Literature DB >> 9085392

Worksite cancer screening and nutrition intervention for high-risk auto workers: design and baseline findings of the Next Step Trial.

B C Tilley1, S W Vernon, K Glanz, R Myers, K Sanders, M Lu, K Hirst, A R Kristal, C Smereka, M F Sowers.   

Abstract

BACKGROUND: This article describes the design and baseline findings of The Next Step Trial, a health promotion intervention targeting automobile industry employees at increased colorectal cancer risk. The intervention encouraged colorectal cancer screening participation and adoption of low-fat, high-fiber diets.
METHODS: Twenty-eight worksites (n = 5,042) were randomized to control (a company-sponsored screening program) or intervention (an enhanced screening program including a personalized educational booklet and motivational telephone call and diet-change program including nutrition classes, self-help materials, and computer-generated personalized feedback). Outcomes included screening compliance and fat and fiber intake.
RESULTS: Pretrial data indicated targeted employees were predominantly older, well educated, married, Caucasian men. Sixty-one percent (SE = 2) participated in the screening program in the preceding 2 years, and 24% (SE = 1) reported a history of colorectal polyps or cancer. Fifty-eight percent of the cohort responded to the baseline questionnaire; respondents were older and more educated; more were married, retired, and Caucasian than nonrespondents. Mean dietary intakes were 36.9% energy from fat (SE = 0.21), 8.8 g fiber/1000 kcal (SE = 0.07), and 3.4 servings of fruits and vegetables per day (SE = 0.04).
CONCLUSIONS: Baseline data show moderate screening participation and dietary intakes that did not meet guidelines; hence intervention efforts were warranted. Data from this trial will support a rigorous test of whether this high-risk employee population is responsive to targeted health promotion, early cancer detection, and prevention interventions.

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Year:  1997        PMID: 9085392     DOI: 10.1006/pmed.1996.0132

Source DB:  PubMed          Journal:  Prev Med        ISSN: 0091-7435            Impact factor:   4.018


  13 in total

Review 1.  Design and analysis of group-randomized trials: a review of recent practices.

Authors:  Sherri P Varnell; David M Murray; Jessica B Janega; Jonathan L Blitstein
Journal:  Am J Public Health       Date:  2004-03       Impact factor: 9.308

Review 2.  Reduced or modified dietary fat for preventing cardiovascular disease.

Authors:  Lee Hooper; Carolyn D Summerbell; Rachel Thompson; Deirdre Sills; Felicia G Roberts; Helen J Moore; George Davey Smith
Journal:  Cochrane Database Syst Rev       Date:  2012-05-16

3.  Analysis of transtheoretical model of health behavioral changes in a nutrition intervention study--a continuous time Markov chain model with Bayesian approach.

Authors:  Junsheng Ma; Wenyaw Chan; Chu-Lin Tsai; Momiao Xiong; Barbara C Tilley
Journal:  Stat Med       Date:  2015-06-29       Impact factor: 2.373

4.  Examining the role of perceived susceptibility on colorectal cancer screening intention and behavior.

Authors:  Amy McQueen; Sally W Vernon; Alexander J Rothman; Gregory J Norman; Ronald E Myers; Barbara C Tilley
Journal:  Ann Behav Med       Date:  2010-10

5.  Effectiveness of Cultivando la Salud: a breast and cervical cancer screening promotion program for low-income Hispanic women.

Authors:  María E Fernández; Alicia Gonzales; Guillermo Tortolero-Luna; Janet Williams; Monica Saavedra-Embesi; Wenyaw Chan; Sally W Vernon
Journal:  Am J Public Health       Date:  2009-03-19       Impact factor: 9.308

Review 6.  Interventions to enhance adherence to dietary advice for preventing and managing chronic diseases in adults.

Authors:  Sophie Desroches; Annie Lapointe; Stéphane Ratté; Karine Gravel; France Légaré; Stéphane Turcotte
Journal:  Cochrane Database Syst Rev       Date:  2013-02-28

7.  Continuous time Markov chain approaches for analyzing transtheoretical models of health behavioral change: A case study and comparison of model estimations.

Authors:  Junsheng Ma; Wenyaw Chan; Barbara C Tilley
Journal:  Stat Methods Med Res       Date:  2016-04-04       Impact factor: 3.021

Review 8.  Reduced or modified dietary fat for preventing cardiovascular disease.

Authors:  Lee Hooper; Carolyn D Summerbell; Rachel Thompson; Deirdre Sills; Felicia G Roberts; Helen Moore; George Davey Smith
Journal:  Cochrane Database Syst Rev       Date:  2011-07-06

9.  Strategies to improve the implementation of workplace-based policies or practices targeting tobacco, alcohol, diet, physical activity and obesity.

Authors:  Luke Wolfenden; Sharni Goldman; Fiona G Stacey; Alice Grady; Melanie Kingsland; Christopher M Williams; John Wiggers; Andrew Milat; Chris Rissel; Adrian Bauman; Margaret M Farrell; France Légaré; Ali Ben Charif; Hervé Tchala Vignon Zomahoun; Rebecca K Hodder; Jannah Jones; Debbie Booth; Benjamin Parmenter; Tim Regan; Sze Lin Yoong
Journal:  Cochrane Database Syst Rev       Date:  2018-11-14

Review 10.  A review of the nature and effectiveness of nutrition interventions in adult males--a guide for intervention strategies.

Authors:  Pennie J Taylor; Gregory S Kolt; Corneel Vandelanotte; Cristina M Caperchione; W Kerry Mummery; Emma S George; Mohanraj Karunanithi; Manny J Noakes
Journal:  Int J Behav Nutr Phys Act       Date:  2013-01-29       Impact factor: 6.457

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