Literature DB >> 9378388

Red kidney bean lectin is a potent cholecystokinin releasing stimulus in the rat inducing pancreatic growth.

K H Herzig1, S Bardocz, G Grant, R Nustede, U R Fölsch, A Pusztai.   

Abstract

BACKGROUND: Lectins are proteins capable of specific binding to carbohydrates without altering their covalent structure. As an essential part of plants they are ingested in our daily diet. By binding to glycosyl side chains of receptors lectins can mimic or inhibit the action of the ligand. Oral administration of phytohaemagglutinin (PHA) in rats dose dependently induces growth of the small intestine and the pancreas by an unknown mechanism. AIMS: To investigate the mechanism of PHA induced intestinal and pancreatic growth.
METHODS: Thirty day old male rats were pairfed for 10 days with lactalbumin as a control diet or lactalbumin plus PHA or purified soybean trypsin inhibitor (STI) as a positive control (42 mg/rat/day) with or without 20 micrograms of the cholecystokinin A (CCK-A) antagonist MK 329. To investigate further the effect of PHA on CCK release intestinal mucosal cells were isolated from rats which were continuously perfused in a perfusion apparatus. CCK release into the medium was assayed.
RESULTS: PHA and STI significantly stimulated growth of the pancreas and the small intestine. MK 329 blocked this growth effect in the pancreas but not in the small intestine. In vivo, PHA significantly increased CCK plasma levels from 0.75 to 6.67 (SEM 2.23) compared with 2.3 (0.35) pM in the control group. In addition, in vitro PHA dose dependently stimulated CCK release with a maximal effect at 100 ng/ml.
CONCLUSION: In vivo and in vitro PHA is a potent stimulus for CCK release in the rat, thereby inducing pancreatic growth, whereas intestinal growth is stimulated by a CCK independent mechanism.

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Year:  1997        PMID: 9378388      PMCID: PMC1891484          DOI: 10.1136/gut.41.3.333

Source DB:  PubMed          Journal:  Gut        ISSN: 0017-5749            Impact factor:   23.059


  42 in total

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Journal:  Adv Exp Med Biol       Date:  1986       Impact factor: 2.622

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Journal:  J Sci Food Agric       Date:  1974-08       Impact factor: 3.638

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Authors:  J G Banwell; R Howard; I Kabir; J W Costerton
Journal:  Can J Microbiol       Date:  1988-08       Impact factor: 2.419

4.  Stimulation of pancreatic acinar cell growth by CCK, epidermal growth factor, and insulin in vitro.

Authors:  C D Logsdon
Journal:  Am J Physiol       Date:  1986-10

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Authors:  L R Johnson; P Guthrie
Journal:  Gastroenterology       Date:  1976-01       Impact factor: 22.682

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Authors:  W E Schmidt; A R Choudhury; E G Siegel; C Löser; J M Conlon; U R Fölsch; W Creutzfeldt
Journal:  Regul Pept       Date:  1989-01

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Journal:  Histochem J       Date:  1986-08

8.  Long-term comparative effect of cholecystokinin and gastrin on mouse stomach, antrum, intestine, and exocrine pancreas.

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Journal:  Am J Anat       Date:  1985-09

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Journal:  Gastroenterology       Date:  1984-09       Impact factor: 22.682

10.  Vagal influence on cholecystokinin and neurotensin release in conscious dogs.

Authors:  A Schafmayer; R Nustede; A Pompino; H Köhler
Journal:  Scand J Gastroenterol       Date:  1988-04       Impact factor: 2.423

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  6 in total

1.  Low-dose intragastric administration of Phaseolus vulgaris agglutinin (PHA) does not induce immunoglobulin E (IgE) production in Sprague-Dawley rats.

Authors:  H Haas; K H Herzig; S André; J Galle; A Gronow; H J Gabius
Journal:  Glycoconj J       Date:  2001-04       Impact factor: 2.916

Review 2.  Health Benefits of Cereal Grain- and Pulse-Derived Proteins.

Authors:  Jenny Bouchard; Maneka Malalgoda; Joanne Storsley; Lovemore Malunga; Thomas Netticadan; Sijo Joseph Thandapilly
Journal:  Molecules       Date:  2022-06-10       Impact factor: 4.927

3.  Carbohydrate binding and resistance to proteolysis control insecticidal activity of Griffonia simplicifolia lectin II.

Authors:  K Zhu-Salzman; R E Shade; H Koiwa; R A Salzman; M Narasimhan; R A Bressan; P M Hasegawa; L L Murdock
Journal:  Proc Natl Acad Sci U S A       Date:  1998-12-08       Impact factor: 11.205

4.  Potential efficacy of preparations derived from Phaseolus vulgaris in the control of appetite, energy intake, and carbohydrate metabolism.

Authors:  Mauro Am Carai; Noemi Fantini; Barbara Loi; Giancarlo Colombo; Antonella Riva; Paolo Morazzoni
Journal:  Diabetes Metab Syndr Obes       Date:  2009-09-07       Impact factor: 3.168

5.  Lack of Effects of a Single High-Fat Meal Enriched with Vegetable n-3 or a Combination of Vegetable and Marine n-3 Fatty Acids on Intestinal Peptide Release and Adipokines in Healthy Female Subjects.

Authors:  Ingunn Narverud; Mari C W Myhrstad; Karl-Heinz Herzig; Toni Karhu; Tuva B Dahl; Bente Halvorsen; Stine M Ulven; Kirsten B Holven
Journal:  Front Nutr       Date:  2016-08-31

6.  Release of Cholecystokinin from Rat Intestinal Mucosal Cells and the Enteroendocrine Cell Line STC-1 in Response to Maleic and Succinic Acid, Fermentation Products of Alcoholic Beverages.

Authors:  Jan-Hendrik Egberts; Ghulam Shere Raza; Cornelia Wilgus; Stefan Teyssen; Karlheinz Kiehne; Karl-Heinz Herzig
Journal:  Int J Mol Sci       Date:  2020-01-16       Impact factor: 5.923

  6 in total

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