Literature DB >> 9329767

Postprandial triglyceride high response and the metabolic syndrome.

J Schrezenmeir1, S Fenselau, I Keppler, J Abel, B Orth, C Laue, W Stürmer, U Fauth, M Halmagyi, W März.   

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Year:  1997        PMID： 9329767     DOI： 10.1111/j.1749-6632.1997.tb51847.x

Source DB:  PubMed          Journal:  Ann N Y Acad Sci        ISSN： 0077-8923            Impact factor:   5.691


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  8 in total

1.  Dietary fat and carbohydrate quality have independent effects on postprandial glucose and lipid responses.

Authors:  Lijuan Sun; Kevin Wei Jie Tan; Joseph Zhien Lim; Faidon Magkos; Christiani Jeyakumar Henry
Journal:  Eur J Nutr       Date:  2016-10-21       Impact factor: 5.614

2.  Increased enkephalin in brain of rats prone to overconsuming a fat-rich diet.

Authors:  G-Q Chang; O Karatayev; J R Barson; S-Y Chang; S F Leibowitz
Journal:  Physiol Behav       Date:  2010-07-21

3.  Positive relationship between dietary fat, ethanol intake, triglycerides, and hypothalamic peptides: counteraction by lipid-lowering drugs.

Authors:  Jessica R Barson; Olga Karatayev; Guo-Qing Chang; Deanne F Johnson; Miriam E Bocarsly; Bartley G Hoebel; Sarah F Leibowitz
Journal:  Alcohol       Date:  2009-09       Impact factor: 2.405

4.  Postprandial lipemia in men with metabolic syndrome, hypertensives and healthy subjects.

Authors:  Genovefa D Kolovou; Katherine K Anagnostopoulou; Antonis N Pavlidis; Klelia D Salpea; Stella A Iraklianou; Konstantinos Tsarpalis; Dimitris S Damaskos; Athanasios Manolis; Dennis V Cokkinos
Journal:  Lipids Health Dis       Date:  2005-09-30       Impact factor: 3.876

5.  A Chilean Berry Concentrate Protects against Postprandial Oxidative Stress and Increases Plasma Antioxidant Activity in Healthy Humans.

Authors:  Ines Urquiaga; Felipe Ávila; Guadalupe Echeverria; Druso Perez; Sebastian Trejo; Federico Leighton
Journal:  Oxid Med Cell Longev       Date:  2017-01-24       Impact factor: 6.543

6.  Glycemic variability correlates strongly with postprandial beta-cell dysfunction in a segment of type 2 diabetic patients using oral hypoglycemic agents.

Authors:  Klaus-Dieter Kohnert; Petra Augstein; Eckhard Zander; Peter Heinke; Karolina Peterson; Ernst-Joachim Freyse; Roman Hovorka; Eckhard Salzsieder
Journal:  Diabetes Care       Date:  2009-02-24       Impact factor: 19.112

7.  s-ICAM-1 and s-VCAM-1 in healthy men are strongly associated with traits of the metabolic syndrome, becoming evident in the postprandial response to a lipid-rich meal.

Authors:  Diana Rubin; Sandra Claas; Maria Pfeuffer; Michael Nothnagel; Ulrich R Foelsch; Juergen Schrezenmeir
Journal:  Lipids Health Dis       Date:  2008-09-01       Impact factor: 3.876

8.  The Consumption of Beef Burgers Prepared with Wine Grape Pomace Flour Improves Fasting Glucose, Plasma Antioxidant Levels, and Oxidative Damage Markers in Humans: A Controlled Trial.

Authors:  Inés Urquiaga; Danitza Troncoso; Maria José Mackenna; Catalina Urzúa; Druso Pérez; Sara Dicenta; Paula María de la Cerda; Ludwig Amigo; Juan Carlos Carreño; Guadalupe Echeverría; Attilio Rigotti
Journal:  Nutrients       Date:  2018-10-01       Impact factor: 5.717
  8 in total

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