Literature DB >> 12839748

Susceptibility and adaptive response to bile salts in Propionibacterium freudenreichii: physiological and proteomic analysis.

Pauline Leverrier1, Diliana Dimova, Vianney Pichereau, Yanick Auffray, Patrick Boyaval, Gwénaël Jan.   

Abstract

Tolerance to digestive stresses is one of the main factors limiting the use of microorganisms as live probiotic agents. Susceptibility to bile salts and tolerance acquisition in the probiotic strain Propionibacterium freudenreichii SI41 were characterized. We showed that pretreatment with a moderate concentration of bile salts (0.2 g/liter) greatly increased its survival during a subsequent lethal challenge (1.0 g/liter, 60 s). Bile salts challenge led to drastic morphological changes, consistent with intracellular material leakage, for nonadapted cells but not for preexposed ones. Moreover, the physiological state of the cells during lethal treatment played an important role in the response to bile salts, as stationary-phase bacteria appeared much less sensitive than exponentially growing cells. Either thermal or detergent pretreatment conferred significantly increased protection toward bile salts challenge. In contrast, some other heterologous pretreatments (hypothermic and hyperosmotic) had no effect on tolerance to bile salts, while acid pretreatment even might have sensitized the cells. Two-dimensional electrophoresis experiments revealed that at least 24 proteins were induced during bile salts adaptation. Identification of these polypeptides suggested that the bile salts stress response involves signal sensing and transduction, a general stress response (also triggered by thermal denaturation, oxidative toxicity, and DNA damage), and an alternative sigma factor. Taken together, our results provide new insights into the tolerance of P. freudenreichii to bile salts, which must be taken into consideration for the use of probiotic strains and the improvement of technological processes.

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Year:  2003        PMID: 12839748      PMCID: PMC165135          DOI: 10.1128/AEM.69.7.3809-3818.2003

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  44 in total

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Review 2.  Probiotic bacteria: selective enumeration and survival in dairy foods.

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3.  Isolation and characterization of acid- and bile-tolerant isolates from strains of Lactobacillus acidophilus.

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5.  Bile salt activation of stress response promoters in Escherichia coli.

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Review 8.  Lactococcus lactis, a bacterial model for stress responses and survival.

Authors:  P Duwat; B Cesselin; S Sourice; A Gruss
Journal:  Int J Food Microbiol       Date:  2000-04-10       Impact factor: 5.277

9.  Manipulating the coordination mumber of the ferric iron within the cambialistic superoxide dismutase of Propionibacterium shermanii by changing the pH-value A crystallographic analysis.

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Journal:  Eur J Biochem       Date:  1999-05

10.  Functional equivalence of Escherichia coli sigma E and Pseudomonas aeruginosa AlgU: E. coli rpoE restores mucoidy and reduces sensitivity to reactive oxygen intermediates in algU mutants of P. aeruginosa.

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  39 in total

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4.  Contribution of surface β-glucan polysaccharide to physicochemical and immunomodulatory properties of Propionibacterium freudenreichii.

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5.  A metabolite binding protein moonlights as a bile-responsive chaperone.

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6.  Proteomic analysis of global changes in protein expression during bile salt exposure of Bifidobacterium longum NCIMB 8809.

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Journal:  J Bacteriol       Date:  2005-08       Impact factor: 3.490

7.  Adaptation and response of Bifidobacterium animalis subsp. lactis to bile: a proteomic and physiological approach.

Authors:  Borja Sánchez; Marie-Christine Champomier-Vergès; Birgitte Stuer-Lauridsen; Patricia Ruas-Madiedo; Patricia Anglade; Fabienne Baraige; Clara G de los Reyes-Gavilán; Eric Johansen; Monique Zagorec; Abelardo Margolles
Journal:  Appl Environ Microbiol       Date:  2007-09-07       Impact factor: 4.792

8.  Identification of proteins related to the stress response in Enterococcus faecalis V583 caused by bovine bile.

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9.  The complete genome of Propionibacterium freudenreichii CIRM-BIA1, a hardy actinobacterium with food and probiotic applications.

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Journal:  PLoS One       Date:  2010-07-23       Impact factor: 3.240

10.  Low concentrations of bile salts induce stress responses and reduce motility in Bacillus cereus ATCC 14579 [corrected].

Authors:  Simen M Kristoffersen; Solveig Ravnum; Nicolas J Tourasse; Ole Andreas Økstad; Anne-Brit Kolstø; William Davies
Journal:  J Bacteriol       Date:  2007-05-11       Impact factor: 3.490

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