Literature DB >> 31800007

Carotenoid Intake and Circulating Carotenoids Are Inversely Associated with the Risk of Bladder Cancer: A Dose-Response Meta-analysis.

Shenghui Wu1, Yanning Liu2, Joel E Michalek1, Ruben A Mesa3, Dorothy Long Parma1,4, Ronald Rodriguez5, Ahmed M Mansour5, Robert Svatek5, Thomas C Tucker6, Amelie G Ramirez1,4.   

Abstract

Some evidence indicates that carotenoids may reduce the risk of bladder cancer (BC), but the association is unclear. We conducted a systematic review and meta-analysis of case-control and cohort studies investigating the relation between carotenoid intake or circulating carotenoid concentrations and BC risk in men and women. All relevant epidemiologic studies were identified by a search of PubMed and Scopus databases, and the Cochrane Library from inception to April 2019 with no restrictions. A random-effects model was used to calculate pooled RRs and their 95% CIs across studies for high compared with low categories of intake or circulating concentrations. We also performed a dose-response meta-analysis using the Greenland and Longnecker method and random-effects models. A total of 22 studies involving 516,740 adults were included in the meta-analysis. The pooled RRs of BC for the highest compared with the lowest category of carotenoid intake and circulating carotenoid concentrations were 0.88 (95% CI: 0.76, 1.03) and 0.36 (95% CI: 0.12, 1.07), respectively. The pooled RR of BC for the highest compared with lowest circulating lutein and zeaxanthin concentrations was 0.53 (95% CI: 0.33, 0.84). Dose-response analysis showed that BC risk decreased by 42% for every 1 mg increase in daily dietary β-cryptoxanthin intake (RR: 0.58; 95% CI: 0.36, 0.94); by 76% for every 1 μmol/L increase in circulating concentration of α-carotene (RR: 0.24; 95% CI: 0.08, 0.67); by 27% for every 1 μmol/L increase in circulating concentration of β-carotene (RR: 0.73; 95% CI: 0.57, 0.94); and by 56% for every 1 μmol/L increase in circulating concentrations of lutein and zeaxanthin (RR: 0.44; 95% CI: 0.28, 0.67). Dietary β-cryptoxanthin intake and circulating concentrations of α-carotene, β-carotene, and lutein and zeaxanthin were inversely associated with BC risk. The protocol was registered at PROSPERO as CRD42019133240.
Copyright © The Author(s) 2019.

Entities:  

Keywords:  bladder cancer; blood; carotenoids; diet; lutein; lycopene; zeaxanthin; α-carotene; β-carotene; β-cryptoxanthin

Mesh:

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Year:  2020        PMID: 31800007      PMCID: PMC7231589          DOI: 10.1093/advances/nmz120

Source DB:  PubMed          Journal:  Adv Nutr        ISSN: 2161-8313            Impact factor:   8.701


  58 in total

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2.  Protective effects of plasma carotenoids on the risk of bladder cancer.

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3.  Cancer prevention by natural carotenoids.

Authors:  H Nishino; H Tokuda; M Murakoshi; Y Satomi; M Masuda; M Onozuka; S Yamaguchi; J Takayasu; J Tsuruta; M Okuda; F Khachik; T Narisawa; N Takasuka; M Yano
Journal:  Biofactors       Date:  2000       Impact factor: 6.113

4.  Dietary carotenoids inhibit aflatoxin B1-induced liver preneoplastic foci and DNA damage in the rat: role of the modulation of aflatoxin B1 metabolism.

