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Literature DB >> 9484575

Crossreactive carbohydrate determinants.

R C Aalberse¹, R van Ree.

Abstract

Entities: Chemical

Mesh：

Substances：
Carbohydrates
Epitopes

Year: 1997 PMID： 9484575 DOI： 10.1007/BF02737733

Source DB: PubMed Journal: Clin Rev Allergy Immunol ISSN： 1080-0549 Impact factor: 8.667

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26 in total

1. Identification of a novel hydroxyproline-rich glycoprotein as the major allergen in Parthenium pollen.

Authors: N Gupta; B M Martin; D D Metcalfe; P V Rao
Journal: J Allergy Clin Immunol Date: 1996-11 Impact factor: 10.793

2. Ubiquitous structures responsible for IgE cross-reactivity between tomato fruit and grass pollen allergens.

Authors: A Petersen; S Vieths; H Aulepp; M Schlaak; W M Becker
Journal: J Allergy Clin Immunol Date: 1996-10 Impact factor: 10.793

3. Immunoglobulin E antibodies that crossreact with vegetable foods, pollen, and Hymenoptera venom.

Authors: R C Aalberse; V Koshte; J G Clemens
Journal: J Allergy Clin Immunol Date: 1981-11 Impact factor: 10.793

4. Structure and biosynthesis of the xylose-containing carbohydrate moiety of rice alpha-amylase.

Authors: M Hayashi; A Tsuru; T Mitsui; N Takahashi; H Hanzawa; Y Arata; T Akazawa
Journal: Eur J Biochem Date: 1990-07-31

5. Affinity purification of antibodies specific for Asn-linked glycans containing alpha 1-->3 fucose or beta 1-->2 xylose.

Authors: L Faye; V Gomord; A C Fitchette-Lainé; M J Chrispeels
Journal: Anal Biochem Date: 1993-02-15 Impact factor: 3.365

6. Cross-reactivity between the major allergen from olive pollen and unrelated glycoproteins: evidence of an epitope in the glycan moiety of the allergen.

Authors: E Batanero; M Villalba; R I Monsalve; R Rodríguez
Journal: J Allergy Clin Immunol Date: 1996-06 Impact factor: 10.793

7. The purification and properties of the lectin from potato tubers, a hydroxyproline-containing glycoprotein.

Authors: A K Allen; A Neuberger
Journal: Biochem J Date: 1973-10 Impact factor: 3.857

8. Alpha 1-6(alpha 1-3)-difucosylation of the asparagine-bound N-acetylglucosamine in honeybee venom phospholipase A2.

Authors: E Staudacher; F Altmann; L März; K Hård; J P Kamerling; J F Vliegenthart
Journal: Glycoconj J Date: 1992-04 Impact factor: 2.916

9. Studies on the carbohydrate moieties of the timothy grass pollen allergen Phl p I.

Authors: A Petersen; W M Becker; H Moll; M Blümke; M Schlaak
Journal: Electrophoresis Date: 1995-05 Impact factor: 3.535

10. Profilins constitute a novel family of functional plant pan-allergens.

Authors: R Valenta; M Duchene; C Ebner; P Valent; C Sillaber; P Deviller; F Ferreira; M Tejkl; H Edelmann; D Kraft
Journal: J Exp Med Date: 1992-02-01 Impact factor: 14.307

15 in total

Review 1. Laboratory methods for allergen extract analysis and quality control.

Authors: T J Grier
Journal: Clin Rev Allergy Immunol Date: 2001-10 Impact factor: 8.667

2. Structure and stability of 2S albumin-type peanut allergens: implications for the severity of peanut allergic reactions.

Authors: Katrin Lehmann; Kristian Schweimer; Gerald Reese; Stefanie Randow; Martin Suhr; Wolf-Meinhard Becker; Stefan Vieths; Paul Rösch
Journal: Biochem J Date: 2006-05-01 Impact factor: 3.857

Review 3. Insect cells as hosts for the expression of recombinant glycoproteins.

Authors: F Altmann; E Staudacher; I B Wilson; L März
Journal: Glycoconj J Date: 1999-02 Impact factor: 2.916

4. The role of anti-CCD antibodies in grape allergy diagnosis.

Authors: Reza Falak; Mojtaba Sankian; Hanieh Ketabdar; Malihe Moghadam; Abdol-Reza Varasteh
Journal: Rep Biochem Mol Biol Date: 2013-04

Review 5. Determinants of food allergy.

Authors: Madhan Masilamani; Scott Commins; Wayne Shreffler
Journal: Immunol Allergy Clin North Am Date: 2012-02 Impact factor: 3.479

Review 6. Carbohydrates as allergens.

Authors: Scott P Commins
Journal: Curr Allergy Asthma Rep Date: 2015-01 Impact factor: 4.806