Literature DB >> 956040

The constituent amino acids and fatty acid of antibiotic 333-25. (Studies on antibiotics from the genus Bacillus. XII.

J Shoji, H Hinoo, R Sakazaki.   

Abstract

Measurement of the optical rotational activities of the constituent amino acids of antibiotic 333-25 identified 2,4-diaminobutyric acid (D-form 1, L-form 4), L-leucine (2) and D-phenylalanine (1). The fatty acid constituent was determined to be beta-hydroxy anteisononanoic acid by gas chromatography, nuclear magnetic resonance and mass spectra. Differentiation from the structure of antibiotic EM 49 is discussed.

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Year:  1976        PMID: 956040     DOI: 10.7164/antibiotics.29.521

Source DB:  PubMed          Journal:  J Antibiot (Tokyo)        ISSN: 0021-8820            Impact factor:   2.649


  4 in total

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Authors:  Mei-Ling Han; Hsin-Hui Shen; Karl A Hansford; Elena K Schneider; Sivashangarie Sivanesan; Kade D Roberts; Philip E Thompson; Anton P Le Brun; Yan Zhu; Marc-Antoine Sani; Frances Separovic; Mark A T Blaskovich; Mark A Baker; Samuel M Moskowitz; Matthew A Cooper; Jian Li; Tony Velkov
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4.  Battacin (Octapeptin B5), a new cyclic lipopeptide antibiotic from Paenibacillus tianmuensis active against multidrug-resistant Gram-negative bacteria.

Authors:  Chao-Dong Qian; Xue-Chang Wu; Yi Teng; Wen-Peng Zhao; Ou Li; Sheng-Guo Fang; Zhao-Hui Huang; Hai-Chun Gao
Journal:  Antimicrob Agents Chemother       Date:  2011-12-19       Impact factor: 5.191

  4 in total

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