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Journal:  Carcinogenesis       Date:  1998-03       Impact factor: 4.944

5.  In vitro effects of beta-carotene on human oral keratinocytes from precancerous lesions and squamous carcinoma.

Authors:  S Toma; E Albanese; R Palumbo; G Nicoló; C Morerio; P E Magiante; S Bonatti; R Cancedda; L Santi
Journal:  Anticancer Drugs       Date:  1991-12       Impact factor: 2.248

6.  Carotenoids/vitamin C and smoking-related bladder cancer.

Authors:  J Esteban Castelao; Jian-Min Yuan; Manuela Gago-Dominguez; Paul L Skipper; Steven R Tannenbaum; Kenneth K Chan; Mary A Watson; Douglas A Bell; Gerhard A Coetzee; Ronald K Ross; Mimi C Yu
Journal:  Int J Cancer       Date:  2004-06-20       Impact factor: 7.396

7.  Diet in the epidemiology of bladder cancer in western New York.

Authors:  J E Vena; S Graham; J Freudenheim; J Marshall; M Zielezny; M Swanson; G Sufrin
Journal:  Nutr Cancer       Date:  1992       Impact factor: 2.900

8.  Selenium, lycopene, alpha-tocopherol, beta-carotene, retinol, and subsequent bladder cancer.

Authors:  K J Helzlsouer; G W Comstock; J S Morris
Journal:  Cancer Res       Date:  1989-11-01       Impact factor: 12.701

9.  Preferred reporting items for systematic reviews and meta-analyses: the PRISMA statement.

Authors:  David Moher; Alessandro Liberati; Jennifer Tetzlaff; Douglas G Altman
Journal:  PLoS Med       Date:  2009-07-21       Impact factor: 11.069

Review 10.  Modifiable risk factors for the prevention of bladder cancer: a systematic review of meta-analyses.

Authors:  Abdulmohsen H Al-Zalabani; Kelly F J Stewart; Anke Wesselius; Annemie M W J Schols; Maurice P Zeegers
Journal:  Eur J Epidemiol       Date:  2016-03-21       Impact factor: 8.082

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Journal:  Onco Targets Ther       Date:  2020-10-29       Impact factor: 4.147

2.  Evaluating Concordance of Bodies of Evidence from Randomized Controlled Trials, Dietary Intake, and Biomarkers of Intake in Cohort Studies: A Meta-Epidemiological Study.

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Review 3.  Can Diet Prevent Urological Cancers? An Update on Carotenoids as Chemopreventive Agents.

Authors:  Tomasz Konecki; Aleksandra Juszczak; Marcin Cichocki
Journal:  Nutrients       Date:  2022-03-25       Impact factor: 5.717

Review 4.  Carotenoids in Cancer Metastasis-Status Quo and Outlook.

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Journal:  Biomolecules       Date:  2020-12-10

5.  Immunohistochemistry as a paramount tool in research of normal urothelium, bladder cancer and bladder pain syndrome.

Authors:  Daša Zupančič; Rok Romih
Journal:  Eur J Histochem       Date:  2021-03-24       Impact factor: 3.188

Review 6.  Anti-Inflammatory and Anticancer Effects of Microalgal Carotenoids.

Authors:  Javier Ávila-Román; Sara García-Gil; Azahara Rodríguez-Luna; Virginia Motilva; Elena Talero
Journal:  Mar Drugs       Date:  2021-09-23       Impact factor: 5.118

Review 7.  Should We 'Eat a Rainbow'? An Umbrella Review of the Health Effects of Colorful Bioactive Pigments in Fruits and Vegetables.

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8.  Inverse association of serum carotenoid levels with prevalence of hypertension in the general adult population.

Authors:  Xu Zhu; Mengshaw Shi; Hui Pang; Iokfai Cheang; Qingqing Zhu; Qixin Guo; Rongrong Gao; Shengen Liao; Yanli Zhou; Haifeng Zhang; Xinli Li; Wenming Yao
Journal:  Front Nutr       Date:  2022-09-29

9.  The Role of Circulating Lycopene in Low-Grade Chronic Inflammation: A Systematic Review of the Literature.

Authors:  Hidde P van Steenwijk; Aalt Bast; Alie de Boer
Journal:  Molecules       Date:  2020-09-23       Impact factor: 4.411

Review 10.  Vitamin A and Retinoids in Bladder Cancer Chemoprevention and Treatment: A Narrative Review of Current Evidence, Challenges and Future Prospects.

Authors:  Larisa Tratnjek; Jera Jeruc; Rok Romih; Daša Zupančič
Journal:  Int J Mol Sci       Date:  2021-03-29       Impact factor: 5.923

  10 in total

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