Literature DB >> 9327544

The freeze-thaw stress response of the yeast Saccharomyces cerevisiae is growth phase specific and is controlled by nutritional state via the RAS-cyclic AMP signal transduction pathway.

J I Park1, C M Grant, P V Attfield, I W Dawes.   

Abstract

The ability of cells to survive freezing and thawing is expected to depend on the physiological conditions experienced prior to freezing. We examined factors affecting yeast cell survival during freeze-thaw stress, including those associated with growth phase, requirement for mitochondrial functions, and prior stress treatment(s), and the role played by relevant signal transduction pathways. The yeast Saccharomyces cerevisiae was frozen at -20 degrees C for 2 h (cooling rate, less than 4 degrees C min-1) and thawed on ice for 40 min. Supercooling occurred without reducing cell survival and was followed by freezing. Loss of viability was proportional to the freezing duration, indicating that freezing is the main determinant of freeze-thaw damage. Regardless of the carbon source used, the wild-type strain and an isogenic petite mutant ([rho 0]) showed the same pattern of freeze-thaw tolerance throughout growth, i.e., high resistance during lag phase and low resistance during log phase, indicating that the response to freeze-thaw stress is growth phase specific and not controlled by glucose repression. In addition, respiratory ability and functional mitochondria are necessary to confer full resistance to freeze-thaw stress. Both nitrogen and carbon source starvation led to freeze-thaw tolerance. The use of strains affected in the RAS-cyclic AMP (RAS-cAMP) pathway or supplementation of an rca1 mutant (defective in the cAMP phosphodiesterase gene) with cAMP showed that the freeze-thaw response of yeast is under the control of the RAS-cAMP pathway. Yeast did not adapt to freeze-thaw stress following repeated freeze-thaw treatment with or without a recovery period between freeze-thaw cycles, nor could it adapt following pretreatment by cold shock. However, freeze-thaw tolerance of yeast cells was induced during fermentative and respiratory growth by pretreatment with H2O2, cycloheximide, mild heat shock, or NaCl, indicating that cross protection between freeze-thaw stress and a limited number of other types of stress exists.

Entities:  

Mesh:

Substances:

Year:  1997        PMID: 9327544      PMCID: PMC168690          DOI: 10.1128/aem.63.10.3818-3824.1997

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  31 in total

1.  Characterization of Saccharomyces cerevisiae genes encoding subunits of cyclic AMP-dependent protein kinase.

Authors:  J F Cannon; K Tatchell
Journal:  Mol Cell Biol       Date:  1987-08       Impact factor: 4.272

Review 2.  Is hsp70 the cellular thermometer?

Authors:  E A Craig; C A Gross
Journal:  Trends Biochem Sci       Date:  1991-04       Impact factor: 13.807

3.  Do heat shock proteins provide protection against freezing?

Authors:  Y Komatsu; S C Kaul; H Iwahashi; K Obuchi
Journal:  FEMS Microbiol Lett       Date:  1990-10       Impact factor: 2.742

Review 4.  Response of Saccharomyces cerevisiae to changes in external osmolarity.

Authors:  Joäo C S Varela; Willem H Mager
Journal:  Microbiology (Reading)       Date:  1996-04       Impact factor: 2.777

5.  Cryobiology: the freezing of biological systems.

Authors:  P Mazur
Journal:  Science       Date:  1970-05-22       Impact factor: 47.728

6.  Suppressors of the ras2 mutation of Saccharomyces cerevisiae.

Authors:  J F Cannon; J B Gibbs; K Tatchell
Journal:  Genetics       Date:  1986-06       Impact factor: 4.562

7.  Cyclic AMP controls the switch between division cycle and resting state programs in response to ammonium availability in Saccharomyces cerevisiae.

Authors:  E Boy-Marcotte; H Garreau; M Jacquet
Journal:  Yeast       Date:  1987-06       Impact factor: 3.239

8.  Control of Saccharomyces cerevisiae catalase T gene (CTT1) expression by nutrient supply via the RAS-cyclic AMP pathway.

