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Literature DB >> 9648502

Omega 3 fatty acids and cardiovascular disease.

A Leaf¹, J X Kang.

Abstract

Entities: Chemical Disease

Mesh：

Substances：

Year: 1998 PMID： 9648502 DOI： 10.1159/000059667

Source DB: PubMed Journal: World Rev Nutr Diet ISSN： 0084-2230 Impact factor: 0.575

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2 in total

Review 1. From fat to fat-1: a tale of omega-3 fatty acids.

Authors: J X Kang
Journal: J Membr Biol Date: 2005-07 Impact factor: 1.843

2. Adenoviral gene transfer of Caenorhabditis elegans n--3 fatty acid desaturase optimizes fatty acid composition in mammalian cells.

Authors: Z B Kang; Y Ge; Z Chen; J Cluette-Brown; M Laposata; A Leaf; J X Kang
Journal: Proc Natl Acad Sci U S A Date: 2001-03-20 Impact factor: 11.205

2 in total