Literature DB >> 959100

Oats and barley toxicity in coeliac patients.

P G Baker, A E Read.   

Abstract

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Year:  1976        PMID: 959100      PMCID: PMC2496512          DOI: 10.1136/pgmj.52.607.264

Source DB:  PubMed          Journal:  Postgrad Med J        ISSN: 0032-5473            Impact factor:   2.401


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  9 in total

1.  The place of oats in the coeliac diet.

Authors:  A L MOULTON
Journal:  Arch Dis Child       Date:  1959-02       Impact factor: 3.791

2.  Coeliac disease.

Authors:  W SHELDON
Journal:  Lancet       Date:  1955-11-26       Impact factor: 79.321

3.  Coeliac disease. V. Some experiments on the cause of the harmful effect of wheat gliadin.

Authors:  J H VAN DE KAMER; H A WEIJERS
Journal:  Acta Paediatr       Date:  1955-09       Impact factor: 2.299

4.  Coeliac disease. The small intestine at autopsy.

Authors:  H Thompson
Journal:  Clin Gastroenterol       Date:  1974-01

5.  Lack of harmful effect of oats on small-intestinal mucosa in coeliac disease.

Authors:  A S Dissanayake; S C Truelove; R Whitehead
Journal:  Br Med J       Date:  1974-10-26

6.  Testing gluten sensitivity by the xylose test.

Authors:  M J Kendall; S Nutter; C F Hawkins
Journal:  Lancet       Date:  1972-03-25       Impact factor: 79.321

7.  Childhood celiac disease: response of treated patients to a small uniform daily dose of wheat gluten.

Authors:  J R Hamilton; L K McNeill
Journal:  J Pediatr       Date:  1972-11       Impact factor: 4.406

8.  Detection of continuing gluten ingestion in treated coeliac patients.

Authors:  P G Baker; R E Barry; A E Read
Journal:  Br Med J       Date:  1975-03-01

9.  Coeliac disease. IV. An investigation into the injurious constituents of wheat in connection with their action on patients with coeliac disease.

Authors:  J H VAN DE KAMER; H A WEIJERS; W K DICKE
Journal:  Acta Paediatr       Date:  1953-05       Impact factor: 2.299

  9 in total
  17 in total

1.  Agglutinating activity of alcohol-soluble proteins from quinoa seed flour in celiac disease.

Authors:  M De Vincenzi; M Silano; R Luchetti; B Carratù; C Boniglia; N E Pogna
Journal:  Plant Foods Hum Nutr       Date:  1999       Impact factor: 3.921

Review 2.  Pathogenesis of coeliac disease: implications for treatment.

Authors:  J S Fraser; P J Ciclitira
Journal:  World J Gastroenterol       Date:  2001-12       Impact factor: 5.742

3.  Degradation of coeliac disease-inducing rye secalin by germinating cereal enzymes: diminishing toxic effects in intestinal epithelial cells.

Authors:  S M Stenman; K Lindfors; J I Venäläinen; A Hautala; P T Männistö; J A Garcia-Horsman; A Kaukovirta-Norja; S Auriola; T Mauriala; M Mäki; K Kaukinen
Journal:  Clin Exp Immunol       Date:  2010-06-15       Impact factor: 4.330

Review 4.  Cereal chemistry, molecular biology, and toxicity in coeliac disease.

Authors:  R P Sturgess; H J Ellis; P J Ciclitira
Journal:  Gut       Date:  1991-09       Impact factor: 23.059

5.  The measurement of respiratory burst induced in polymorphonuclear neutrophils by IgA and IgG anti-gliadin antibodies isolated from coeliac serum.

Authors:  W W Stewart; M A Kerr
Journal:  Immunology       Date:  1991-08       Impact factor: 7.397

6.  Avenin fails to induce a Th1 response in coeliac tissue following in vitro culture.

Authors:  C Kilmartin; S Lynch; M Abuzakouk; H Wieser; C Feighery
Journal:  Gut       Date:  2003-01       Impact factor: 23.059

Review 7.  Investigation of cereal toxicity in coeliac disease.

Authors:  P J Ciclitira; H J Ellis
Journal:  Postgrad Med J       Date:  1987-09       Impact factor: 2.401

8.  Oats to children with newly diagnosed coeliac disease: a randomised double blind study.

Authors:  L Högberg; P Laurin; K Fälth-Magnusson; C Grant; E Grodzinsky; G Jansson; H Ascher; L Browaldh; J-A Hammersjö; E Lindberg; U Myrdal; L Stenhammar
Journal:  Gut       Date:  2004-05       Impact factor: 23.059

9.  Anti-gliadin antibody specificity for gluten-derived peptides toxic to coeliac patients.

Authors:  J M Devery; J T La Brooy; S Krillis; G Davidson; J H Skerritt
Journal:  Clin Exp Immunol       Date:  1989-06       Impact factor: 4.330

10.  Wheat gliadin fractions and other cereal antigens reactive with antibodies in the sera of coeliac patients.

Authors:  M Kieffer; P J Frazier; N W Daniels; R R Coombs
Journal:  Clin Exp Immunol       Date:  1982-12       Impact factor: 4.330

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