Literature DB >> 943432

Soybean trypsin inhibitor activity of soy infant formulas and its nutritional significance for the rat.

H R Churella, B C Yao, W A Thomson.   

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Year:  1976        PMID： 943432     DOI： 10.1021/jf60204a051

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN： 0021-8561            Impact factor:   5.279


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  5 in total

Review 1.  NTP-CERHR expert panel report on the reproductive and developmental toxicity of soy formula.

Authors:  Karl K Rozman; Jatinder Bhatia; Antonia M Calafat; Christina Chambers; Martine Culty; Ruth A Etzel; Jodi A Flaws; Deborah K Hansen; Patricia B Hoyer; Elizabeth H Jeffery; James S Kesner; Sue Marty; John A Thomas; David Umbach
Journal:  Birth Defects Res B Dev Reprod Toxicol       Date:  2006-08

Review 2.  Significance for humans of biologically active factors in soybeans and other food legumes.

Authors:  I Liener
Journal:  J Am Oil Chem Soc       Date:  1979-03       Impact factor: 1.849

Review 3.  Nutritional aspects of soy protein products.

Authors:  I E Leiner
Journal:  J Am Oil Chem Soc       Date:  1977-06       Impact factor: 1.849

4.  Infant formulas and the use of vegetable protein.

Authors:  W A Thomson
Journal:  J Am Oil Chem Soc       Date:  1979-03       Impact factor: 1.849

Review 5.  Effects of soybean flour on the pancreas of rats.

Authors:  E E McGuinness; R G Morgan; K G Wormsley
Journal:  Environ Health Perspect       Date:  1984-06       Impact factor: 9.031
  5 in total

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