Literature DB >> 934261

Effect of acetone on production of aflatoxins and versicolorin pigments by resting cell cultures of Aspergillus parasiticus.

J W Bennett, L S Lee, G G Gaar.   

Abstract

Resting cell cultures of Aspergillus parasiticus were grown in medium containing four different concentrations of glucose, with and without acetone. In addition, the effect of different equimolar concentrations of acetone, acetic acid, ethanol, and sodium acetate was compared at two glucose levels. Aflatoxin and versicolorin pigment production increased in resting cell medium containing increasing concentrations of glucose. In the presence of glucose high concentrations of acetone (1.0 and 0.25 M) inhibited secondary biosynthesis and low concentrations of acetone (0.1, 0.025 and 0.01 M) stimulated secondary biosynthesis of aflatoxins and versicolorin pigments.

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Year:  1976        PMID: 934261     DOI: 10.1007/bf00493586

Source DB:  PubMed          Journal:  Mycopathologia        ISSN: 0301-486X            Impact factor:   2.574


  14 in total

1.  INCORPORATION OF LABELLED COMPOUNDS INTO AFLATOXINS.

Authors:  J ADYE; R I MATELES
Journal:  Biochim Biophys Acta       Date:  1964-05-11

2.  Biosynthesis of aflatoxin B1. Conversion of versicolorin A to aflatoxin B1 by Aspergillus parasiticus.

Authors:  L S Lee; J W Bennett; A F Cucullu; R L Ory
Journal:  J Agric Food Chem       Date:  1976 Nov-Dec       Impact factor: 5.279

3.  Carboxylic acids as carbon sources for aflatoxin production.

Authors:  S R Gupta; H R Prasanna; L Viswanathan; T A Venkitasubramanian
Journal:  Experientia       Date:  1974-11-15

4.  Conversion of sterigmatocystin to aflatoxin B 1 by Aspergillus parasiticus.

Authors:  D P Hsieh; M T Lin; R C Yao
Journal:  Biochem Biophys Res Commun       Date:  1973-06-08       Impact factor: 3.575

5.  Improved objective fluorodensitometric determination of aflatoxins in cottonseed products.

Authors:  W A Pons; A F Cucullu; A O Franz; L A Goldblatt
Journal:  J Am Oil Chem Soc       Date:  1968-10       Impact factor: 1.849

6.  Aflatoxin and kojic acid production by resting cells of Aspergillus flavus Link.

Authors:  S C Basappa; V Sreenivasamurthy; H A Parpia
Journal:  J Gen Microbiol       Date:  1970-04

7.  The relative contribution of acetate and glucose to aflatoxin biosynthesis.

Authors:  D P Hsieh; R I Mateles
Journal:  Biochim Biophys Acta       Date:  1970-06

8.  Instability of an aflatoxin-producing strain of Aspergillus parasiticus.

Authors:  R Y Mayne; J W Bennett; J Tallant
Journal:  Mycologia       Date:  1971 May-Jun       Impact factor: 2.696

9.  Effect of B-group vitamins & ethyl alcohol on aflatoxin production by Aspergillus oryzae.

Authors:  S C Basappa; A Jayaraman; V Sreenivasamurthy; H A Parpia
Journal:  Indian J Exp Biol       Date:  1967-10       Impact factor: 0.818

Review 10.  Aflatoxins and sterigmatocystins.

Authors:  J C Roberts
Journal:  Fortschr Chem Org Naturst       Date:  1974
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  4 in total

Review 1.  Biosynthesis of aflatoxins.

Authors:  K K Maggon; S K Gupta; T A Venkitasubramanian
Journal:  Bacteriol Rev       Date:  1977-12

2.  Interactions between the solvent acetone and the pyrethroid insecticide permethrin on activities of the blue-green alga Anabaena.

Authors:  G W Stratton; R E Burrell; M L Kurp; C T Corke
Journal:  Bull Environ Contam Toxicol       Date:  1980-04       Impact factor: 2.151

3.  Identification of O-methylsterigmatocystin as an aflatoxin B1 and G1 precursor in Aspergillus parasiticus.

Authors:  D Bhatnagar; S P McCormick; L S Lee; R A Hill
Journal:  Appl Environ Microbiol       Date:  1987-05       Impact factor: 4.792

4.  Evidence for the parasexual cycle in a strain of Aspergillus flavus containing virus-like particles.

Authors:  G Gussack; J W Bennett; S Cavalier; L Yatsu
Journal:  Mycopathologia       Date:  1977-10-28       Impact factor: 2.574

  4 in total

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