non-conventional formulations for intestinal flora supplementation.

Authors:  Mershen Govender; Yahya E Choonara; Pradeep Kumar; Lisa C du Toit; Sandy van Vuuren; Viness Pillay
Journal:  AAPS PharmSciTech       Date:  2013-09-25       Impact factor: 3.246

7.  The intestinal microbiota dysbiosis and Clostridium difficile infection: is there a relationship with inflammatory bowel disease?

Authors:  Justyna Bien; Vindhya Palagani; Przemyslaw Bozko
Journal:  Therap Adv Gastroenterol       Date:  2013-01       Impact factor: 4.409

8.  Susceptibility and adaptive response to bile salts in Propionibacterium freudenreichii: physiological and proteomic analysis.

Authors:  Pauline Leverrier; Diliana Dimova; Vianney Pichereau; Yanick Auffray; Patrick Boyaval; Gwénaël Jan
Journal:  Appl Environ Microbiol       Date:  2003-07       Impact factor: 4.792

9.  Preliminary evaluation of probiotic potential of Lactobacillus plantarum strains isolated from Italian food products.

Authors:  Barbara Turchi; Simone Mancini; Filippo Fratini; Francesca Pedonese; Roberta Nuvoloni; Fabrizio Bertelloni; Valentina Virginia Ebani; Domenico Cerri
Journal:  World J Microbiol Biotechnol       Date:  2013-04-24       Impact factor: 3.312

10.  In vitro evaluation of anticancer properties of exopolysaccharides from Lactobacillus acidophilus in colon cancer cell lines.

Authors:  Venkataraman Deepak; Sharavan Ramachandran; Reham Mohammed Balahmar; Sureshbabu Ram Kumar Pandian; Shiva D Sivasubramaniam; Hariharan Nellaiah; Krishnan Sundar
Journal:  In Vitro Cell Dev Biol Anim       Date:  2015-12-10       Impact factor: 2.416
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