Authors:  P H Bissinger; R Wieser; B Hamilton; H Ruis
Journal:  Mol Cell Biol       Date:  1989-03       Impact factor: 4.272

Review 9.  RAS genes in Saccharomyces cerevisiae: signal transduction in search of a pathway.

Authors:  J R Broach
Journal:  Trends Genet       Date:  1991-01       Impact factor: 11.639

10.  Trehalose levels and survival ratio of freeze-tolerant versus freeze-sensitive yeasts.

Authors:  A Hino; K Mihara; K Nakashima; H Takano
Journal:  Appl Environ Microbiol       Date:  1990-05       Impact factor: 4.792

View more
  26 in total

1.  Accumulation of trehalose by overexpression of tps1, coding for trehalose-6-phosphate synthase, causes increased resistance to multiple stresses in the fission yeast schizosaccharomyces pombe

Authors: 
Journal:  Appl Environ Microbiol       Date:  1999-05       Impact factor: 4.792

2.  Stress tolerance and virulence of insect-pathogenic fungi are determined by environmental conditions during conidial formation.

Authors:  Drauzio E N Rangel; Gilberto U L Braga; Éverton K K Fernandes; Chad A Keyser; John E Hallsworth; Donald W Roberts
Journal:  Curr Genet       Date:  2015-03-20       Impact factor: 3.886

3.  Growth of cyanobacterial soil crusts during diurnal freeze-thaw cycles.

Authors:  Steven K Schmidt; Lara Vimercati
Journal:  J Microbiol       Date:  2019-02-05       Impact factor: 3.422

4.  Stress induced cross-protection against environmental challenges on prokaryotic and eukaryotic microbes.

Authors:  Drauzio E N Rangel
Journal:  World J Microbiol Biotechnol       Date:  2010-10-16       Impact factor: 3.312

5.  Intracellular pH distribution in Saccharomyces cerevisiae cell populations, analyzed by flow cytometry.

Authors:  Minoska Valli; Michael Sauer; Paola Branduardi; Nicole Borth; Danilo Porro; Diethard Mattanovich
Journal:  Appl Environ Microbiol       Date:  2005-03       Impact factor: 4.792

6.  Genetic suppression of cryoprotectant toxicity.

Authors:  James R Cypser; Wallace S Chick; Gregory M Fahy; Garrett J Schumacher; Thomas E Johnson
Journal:  Cryobiology       Date:  2018-11-17       Impact factor: 2.487

7.  Slow growth induces heat-shock resistance in normal and respiratory-deficient yeast.

Authors:  Charles Lu; Matthew J Brauer; David Botstein
Journal:  Mol Biol Cell       Date:  2008-12-03       Impact factor: 4.138

8.  Isolation and characterization of a freeze-tolerant diploid derivative of an industrial baker's yeast strain and its use in frozen doughs.

Authors:  Aloys Teunissen; Françoise Dumortier; Marie-Françoise Gorwa; Jürgen Bauer; An Tanghe; Annie Loïez; Peter Smet; Patrick Van Dijck; Johan M Thevelein
Journal:  Appl Environ Microbiol       Date:  2002-10       Impact factor: 4.792

9.  Gene dosage effect of L-proline biosynthetic enzymes on L-proline accumulation and freeze tolerance in Saccharomyces cerevisiae.

Authors:  Yukiyasu Terao; Shigeru Nakamori; Hiroshi Takagi
Journal:  Appl Environ Microbiol       Date:  2003-11       Impact factor: 4.792

10.  Aquaporin-mediated improvement of freeze tolerance of Saccharomyces cerevisiae is restricted to rapid freezing conditions.

Authors:  An Tanghe; Patrick Van Dijck; Didier Colavizza; Johan M Thevelein
Journal:  Appl Environ Microbiol       Date:  2004-06       Impact factor: 4.792

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.