Literature DB >> 9525273

Dietary carotenoids inhibit aflatoxin B1-induced liver preneoplastic foci and DNA damage in the rat: role of the modulation of aflatoxin B1 metabolism.

S Gradelet1, A M Le Bon, R Bergès, M Suschetet, P Astorg.   

Abstract

To study the effects of carotenoids on the initiation of liver carcinogenesis by aflatoxin B1 (AFB1), male weanling rats were fed beta-carotene, beta-apo-8'-carotenal, canthaxanthin, astaxanthin or lycopene (300 mg/kg diet), or an excess of vitamin A (21000 RE/kg diet), or were injected i.p. with 3-methylcholanthrene (3-MC) (6 x 20 mg/kg body wt) before and during i.p. treatment with AFB1 (2 x 1 mg/kg body wt). The rats were later submitted to 2-acetylaminofluorene treatment and partial hepatectomy, and placental glutathione S-transferase-positive liver foci were detected and quantified. The in vivo effects of carotenoids or of 3-MC on AFB1-induced liver DNA damage were evaluated using different endpoints: liver DNA single-strand breaks (SSB) induced by AFB1, and in vivo binding of [3H]AFB1 to liver DNA and plasma albumin. Finally, the modulation of AFB1 metabolism by carotenoids or by 3-MC was investigated in vitro by incubating [14C]AFB1 with liver microsomes from rats that had been fed with carotenoids or treated by 3-MC, and the metabolites formed by HPLC were analyzed. In contrast to lycopene or to an excess of vitamin A, both of which had no effect, beta-carotene, beta-apo-8'carotenal, astaxanthin and canthaxanthin, as well as 3-MC, were very efficient in reducing the number and the size of liver preneoplastic foci. In a similar way as 3-MC, the P4501A-inducer carotenoids, beta-apo-8'-carotenal astaxanthin and canthaxanthin, decreased in vivo AFB1-induced DNA SSB and the binding of AFB1 to liver DNA and plasma albumin, and increased in vitro AFB1 metabolism to aflatoxin M1, a less genotoxic metabolite. It is concluded that these carotenoids exert their protective effect through the deviation of AFB1 metabolism towards detoxication pathways. In contrast, beta-carotene did not protect hepatic DNA from AFB1-induced alterations, and caused only minor changes of AFB1 metabolism: seemingly, its protective effect against the initiation of liver preneoplastic foci by AFB1 is mediated by other mechanisms.

Entities:  

Mesh:

Substances:

Year:  1998        PMID: 9525273     DOI: 10.1093/carcin/19.3.403

Source DB:  PubMed          Journal:  Carcinogenesis        ISSN: 0143-3334            Impact factor:   4.944


  13 in total

1.  Effect of antioxidant phytochemicals on the hepatic tumor promoting activity of 3,3',4,4'-tetrachlorobiphenyl (PCB-77).

Authors:  Job C Tharappel; Hans-Joachim Lehmler; Cidambi Srinivasan; Larry W Robertson; Brett T Spear; Howard P Glauert
Journal:  Food Chem Toxicol       Date:  2008-08-30       Impact factor: 6.023

2.  Astaxanthin decreased oxidative stress and inflammation and enhanced immune response in humans.

Authors:  Jean Soon Park; Jong Hee Chyun; Yoo Kyung Kim; Larry L Line; Boon P Chew
Journal:  Nutr Metab (Lond)       Date:  2010-03-05       Impact factor: 4.169

3.  Terpenoids as potential chemopreventive and therapeutic agents in liver cancer.

Authors:  Roslin J Thoppil; Anupam Bishayee
Journal:  World J Hepatol       Date:  2011-09-27

4.  Carotenoid Intake and Circulating Carotenoids Are Inversely Associated with the Risk of Bladder Cancer: A Dose-Response Meta-analysis.

Authors:  Shenghui Wu; Yanning Liu; Joel E Michalek; Ruben A Mesa; Dorothy Long Parma; Ronald Rodriguez; Ahmed M Mansour; Robert Svatek; Thomas C Tucker; Amelie G Ramirez
Journal:  Adv Nutr       Date:  2020-05-01       Impact factor: 8.701

Review 5.  Functional foods and their role in cancer prevention and health promotion: a comprehensive review.

Authors:  Mohammad Aghajanpour; Mohamad Reza Nazer; Zia Obeidavi; Mohsen Akbari; Parya Ezati; Nasroallah Moradi Kor
Journal:  Am J Cancer Res       Date:  2017-04-01       Impact factor: 6.166

Review 6.  Marine carotenoids: biological functions and commercial applications.

Authors:  Carlos Vílchez; Eduardo Forján; María Cuaresma; Francisco Bédmar; Inés Garbayo; José M Vega
Journal:  Mar Drugs       Date:  2011-03-03       Impact factor: 5.118

Review 7.  Antigenotoxic studies of different substances to reduce the DNA damage induced by aflatoxin B(1) and ochratoxin A.

Authors:  Eduardo Madrigal-Santillán; José A Morales-González; Nancy Vargas-Mendoza; Patricia Reyes-Ramírez; Sandra Cruz-Jaime; Teresa Sumaya-Martínez; Ricardo Pérez-Pastén; Eduardo Madrigal-Bujaidar
Journal:  Toxins (Basel)       Date:  2010-04-19       Impact factor: 4.546

Review 8.  A Review of the Biological Activities of Microalgal Carotenoids and Their Potential Use in Healthcare and Cosmetic Industries.

Authors:  Ramaraj Sathasivam; Jang-Seu Ki
Journal:  Mar Drugs       Date:  2018-01-12       Impact factor: 5.118

9.  Detection and Enhancement of Ketocarotenoid Accumulation in the Newly Isolated Sarcinoid Green Microalga Chlorosarcinopsis PY02.

Authors:  Peelada Cherdchukeattisak; Paul D Fraser; Saul Purton; Thanyanan Wannathong Brocklehurst
Journal:  Biology (Basel)       Date:  2018-02-12

10.  Antimutagenic Compounds of White Shrimp (Litopenaeus vannamei): Isolation and Structural Elucidation.

Authors:  Carmen-María López-Saiz; Javier Hernández; Francisco-Javier Cinco-Moroyoqui; Carlos Velázquez; Víctor-Manuel Ocaño-Higuera; Maribel Plascencia-Jatomea; Maribel Robles-Sánchez; Lorena Machi-Lara; Armando Burgos-Hernández
Journal:  Evid Based Complement Alternat Med       Date:  2016-02-24       Impact factor: 2.629

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.